Camarero/a de Restaurante - restaurant he

Estamos seleccionando camareros/as de barra y personal de office con experiencia en festivales o eventos grandes. 📍 Fechas y horarios: 🔧 09/04 – Montaje (horario por confirmar) 🍻 10/04 – 16:00 a 23:30 🍻 11/04 – 11:00 a 23:30 🍻 12/04 – 11:00 a 18:00 💰 Condiciones: • 12€ netos / hora – servicio en barra, • 10€ netos / hora – montaje y office

Buscamos un ayudante de camarero hasta final de temporada Octubre/Noviembre para incorporarse a nuestro equipo Funciones principales: • Atender y servir a los clientes en sala y terraza., • Apoyar en la preparación de mesas y orden de sala., • Colaborar en la toma de comandas y servicio de bebidas y platos., • Mantener la limpieza y el orden en el área de trabajo., • Apoyo al camarero principal. Se requiere una buena actitud y ganas de aprender en un ambiente cercano y familiar, con documentacion en regla y disponibilidad para turnos flexibles de tarde. Se reparten buenas propinas entre el equipo. Incorporacion inmediata

About the job THE LARGEST EVENT AND GASTRONOMY COMPANY ON MALLORCA AND ONE OF THE LARGEST IN EUROPE IS LOOKING FOR YOU AS A SERVICE EMPLOYEE FOR 2026 SUMMER SEASON. At Megapark, being a waiter or waitress means much more than just taking orders – you’re a key part of the experience, engaging with the guests and contributing to the high energy atmosphere that makes our venue to one of the top destinations every season. You’ll work in a fast-paced and dynamic environment, ensuring that every guest has a memorable time and leaves wanting to return. Number of positions: 10 2000€ - 3000€ netto Accommodation options are available An opportunity for professional development in Mallorca Unbeatable conditions that match your dedication and skills A professional working environment in one of the leading event and gastronomic companies in Mallorca Training course on protocols and use of all our company´s work tools Required documentation for EU citizens in Spain Department: F&B service About you REQUIREMENT Experience in the catering or gastronomy industry Studies related to tourism, hospitality and/or restaurant management are valued German and/or English-speaking level. Other languages are appreciated. Pleasent and polite personality with ability to deal with customers Flexibility Commitment and responsability Ability to work well under pressure and in a team environment Communication and sales skills You should be interested in professional development Language required: English. German is a plus The company Megapark is the largest Event and Gastronomycomapny on Mallorca and on of the largest in Europe. Megapark hosts up to five live music acts every day, offering an unparalleled entertainment experience for guests from around the world. In addition to our spectacular shows, we operate a full-service restaurant, exclusive VIP areas, and deliver high-quality hospitality across all departments. Our commitment to excellence has earned us the prestigious Triple Excellence Award, highlighting our strong focus on service quality, customer satisfaction, and operational performance. We are a dynamic, international team and offer exciting career opportunities in one of Europe’s most iconic entertainment venues. Join us and be part of a vibrant workplace where every day brings new energy, challenges, and experiences.

Waiter / Waitress – Summer Season 2026 Calvià Beach House – Palma de Mallorca At Calvià Beach House, service is more than serving tables — it’s about creating moments, welcoming people, and working as one strong team. For the new season, we are looking for motivated and passionate waiters/waitresses who enjoy hospitality, teamwork, and delivering great service every day. We are a busy restaurant in Palma de Mallorca, with high standards, a positive team spirit, and a real focus on quality, consistency, and people. What we’re looking for: • Previous experience in restaurant service preferred, • A positive attitude and genuine enjoyment of working with people, • Strong sense of responsibility and professionalism, • Ability to work well under pressure in a fast-paced environment, • Team player with good communication skills, • Good level of English and Spanish (other languages a plus), • Full-time seasonal contract, • Stable schedule (5 days on / 2 days off), • Competitive salary + tips, • Constant training and support to help you improve every day, • A friendly, professional team environment, • A restaurant where your work is valued and appreciated, • If you enjoy hospitality, like working in a team, and want to be part of a professional and welcoming workplace, we would love to hear from you.

Camarero/a y ayudante cocina para Bar Son Ferriol. Avenida del Cid 54 - Son Ferriol Jornada completa, horario siempre seguido. IMPRESCINDIBLE EXPERIENCIA Y VEHÍCULO PROPIO PARA DESPLAZARSE A SU PUESTO DE TRABAJO.

Turno partido todo el año,cierre semanal domingo y lunes noche Cerca de plaza de España.

En plena expansión y crecimiento en Grupo Tragaluz queremos incorporar Camareros/as a 25h, para uno de nuestros restaurantes en Palma de Mallorca. Horario: 4 días trabajados, con 3 turnos seguidos y 1 turno partido

Nuestro Bar busca una persona abierta y con vocación de servicio para reforzar el departamento de restauración desempeñándose como Camarero/a. Tus tareas: Servicio en mesa de bebidas y comida. Preparación de bebidas. Preparación y presentación de mesas Limpieza y mantenimiento del área de trabajo. Organización del área de trabajo Atención a necesidades especiales Comunicación constante con cocina Tu perfil: Experiencia profesional en el rubro Formación en hostelería o formación equivalente Muy buenos conocimientos de los idiomas alemán, inglés y español Habilidades de comunicación y de trabajo en equipo Resolución de problemas y efectividad Si cumples con los requisitos y estás interesado/a en formar parte de nuestro equipo, no dudes en postularte. ¡Estaremos encantados de conocerte!