Experienced Chef - el PORTERO - Torrevieja

Chef with at least 5 years of experience. • Team work, • Responsable, • Independent

We are looking for professional chefs to join our expanding team - people with experiance in a professional kitchen and a true passion for food. You should be tidy and have a positive attitude. We offer stable employment with a professional, friendly team.

🍽️ Join the Culinary Team at Stori Restaurant! 🍽️ Are you a passionate and experienced chef looking for an exciting new opportunity? Stori Restaurant in beautiful Playa Flamenca is looking for a talented Chef to join our busy, modern dining establishment! 👨‍🍳 The Role: You will be stepping into a fast-paced, highly rewarding environment, joining our well-established and close-knit team of four chefs. We pride ourselves on delivering exceptional culinary experiences, blending the essence of classic British and Irish cookery with a fresh, modern European twist. 🌟 What We Offer: • Secure Position: Enjoy stability with a full-time contract., • Great Salary: We offer a highly competitive salary that reflects your experience and dedication., • A Fantastic Working Environment: Be part of a thriving, busy restaurant with a team that shares your passion for great food. 🔪 What We’re Looking For: • Proven experience in a high-volume, modern dining setting., • A strong understanding of British, Irish, and modern European cuisine., • Leadership skills, creativity, and the ability to work seamlessly within an established team. If you are ready to bring your culinary flair to Stori Restaurant and help us continue to deliver outstanding dishes to our guests, we want to hear from you!

We are looking for a passionate, professional and creative chef to join our team in Torrevieja. Bakehouse by PJ is a modern restaurant and bakery with Mediterranean and Scandinavian influences. We focus on high quality food, fresh ingredients and creating a unique experience for our guests. Requirements: • Previous experience as a chef, • Ability to work in a fast-paced kitchen, • Passion for food and creativity, • English is a MUST, • Spanish is a plus, but not required, • Full-time availability What we offer: • A creative and ambitious work environment, • Opportunity to grow with the company, • Competitive salary based on experience, • A unique restaurant concept in the heart of Torrevieja If you are interested, send us a message with your CV and a short introduction.

SE BUSCA PIZZAIOLO / PIZZA CHEF-TORREVIEJA ¿Eres apasionado de la cocina artesanal y el trabajo bien hecho? Queremos conocerte. Buscamos un chef con experiencia en pizzas y masas rellenas para unirse a nuestro equipo. Si eres rápido, organizado y te enorgulleces de cada plato que sale de tus manos, este es tu sitio. REQUISITOS: • Experiencia demostrable en cocina profesional, • Dominio en elaboración de pizzas y masas rellenas, • Agilidad y rapidez en el servicio sin sacrificar la calidad, • Alto nivel de organización y limpieza en la cocina, • Trabajo en equipo y buena actitud, • Cumplimiento de normas de higiene y manipulación de alimentos OFRECEMOS: • Jornada completa con incorporación inmediata, • Condiciones competitivas según tu experiencia y valía, • Un equipo comprometido y buen ambiente de trabajo

No 17 Italian fusion Restaurant Cabo Roig Is Now looking to hire full-time and part-time chefs of all grades? Kitchen porters grill chef pasta chef pizza chef head chef. Minimum experience one year kitchen porters and prep chef must have experience in fast paced restaurant excellent rates for the right candidate

We are seeking a dedicated and experienced Chef to join our team in a full-time capacity. This is a permanent, full-time contract position offering stable employment. The role requires working 5 days a week, providing a consistent schedule. We offer an excellent salary, commensurate with experience and skills. Responsibilities include, but are not limited to: • Preparing and cooking high-quality dishes according to established recipes and standards., • Managing kitchen operations, including inventory, ordering, and food preparation., • Ensuring compliance with all health, safety, and hygiene regulations., • Collaborating with the kitchen team to maintain a smooth and efficient service., • Contributing to menu development and innovation.