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Se buscan camareros para importante empresa de hostelería en Playa de Palma.

Key Responsibilities Guest Support: Assist waiters in delivering attentive and efficient service to all guests. Table Setup: Prepare and set tables, replenish cutlery, napkins, and bread as needed. Food & Beverage Assistance: Serve bread, water, and assist with clearing plates and resetting tables. Teamwork: Coordinate with waiters, kitchen, and bar employees to ensure smooth service flow. Cleanliness: Maintain cleanliness and hygiene of workstations and service areas. Qualifications & Experience • Proven experience in a restaurant or hotel environment preferred., • Fluency in English., • Basic knowledge of food service standards., • Good communication and teamwork skills., • Positive attitude and willingness to learn. What we offer Team: Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow: Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care: Competitive remuneration package, Accommodation & daily transportation, Full board meals, Departmental training.

En MAKANI COFFEE no solo servimos café; creamos experiencias. Estamos lanzando un nuevo concepto que combina la cultura del café de especialidad con un centro de actividades y excursiones locales. Buscamos a alguien apasionado por el grano y el trato con la gente. ¿Qué buscamos? Buscamos un Barista con: • Formación y experiencia demostrable en café de especialidad., • Mínimo 1 año de experiencia. Tus responsabilidades principales: • Preparar y servir café de especialidad siguiendo estándares de calidad (calibración de molinos, ratios, arte latte, métodos de filtrado)., • Asesorar a clientes sobre los diferentes orígenes y perfiles de sabor de nuestro café., • Gestionar y vender tickets para excursiones y actividades locales (formación a cargo de la empresa)., • Mantener y limpiar la maquinaria y el área de trabajo., • Controlar el stock de café y productos relacionados. Requisitos: • Experiencia mínima de 1-2 años como Barista en cafeterías de especialidad., • Conocimientos profundos sobre trazabilidad, procesos de café y técnicas de emulsión de leche., • Idiomas: Español e Inglés fluido. Se valorarán otros idiomas como alemán o francés., • Actitud proactiva, perfil comercial y excelentes habilidades de atención al cliente., • Interés por el turismo local y capacidad para recomendar actividades en la zona. ¿Qué ofrecemos? • Incorporación a un proyecto nuevo y emocionante., • Trabajo con maquinaria y producto de alta gama., • Horario continuo., • Salario más incentivos., • Ambiente de trabajo dinámico en una ubicación privilegiada. Si eres un apasionado del café y te gusta el trato con el público internacional, ¡queremos conocerte!

Key Responsibilities Guest Interaction: Provide attentive and friendly service, taking orders and ensuring guest satisfaction throughout the meal. Service Delivery: Serve food and beverages accurately and efficiently, following service standards. Wine & Beverage Support: Offer basic wine and drink recommendations; coordinate with the sommelier for specialized service. Team Collaboration: Work closely with kitchen and service teams to ensure smooth and timely operations. Cleanliness & Standards: Maintain a clean dining area and adhere to hygiene and safety protocols. Qualifications & Experience • Previous experience in a restaurant, preferably in a hotel or fine dining environment., • Fluency in English, with an additional language being a plus., • Solid knowledge of food and beverage service; wine knowledge is a plus., • Degree/Diploma in Hospitality/Tourism would be a plus., • Excellent communication and customer service skills. What we offer Team: Becoming a member of an organization that cares about its people, the environment, and the local communities. Grow: Have room to grow and develop via numerous opportunities for learning, professional development, and career advancement. Care: Competitive remuneration package, Accommodation & daily transportation, Full board meals, Departmental training.