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Job Overview We are seeking a skilled and passionate Barber to join our team. The ideal candidate will have a strong background in barbering and hair styling, with a commitment to providing exceptional customer service. You will be responsible for creating stylish haircuts and grooming services that meet the diverse needs of our clientele. Effective communication in English is essential for understanding client preferences and ensuring satisfaction. Duties • Provide high-quality barbering services, including haircuts, shaves, and beard trims., • Consult with clients to understand their desired styles and recommend suitable options., • Maintain cleanliness and organisation of the work area to ensure a welcoming environment., • Stay updated on the latest trends in hair styling and grooming techniques., • Build and maintain strong relationships with clients through excellent customer service., • Handle cash transactions and manage appointment bookings efficiently. Experience • Proven experience as a Barber or in a similar role is preferred., • Strong skills in hair styling techniques, including cutting, shaving, and grooming., • Excellent customer service skills with the ability to communicate effectively in English., • A valid barbering qualification or certification is required., • A passion for the beauty industry and a desire to continually improve skills and knowledge. If you are an enthusiastic Barber looking to make a positive impact on clients' lives through your craft, we would love to hear from you! Job Types: Full-time, Part-time Experience: • Barbering: 5 years (preferred) Language: • English Work authorisation: • United Kingdom (preferred) Work Location: In person

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We are looking for a talented and motivated Salon Assistant to join our team!The ideal candidate has salon experience , a passion for social media, and a genuine interest in growing within the hairdressing industry. Responsibilities include: Keeping the salon clean, organised, and welcoming and washing clients’ hair and assisting with treatments supporting stylists with daily task. Helping create social media content (photos, videos, behind-the-scenes, etc.)Being proactive and engaged in the salon environment willing to learn blow-dries, colouring, and cutting showing passion and curiosity. Looking for grow a carrer as hairdresser! Artistry Requirements: Previous salon assistant experience, please Don’t apply if u have no experience, proactive, and eager to learnStrong communication and teamwork skills. Positive attitude and ability to work in a fast-paced setting If you’re enthusiastic, social-media savvy, and excited about developing your hairdressing skills, we’d love to hear from you! We are looking for Friday or Saturday only. Eventully adding more days.

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We’re looking for a talented and experienced Hairstylist / Colourist to join our team at Velash Hair Studio in Kensal Rise. We’re looking for someone who is confident behind the chair, passionate about beautiful hair and genuinely loves creating an amazing experience for their clients.You’ll be joining a friendly, creative and supportive salon where quality, individuality and continued growth are at the heart of what we do. ✨We’d love to meet someone who: • Is experienced and confident in cutting, styling & colouring, • Has a strong eye for beautiful, modern hair, • Is professional, reliable and client-focused, • Enjoys being part of a team, • Is passionate about growing their skills and clientele Part-time: Thursday, Friday & Saturday if you’re looking for your next salon home and feel like you’d be a great fit for Velash, we’d love to hear from you. 🤍

