Camarero/a - Anna Glamping - Valencia

Winemaker – Operations, Supply Chain & Client Interface Role Purpose The Winemaker is responsible for the operational coordination, supply chain leadership, and customer interface activities at the site. The role acts as the central bridge between Solos Sales, clients, production, and supply chain at Solos Iberia. The role focuses on client‑centric delivery and white‑label execution in a technologically advanced production environment. Key Responsibilities Production & Operations Responsibilities • Coordinate and oversee all production‑related operations on site in alignment with commercial agreements and customer commitments., • Translate Sales forecasts, customer specifications, and white‑label requirements into executable production and operations plans., • Act as the senior on‑site authority for operational coordination, prioritization, and issue resolution., • Ensure operational processes, workflows, and capacity planning are aligned with business objectives. Supply Chain Leadership • Lead the Supply Chain team, covering sourcing, production planning, inventory management, and outbound logistics coordination., • Ensure reliable availability of wines, base products, materials, and packaging required for production and customer delivery., • Align supply chain planning with production schedules, customer timelines, and white‑label development needs., • Drive continuous improvement initiatives related to efficiency, service level, and cost performance., • Act as escalation point for supply‑chain‑related risks impacting production or customer fulfillment. Client Interface & Sales Coordination • Serve as the primary on‑site interface between Solos Sales, clients, and operational teams., • Coordinate customer projects from commercial handover through execution and delivery., • Provide operational feasibility, planning, and cost input during customer discussions and project scoping., • Support Sales by ensuring reliable execution, transparent communication, and professional client handling. Client Hosting & Workshops • Host customers on site, including facility visits, tastings, project reviews, and pilot demonstrations., • Design and lead customer workshops focused on production processes, dealcoholization solutions, aroma recovery, and white‑label concepts., • Represent Solos as a competent and trusted technical‑operational partner. White‑Label Product Coordination • Lead the operational coordination of white‑label product development and production in close cooperation with R&D, Production, Supply Chain, and Sales., • Ensure white‑label products are delivered according to agreed specifications, timelines, and cost targets., • Oversee scale‑up, transition into routine production, and ongoing supply reliability., • Integrate customer feedback into continuous improvement of operational execution. Cost, Budget & Financial Responsibility • Hold responsibility for production and supply chain cost control, ensuring efficient use of materials, labor, energy, and capacity., • Plan, manage, and monitor production and supply chain budgets in line with company targets., • Work closely with Finance and Management to ensure cost transparency, margin control, and profitability of customer and white‑label projects., • Provide cost and efficiency input to support pricing, quotations, and commercial decision‑making. Cross‑Functional Leadership & Communication • Coordinate across Production, Supply Chain, Quality, R&D, and Sales teams on site., • Ensure clear communication, alignment, and accountability between technical, operational, and commercial stakeholders., • Provide structured reporting to management on operational performance, risks, and opportunities. Profile & Qualifications Professional Background • Formal background as a Winemaker or in oenology, beverage production, or related field., • Demonstrated progression into operations, production management, or supply chain leadership roles., • Strong operational and supply chain leadership skills., • Solid financial understanding, including cost control and budget management., • Structured, analytical, and solution‑oriented working style., • Commercial mindset with strong customer focus., • Fluent in English and Spanish; additional languages are a strong plus.

Somos una empresa con gran trayectoria en el sector de gran consumo y alimentación y en constante evolución. Nuestro compromiso con la excelencia y la calidad nos han posicionado como referente en la industria en entorno nacional e internacional. Desde nuestro departamento de Logística buscamos incorporar un/a Técnico/a de Logística Internacional quien desarrollará las siguientes funciones: • Emitir y enviar instrucciones de embarque a transitarios., • Revisar, corregir y confirmar documentación de transporte., • Posicionar contenedores, camiones y grupajes entre centros., • Realizar el seguimiento de las cargas y registrar los detalles de embarque., • Gestionar incidencias en las entregas e informar al departamento comercial., • Negociar tarifas de envíos y registrar niveles y costes. Requisitos mínimos • Grado Universitario en Administración de Empresas o afines., • Valorable formación en Logística y Transporte., • Experiencia de, al menos, 5 años realizando funciones similares., • Inglés nivel B2 (se realizará prueba de nivel). ¿Qué ofrecemos? • Contratación indefinida a jornada completa., • Jornada intensiva durante meses de verano. 1 día de teletrabajo a la semana., • Oportunidad de crecimiento profesional. Si quieres crecer en un entorno dinámico y estable, donde apuesten por tu desarrollo, esta es tu oportunidad. Nuestra empresa se encuentra comprometida en el desarrollo de políticas que integren la igualdad de trato y de oportunidades entre mujeres y hombres, y que eviten cualquier tipo de discriminación, directa o indirecta, por razón de sexo, de conformidad con lo dispuesto en la Ley Orgánica 3/2007, de 22 de marzo, para la igualdad efectiva entre mujeres.

