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Looking for a job? Grill Chef jobs in Luton
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19 yrs of experience as Chef & CookLondon, The Chatsworth Bar, Windmill In Acton, Punch Tavern, Winsley in fullan, The Union Bar
Food for me is live a passion, I'm Hard work always, what I can do? I would love to show you. I'm organized, Don’t like mess, I love to work in cleane kitchen. always dedicated at work, I love to work under pressure with good team.
23 yrs of experience as Chef & CookThe Harbour club Kensington, The crown Battersea, University of London UCL, BRGRCO, Davidlloyd Raynes Park, The jolly butcher, Harbour club Kensington, The Tiger Joes
Hello , I am interested for the position
7 yrs of experience as Chef & CookNovikov, La lluna, La Genoise, Al Casbah, Le Miyanis
I'm an engaged person who is attentive friendly and polite. I have the enthusiasm to learn and develop as an individual. As someone who is very patient and adaptive, I feel as if I would be a great addition to a workplace
3 yrs of experience as Chef & CookThe Pizza Room, Pizza Union, FishWorks, F.lli Raffa ,Messina , Italy, Primeria,torre faro, Messina, Pizza’s world , Messina
PERSONAL PROFILE I'm a twenty-four year old Italian boy with a great desire to grow working with food.My dream has always been to become a chef. I am motivated by the desire to improve myself everyday .
10 yrs of experience as Chef & CookPappa Roma, Pizza di loro, The lock tavern, Carluccio's, Vico Restaurant, Antica pizzeria
I am an European Chef, with experience in all sections, who really enjoy places where i can put sign, work on menu's, choose and training my staff, with really nice attitude, and amazing eyes for details. I prefer challenges to certainties.
5 yrs of experience as Chef & CookBigMamma, Gordon Ramsay's Restaurants, Ivy Collection, Dolphin Square, GLE, The Albion - Young's Geronimo, Station Hotel -Youngs Geronimo
Bold and strong character I'm a fast and hard working person.
7 yrs of experience as Chef & CookRistorante pizzeria portobello, Rosso pomodoro, Ponti’s restaurant, Pasta Remoli, Co.mo garden, Briciole, Hotel Roma
I am a sunny person, attentive and resourceful, I like to learn new things and improve my knowledge. Passionate about Mediterranean cuisine, botany and information technology
3 yrs of experience as Chef & CookBig Mamma - Paris, Style Hotel 5* - Milan, Bulgari Hotel 5*Luxury - Milan
I am an Italian chef with 9 years of experience working in restaurants and hotels internationally. I love what I do and bring precision, focus, and respect to each role I accept.
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