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£16.21–£17.21 por hora

Jornada completa

London

Fonda Senior Chef de Partie Requirements: • A confident and talented chef who can support the services and sections to maintain a premium guest experience, whilst working in a large team environment., • Experienced in working with fresh, top-quality ingredients and building relationships with our world leading supply partners., • Maintain quality and quantity controls across your sections, supporting the senior team with quality, food safety and stock management processes., • An enthusiastic and proactive individual, who whilst supporting the senior team can take ownership of their section and departments of the Fonda Kitchen., • Able to work with integrity, generosity, and excellent attention to detail for people & product., • Passionate and knowledgeable about food, wine, and hospitality and able to exceed guests' expectations., • A champion of our values and ethos, be always working to a 'Best in Class' level. What we offer our senior Chef de Parties: • 50% staff discount across all MJMK restaurants, • Free staff meals while on shift, • Up to £500 team referral bonus, • Opportunity to develop your career with MJMK Restaurants, • Enhanced maternity and paternity pay after your first year with us, • Extra day's holiday every year you're with us, up to 5 extra days, • Wide range of benefits from Hospitality Action - Including: mental health & well-being support, Benefits Hub with retail discounts, wellness podcast, nutrition-focused recipes, digital gym, mindfulness meditation, as well as Employee Assistance Program About Fonda Fonda is an exciting, contemporary Mexican restaurant, years in the making from chef Santiago Lastra and MJMK Restaurants. Opened in 2024 in Mayfair's Heddon Street, Fonda has showcased regional Mexican cooking through Santiago's unique lens, presented in an elegant, vibrant style, complemented by contemporary design. In Mexico, a Fonda is a family-owned eatery, serving traditional dishes in an informal setting, each inspired by personal recipes from the generations that came before. Santiago Lastra's Fonda builds on this concept to showcase recipes from across the country. Though seemingly simple, Fonda's dishes draw on the quality and provenance of ingredients, combined with innovative techniques to elicit the flavours of Mexico in a modern way. The warmth and genuine hospitality is at the forefront of how we look after our team and guests, replicating Mexico's traditional family-run Fonda's. We'd love to hear from you if you're an experienced Chef de Partie and you're up for a new challenge and the opportunity to work alongside Santiago Lastra. About MJMK Restaurants MJMK Restaurants own and operate a collection of award-winning restaurants. Founded in 2018 by lifelong friends Jake Kasumov and Marco Mendes, our journey began with Casa do Frango. In 2020, we partnered with chef patron Santiago Lastra to open KOL, a restaurant in Marylebone celebrating Mexican cuisine with British ingredients. KOL has since earned a Michelin Star and been named one of the World's 50 Best Restaurants. In 2024 saw two new ventures: Fonda, a contemporary Mexican concept in Mayfair - our second collaboration with Santiago Lastra - and AngloThai in Marylebone, a debut restaurant from husband-and-wife John and Desiree Chantarasak, blending Thai flavours with British ingredients. Within three months of opening, AngloThai earned a Michelin star. In the 2025 National Restaurant Awards, AngloThai was named The Square Opening of the Year and ranked 7th in the Top 100 list, followed by KOL at number 50. Luso, a contemporary Portuguese restaurant in Fitzrovia, opened in September 2025.

Naya hair & beauty is seeking a talented and professional Nail Technician to join our dedicated team. This is a full-time position with an immediate start, offering an excellent opportunity to contribute to providing the best client experience at our salon in Chelsea. As a Nail Technician, you will be responsible for: • Performing a wide range of nail services including manicures, pedicures, gel, and nail art., • Ensuring high standards of hygiene and cleanliness in the workstation and tools., • Providing exceptional customer service, building rapport with clients, and offering expert advice on nail care., • Maintaining a professional and welcoming environment for all clients., • Keeping up-to-date with the latest nail trends and techniques. We are looking for someone with: • Proven experience as a Nail Technician., • A strong passion for nail artistry and client satisfaction., • Excellent communication and interpersonal skills., • A professional demeanor and commitment to quality service.

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✨ NAIL TECHNICIAN WANTED – CHAIR TO RENT ✨ We have a beautiful, established nail studio in Parsons Green with a chair available for an experienced, self-employed nail technician. 💅 What we offer: • Beautiful, clean and professional studio, • Great Parsons Green location, • Friendly and welcoming environment, • Established client base & great atmosphere, • Ideal for someone looking to grow their own business, • Self-employed / flexible working arrangement, • Perfect opportunity to work independently while being part of a lovely beauty environment We’re looking for someone who is reliable, professional, passionate about nails and takes pride in their work. Experience and an existing clientele are preferred, but we’re happy to hear from the right candidate.📍 Parsons Green, London💌 Chair rental available – message for more information, photos and pricing. If you’re looking for a beautiful space to build and grow your nail business, we’d love to hear from you! ✨

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We are looking for an experienced and reliable Nail Technician to join our team at Belle Nail & Beauty in Acton, London. The role can be part-time or full-time, depending on availability. Requirements: • Nail Technician qualification, ideally Level 2 or above, • Experience in nail services, • Good customer service and communication skills, • Reliable, professional and friendly, • Able to work independently and as part of a team We offer: • £13–£15 per hour, depending on experience and skills, • Part-time or full-time hours, • Friendly salon environment, • Location: Acton, London If you are interested, please apply through JOB TODAY.