Company Description Based in the sunny Valencia region of Spain, we are a co-packing and private label beverage manufacturer. We specialize in crafting high-quality beverages, from RTD's, functional beverages, energy drinks to premium wine on can. We serve beverage brands all over Europe, Africa and the USA. CAN IT Spain is growing in a rapid but sustainable way, and our team is an integral part of this growth. Role Description We are seeking a full-time Process Operator for the beverage production at our co-packing facility in Castellón de la Plana, Spain. The Process Operator is responsible for the production of all our beverages. This varies from quality inspection and preparation of bulk shipments to our factory to in house beverage production, where we blend and carbonate drinks ourselves. You will be working alongside the canning and packaging team, who will can the drinks that you have prepared for them. We want you to have • Experience as an operator in food, beverage, or process industry, • Knowledge of HACCP, • Technical insight and attention to detail, • Spanish or English language skills What do we offer • Competitive salary + shift allowance, • Support on relocating / moving, • Work with modern production equipment, • Career growth opportunities

Desde Aurora Intelligent Nutrition, compañía líder en el sector gran consumo y alimentación, ubicada en Estepa (Sevilla) y en pleno proceso de expansión y crecimiento, necesitamos incorporar a una persona para el departamento de PRODUCCIÓN como RESPONSABLE DE TURNO para sus plantas de producción especializada en suplementación (Complementos Alimenticios), Nutracéutico, Farmacia, Parafarmacia, Herbolarios y Deportivo. ¿Cuál será tu misión? Serás la persona responsable de supervisar y coordinar la producción durante tu turno, asegurando el cumplimiento de los objetivos de calidad, eficiencia y seguridad, y garantizando la correcta ejecución de los procesos productivos. 🔧 ¿Cuáles serán tus funciones? • Supervisar la ejecución del plan de producción, asegurando objetivos de cantidad, calidad y plazos., • Coordinar y liderar el equipo operativo del turno (producción, calidad en línea, mantenimiento básico, etc.)., • Garantizar el cumplimiento de estándares de calidad, seguridad alimentaria, PRL y medio ambiente., • Realizar seguimiento de indicadores (productividad, eficiencia, OEE, mermas, incidencias)., • Gestionar incidencias en tiempo real, aplicando protocolos y escalando cuando sea necesario., • Coordinar con mantenimiento intervenciones preventivas y correctivas., • Asegurar el correcto registro de producción y documentación requerida., • Impulsar la formación y polivalencia del equipo., • Velar por el orden, limpieza y condiciones de trabajo., • Participar en reuniones operativas y transmitir información al equipo., • Proponer mejoras de proceso y colaborar con el área de mejora continua., • Supervisar los relevos de turno para garantizar continuidad operativa., • Cumplir y hacer cumplir las políticas internas en materia de calidad y seguridad., • Formación universitaria en Tecnología de los Alimentos, Ingeniería Industrial/Organización o similar., • Experiencia mínima de 3 años en puestos similares en entorno industrial (valorable sector alimentación)., • Manejo de herramientas Office., • Valorable formación en Lean Manufacturing, Six Sigma, TPM o mejora continua.

