Avinguda de Cala Llonga, 07660, Cala D'or
restaurante • 1-10 Employés
Recruteur chez nous depuis mars, 2024
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About the job Empresa de restauración situada en Cala D'or precisa de cocineros para sus diferentes equipos de trabajo. Se requiere: · Experiencia mínima 3 años · Saber trabajar en equipo · Capacidad para trabajar bajo presión Se ofrece: · Jornada completa · Sueldo acorde con el puesto · Contrato fijo discontinuo Experiencia :Se requiere Jornada: Completa Salario: 2.250 € – 2.400 € mensual Inicio: Incorporación inmediata Posiciones disponibles: 2 Salario competitivo Number of positions: 2 Salario competitivo Department: F&B kitchen
About the job Is cooking your passion? At ROBINSON you can create menus and indulge in your interest in food. Themed buffets or specialties – at ROBINSON you can prove your cooking talents and enrich our team with your ideas. Together with the other ROBINS, you make sure that the guests feel good and can enjoy high-quality food. free accomodation and board • Working closely with qualified and open colleagues • Developing your professional career and grow further personally • Developing yourself creatively and discovering hidden talents • Working as part of a great team • Securely employed at the most beautiful locations on earth Department: F&B kitchen About you • Training as a chef • Depending on the position a multi-year job experience • Team-oriented, independent and responsible work method • Good English language skills • High technical competence combined with social skills and enjoyment of interacting with international guests and colleagues Language required: English. The company The TUI Group is the world’s number one in the tourism business. The Group’s hotel portfolio includes premium-market ROBINSON Clubs that are well known for their exclusive surroundings and special atmosphere and the all-inclusive club brand TUI MAGIC LIFE. This is due to the very innovative holiday concept we have designed, how warmly we treat each other and our guests, and especially because of our employees. They have continued in keeping the ROBINSON success story going, which began nearly 50 years ago, in over 40 extraordinary locations around the world. It is only because of them that ROBINSON is able to call itself the German market leader for club holidays in the premium segment. The all-inclusive club brand TUI MAGIC LIFE offers the widest range of all-inclusive holidays on the German market. The wide range of sports and entertainment options ensure that families, singles, couples and groups enjoy a variety-filled holiday at no extra cost. All 15 clubs are currently located directly by the sea and each has a different profile and focus.
¿Te apetece pasar este verano en el paraíso? ¿Eres un apasionado/a de la cocina y sueñas con liderar un equipo en un hotel boutique que destaca por su calidad, cuidado al detalle y trato humano? Nuestro hotel boutique de 95 habitaciones, ubicado en la impresionante cala d'Or, en la costa sur de Mallorca, está buscando un/a Souschef para dirigir la oferta culinaria de nuestros tres puntos de venta: el comedor de desayunos, el snack bar de la piscina y nuestro exclusivo beach club. Si buscas un proyecto donde puedas dejar tu huella y crear experiencias gastronómicas memorables en un ambiente que prioriza tanto a los huéspedes como al equipo, esta oportunidad es para ti. Responsabilidades principales del puesto: • Planificar y supervisar la oferta gastronómica de los tres puntos de venta, garantizando calidad y creatividad en cada plato. • Apoyar en los servicios en horas punta y supervisar la operativa. • Coordinar y organizar los diferentes puntos de venta, así como los horarios, turnos y las tareas de limpieza. • Velar por el cumplimiento de las normativas de sanidad y medio ambiente, appcs, etc. Atendiendo a las auditorias y aplicando las medidas correctoras que procedan. • Supervisar la preparación de alimentos, asegurando el cumplimiento de los más altos estándares de calidad y seguridad alimentaria. • Liderar, formar y motivar al equipo de cocina, fomentando un ambiente colaborativo y un desarrollo profesional continuo. • Asegurar una excelente coordinación entre los equipos de cocina y los de sala, garantizando un servicio fluido y profesional. • Implementar procedimientos y estándares de trabajo que reflejen la filosofía boutique del hotel. ¡Ofrecemos un ambiente divertido y relajado, buenas condiciones y una ubicación mágica! ¡Te esperamos!
About the job Support us as KITCHEN CHEF (m/f/d) Culinary delights at themed buffets, in the speciality restaurant or during live cooking: you are responsible for the varied implementation of our themed buffets and for creating imaginative menus in our gourmet restaurants. You often demonstrate your cooking skills directly in front of the guests and organise the kitchen operations in the background. You should bring your own personality and the following - Completed vocational training with several years of professional experience - Ideally training as a master chef - At least one year's experience abroad in a comparable position - ideally also in the resort hotel industry - A pronounced focus on quality and service as well as above-average commitment and resilience What we offer: - a secure position with real team spirit - Free board and lodging - Free access to club facilities - Career opportunities at home and abroad - a creative and informal working environment and the opportunity to try out new things Translated with DeepL.com (free version) Department: F&B kitchen About you You should bring your own personality and the following - Completed vocational training with several years of professional experience - Ideally training as a master chef - At least one year's experience abroad in a comparable position - ideally also in the resort hotel industry - A pronounced focus on quality and service as well as above-average commitment and resilience Language required: Spanish. German and English are a plus The company The TUI Group is the world’s number one in the tourism business. The Group’s hotel portfolio includes premium-market ROBINSON Clubs that are well known for their exclusive surroundings and special atmosphere and the all-inclusive club brand TUI MAGIC LIFE. This is due to the very innovative holiday concept we have designed, how warmly we treat each other and our guests, and especially because of our employees. They have continued in keeping the ROBINSON success story going, which began nearly 50 years ago, in over 40 extraordinary locations around the world. It is only because of them that ROBINSON is able to call itself the German market leader for club holidays in the premium segment. The all-inclusive club brand TUI MAGIC LIFE offers the widest range of all-inclusive holidays on the German market. The wide range of sports and entertainment options ensure that families, singles, couples and groups enjoy a variety-filled holiday at no extra cost. All 15 clubs are currently located directly by the sea and each has a different profile and focus.
buscamos gente creativa y responsable para reforzar la cocina, realizamos una cocina con producto de temporada con una carta dinámica que vamos cambiando según la temporada del año y según el producto de mercado así pues buscamos a alguien que nos acompañe en este proyecto que le guste este tipo de cocina
Empresa de restauración situada en Cala D'or precisa de cocineros para sus diferentes equipos de trabajo. Se requiere: - Experiencia mínima 3 años - Saber trabajar en equipo - Capacidad para trabajar bajo presión Se ofrece: - Jornada completa - Sueldo acorde con el puesto - Contrato fijo discontinuo
En nuestro restaurante ubicado en el corazón del puerto de Cala d’Or, estamos buscando un/a Cocinero/a con experiencia para incorporarse esta temporada. Requisitos: Experiencia previa como cocinero/a Capacidad de trabajar en equipo y bajo presión. Compromiso, responsabilidad y actitud proactiva. Disponibilidad inmediata para temporada de verano. Ofrecemos: Incorporación a un equipo profesional y ambiente de trabajo agradable. Jornada completa. Buenas condiciones salariales según experiencia. Posibilidad de alojamiento.
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