Contract catering•more than 250 employees
Hiring on JOB TODAY since December, 2019
Leading contract catering company
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Chef wanted for fast paced staff canteen based in prestwick , Monday to Friday hours predominately 7Am / 2:30 however the occasional backshift will be required 12:30 8:30pm , must have experience and be confident in kitchen and front of house. clean criminal record required
Cook required for nightshift located in Prestwick . Sunday to Thursday .
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Chef required for a busy staff canteen, freshly prepared food daily , hot food, deli bar. Must have chef experience and ready to Hit the ground running. Monday to Friday
We have an exciting new vacancy for a Head Chef to join our team at The Adamton Country House Hotel.
The UK is probably the world's biggest and most advanced global cuisine marketand an attractive jobs market for International Chefs and Hospitality Managers. A Goldstar Chefs associated employer offers a higher salary, long-term stability, professional growth, and exceptional employee care and well-
Seeking a passionate and vibrant Chef de Partie to join a kitchen team for an award-winning group of pubs and brasseries.
This is a fantastic opportunity for a Sous Chef, or a strong Junior Sous ready to step up, to take on a key leadership role in a busy, quality-led kitchen. Working closely with the Head Chef, youll help lead the team, drive standards, and play a central role in delivering consistently excellent food
Sous Chef - Relocation Opportunity!. An experienced Sous Chef who is a passionate foodie and natural communicator.
Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He