Desde Oxford Global Resources, nos encontramos en búsqueda de un perfil de Ingeniero/a supervisor/a de instalaciones, para un cliente del sector envasado para la industria alimentaria. La persona seleccionada será responsable de la supervisión en obra de pre‑ensamblajes, ensamblajes mecánicos y, en algunos casos, instalación de bandejas portacables y estructuras de soporte eléctrico. 🔧 ¿Qué harás en este rol? • Supervisar pre‑ensamblajes y ensamblajes siguiendo estándares técnicos y de seguridad., • Asegurar requisitos higiénicos, funcionales, ergonómicos y estéticos., • Diseñar soluciones: tuberías, racks, plataformas y estructuras., • Analizar RFQs, visitar proveedores y evaluar propuestas., • Planificar recursos, tareas y equipos necesarios para la instalación., • Colaborar con Supply Management para mejorar eficiencia y calidad., • Gestionar logística en obra y documentación OHS. 🎓 Lo que buscamos en ti • Formación técnica o ingeniería., • Más de 4 años en ingeniería de procesos (industria food/bebidas)., • Capacidad analítica, creatividad y autonomía., • Comunicación abierta y trabajo en equipo., • Inglés intermedio

QMS Specialist Murcia (Spain) / Hybrid Ready to ensure excellence in every step? Our Quality Department plays a key role in ensuring the highest standards of excellence and product compliance at every stage of production. As part of the team, you will work collaboratively to maintain and continuously improve the quality of our products, processes, and systems, safeguarding our outstanding reputation for quality. We are looking for a QMS Specialist to join our dynamic team of experts. Your main mission will be to support the Quality Management Manager in the proper implementation of quality systems, guaranteeing compliance with food safety standards. If you are passionate about driving continuous improvement and protecting the integrity of a leading brand, this is your place. What you'll achieve You will manage quality assurance processes, provide crucial support during audits, and actively contribute to continuous improvement initiatives. • Systems, Standards & Certifications: You will support the design, implementation, and maintenance of the QMS, ensuring a systematic approach and compliance with HACCP, GMP, GHP, GLP, ISO 9001, IFS, and other applicable standards. You will also assist the HACCP team and provide support for product certifications (Halal, Kosher, FDA, MSC, ASC, Organic, SAE)., • Workflows & Corrective Actions: You will use QMS software to automate workflows, manage documents, and track nonconformities from recurring production incidents and customer complaints. You will actively verify processes and corrective actions to resolve quality and safety issues, supporting the implementation of CAPA (Corrective and Preventive Actions)., • Audits & Service Providers: You will conduct internal process and hygiene audits, as well as routine inspections, and provide support during regulatory audits by national authorities. Additionally, you will collaborate in the coordination of contracts with service providers and ensure their compliance with audits., • Risk & Cost Management: You will assist in risk assessments (TACCP, VACCP) to identify vulnerabilities, support crisis management and resolve food safety incidents. Also, you will aid in the management and control of departmental quality-related costs., • Floor Operations & Quality Culture: You will collaborate directly with production teams to ensure quality and food safety standards are met on the shop floor. Together with HR and Production, you will foster a strong food safety culture across the entire organization., • Continuous Improvement: You will lead or support continuous improvement projectds aimed at at optimizing product quality, processes, hygiene, food safety culture, reducing waste, and improving production efficiency. Who you are We are looking for a proactive, autonomous professional with a strong analytical mindset, ready to thrive in a fast-paced manufacturing environment. The Essentials (Must Have): • Education and Experience: University Degree in Food Technology, Chemical Engineering, Chemistry, or similar, with a solid background in Quality and Food Safety, including risk identification and management in production/supply processes, and experience in regulatory audit support. Minimum 3 years of proven experience in food manufacturing is required., • Technical Knowledge: Practical knowledge and proven experience with GFSI standards (e.g., IFS)., • Language Skills: Minimum B2 level of English and Fluency or Native in Spanish, with the ability to communicate effectively with multidisciplinary teams., • Tech-Savvy: Proficiency in Microsoft Office 365., • Availability: Availability to work on-site in a fast-paced manufacturing environment., • Key Competencies: Strong analytical and problem-solving abilities. You are a great team player with excellent organizational skills and the ability to adapt to change. The Plus (Nice to Have): • Certifications: Previous knowledge of or support experience with product certifications (Halal, Kosher, FDA, MSC/ASC, SAE, Organic) is highly valued., • Advanced Systems: Experience with document management systems (QMS, Docal) and proficiency in Power BI development are desirable. Previous knowledge of SAP S4/HANA QM is a strong plus. Our Culture: How We Grow Together We work with strong values that guide our actions every day: • ✨ Create wow: We dare to do things differently, seek to always win with consumers and customers, and endeavor to be forever relevant and vital to our world. It’s about Curiosity, Innovation and Consumer/Customer Focus., • 🤝 Everyone Hero: We work together in pursuit of our common mission and strategy, strengthening our local businesses by leveraging the power of the collective. It’s about Purpose, Performance and Teamwork., • 💚 Nourish others: We treat everyone with honesty, care and respect and provide our people, customers and consumers with what they need to thrive. It’s about Honesty, Empowerment, Respect and Diversity., • 🌱 Take responsibility: We make good choices today to build a more sustainable business and environment fit for the needs of tomorrow. It’s about Sustainability, Ownership, Heritage and Quality. What We Offer We invest in the talent that drives our business. We provide the tools for you to grow and the environment to perform. Your Growth & Wellbeing: • Continuous learning and development opportunities to stay ahead in your field., • A collaborative and challenging multinational environment., • Ongoing feedback and a culture that encourages open communication., • Attractive Compensation & Benefits package., • Strong values and a matrix organization where you can make a real difference., • Great work environment and amazing people you'll be proud to work with. Sound like you? Apply Now. If you are passionate about Quality and ready to take the next step in your career, please send your CV and relevant documents to: 📩📩 📩 Important: Only applications sent to the indicated emails or via LinkedIn will be considered. We do not accept applications through third parties or job scrapers.