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Casa do Frango Mayfair

Junior Sous Chef Candidate Requirements: • Proven ability to maintain high food quality and consistency during service, • Strong understanding of recipe specs, food prep methods, and portion control, • Commitment to upholding presentation standards and kitchen discipline, • Familiarity with BOH systems including Check 365, MarketMan, and other MJMK platforms, • Confidence in placing accurate orders, stock control, and invoice entry, • Experience managing kitchen maintenance and equipment issues efficiently, • Ability to train, onboard, and support new team members effectively, • Experience following HR procedures around performance, conduct, and development, • Positive leadership style that builds morale and motivates junior team members, • Champion of culture and teamwork in a fast-paced kitchen environment, • Strong eye for cost control (labour, stock, waste) within set budgets, • Skilled in tracking invoice discrepancies and managing supplier costs, • Understanding of FIFO stock rotation and waste minimisation techniques, • Ability to prioritise tasks, manage time effectively, and delegate clearly, • Support the Head Chef by communicating supplier, staff, or kitchen concerns early, • Confident in coaching senior team on leadership and training techniques What We Offer Our Sous Chef: • 50% discount across all MJMK restaurants, • Up to £500 team referral bonus, • Opportunity to develop your career with MJMK Restaurants, • Enhanced maternity and paternity pay after your first year, • An anniversary scheme to reward loyalty each year you are with us, • Extra day's holiday every year you're with us, up to 5 extra days, • Wide range of benefits from Hospitality Action - Including: mental health & well-being support, Benefits Hub with retail discounts, wellness podcast, nutrition-focused recipes, digital gym, mindfulness meditation, as well as Employee Assistance Program, • Company sick pay after one year of service About Casa Our journey began in 2018 with the launch of Casa do Frango in London Bridge – a Portuguese grill concept inspired by Marco's Portuguese heritage and fond memories of his upbringing in Southern Portugal. Offering a menu of fresh, wood charcoal-grilled dishes in a warm atmosphere, it quickly became a local favourite. Building on this success, we were fortunate to be able to expand Casa to the neighbourhoods of Mayfair (2022) and Victoria (2023). We're looking for a Sous Chef to join our team at Casa Mayfair who will embody our passion for delivering exceptional guest experiences and help us continue to grow. The site welcomes around 1300 guest each week, a 125-cover dinning space, 100 cover event space/bar, two private dining room and a small terrace. We are passionate about creating memorable experiences for our guests and nurturing a positive, energetic work environment for our team. After winning Disruptor Brand at the 2023 Peach 20/20 Hero & Icon Awards and Emerging Concept at the MCA Hospitality Awards 2023, there's never been a better time to join us. With our expansion continuing in 2025, career progression opportunities are endless. About MJMK Restaurants MJMK Restaurants own and operate a collection of award-winning restaurants. Founded in 2018 by lifelong friends Jake Kasumov and Marco Mendes, our journey began with Casa do Frango. In 2020, we partnered with chef patron Santiago Lastra to open KOL, a fine dining restaurant in Marylebone celebrating Mexican cuisine with British ingredients. KOL has since earned a Michelin Star, named one the World's 50 Best Restaurants list. 2024 saw the launch of two new ventures: Fonda, a contemporary Mexican concept in Mayfair—our second collaboration with Santiago Lastra—and AngloThai in Marylebone, the debut restaurant from husband-and-wife team John and Desiree Chantarasak, blending Thai flavours with British ingredients. Within three months of opening, AngloThai earned a Michelin star. At the 2025 National Restaurant Awards, AngloThai was named 'The Square Opening of the Year' and ranked 7th in the Top 100 list, followed by KOL at number 50. September, saw the opening of Luso, a contemporary Portuguese restaurant in Fitzrovia.

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