Incorpórate a una marca de reconocido prestigio en el sector de alimentación saludable y con agresivo plan de crecimiento. Equipo dinámico, en un buen ambiente de trabajo y posibilidades de crecimiento. La misión del puesto es la de asegurar la producción en la fábrica en su turno de producción, según la planificación definida, y de acuerdo a los estándares de calidad fijados, con la máxima productividad posible y en las adecuadas condiciones de seguridad para las personas, orden y limpieza de las instalaciones. Las principales funciones del puesto son: • Consultar el parte de producción para todas las líneas de su turno y realizar la puesta en marcha de las líneas., • Revisar el parte de incidencia diario y semanal, por si hubiera algún problema ó cambio., • Comprobar el personal con que cuenta en las líneas para el turno, por si hubiera algún problema., • Vigilar el correcto funcionamiento de los operarios y la maquinaria de las líneas., • Comprobar que los operarios de los diferentes puestos de las líneas realizan la labor que tienen asignada de la forma especificada y que está en todo momento abastecido del material que necesita para desarrollar su trabajo., • Resolver las incidencias que puedan ocurrir durante la fabricación en su turno y reportarlas a su responsable directo., • Comprobar que los puestos y/o zonas de trabajo se mantienen limpios y ordenados, según se detalla en las instrucciones de trabajo y en APPCC., • Controlar los parámetros de calidad y productividad de las líneas de producción de su turno: peso específico, marcaje, envasado y paletizado del producto., • Comprobar que los operarios han cumplido perfectamente sus instrucciones de orden y limpieza en lo referente a finalización del turno, tanto para la maquinaria como para los puestos y/o zonas de trabajo., • Si el turno es el último de la semana, apagar toda la maquinaria de todas las líneas, así como la iluminación de las naves, y comprobar que tanto máquinas como locales están especialmente limpias y en perfecto estado de uso para la siguiente semana., • Garantizar y mantener en toda su actividad, la seguridad alimentaria en todos los procesos., • Asumir las funciones y responsabilidades específicas en materia de Prevención de Riesgos Laborales recogidas en el Plan de PRL de la Organización. Se ofrece contrato indefinido, salario de entre 28.000 y 30.000 €, según la experiencia y perfil del candidato. Centro de trabajo ubicado en Alcobendas. Interesados, que cumplan los requisitos, se ruega mandar CV a