French brasserie•11-50 empleados
En JOB TODAY desde agosto, 2017
Opened in 2014 we are a French restaurant in Putney.
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Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally. Wahaca remains deeply rooted in the values set by our founders. By showing pride, staying humble, choosing integrity, having fun, and thinking positively, our team serves a taste of Mexican sunshine. With an upbeat atmosphere and chef made dishes, we believe that every meal should be an adventure, every guest a friend, and every moment an opportunity to create lasting memories. We are currently looking for a Kitchen Assistant who has great passion for working with fresh ingredients and showcasing his pride in maintaining clean and safe kitchen environment and wants to be part of a team that delivers excellent service to all our guests. How you’ll drive the success: • Assist in preparing recipes using fresh ingredients while strictly following specifications. • Keep kitchen equipment and utensils impeccably clean. • Maintain the highest standards of cleanliness and food safety. • Work alongside your team to create a lively and efficient kitchen environment. At Wahaca, we believe our team deserves the best, and here are just some of the perks we offer: FINANCIAL: - 70% off food when dining at Wahaca with up to 3 friends - £100 to celebrate your probation in Wahaca - Up to £1000 through friend referrals - Enhanced maternity, paternity, adoption pay - Early access to wages, financial support and discounts through Wagestream HEALTH AND WELLBEING: - Free, nutritious meal every time you work, freshly made by ourtalented chefs - Cycle to work scheme - Support from our trained Mental Health First Aiders - Time off for when needed; like your child’s first day at school DEVELOPMENT AND SOCIAL: - Own development plan and clear career path - Our very own Masterchef and Cocktail competitions - Unwind and turn up the fun at one of our many events across the year TACOVERSARIES: 1 YEAR: £50 voucher 2 YEARS: Flight to Mexico! 5 YEARS: Sabbatical - 4 weeks paid off work! If you're inspired by what you've read and have a passion for delivering exceptional hospitality, we’d be thrilled to have you join our team!
Common Pizza - New York City & Detroit Style, Open-Air Pizza Restaurant In Clapham Common A laid-back, open-air hangout serving thin-crust NYC pizzas & deep-pan Detroit pies + mac balls, towering dough bites, drinks and music. We are looking for a kitchen porter to join our team, We are located in the middle of Clapham Common, with an open kitchen pass onto a full out-door seated restaurant. This is a very cool place to work! • Neighbourhood Location - No need to travel into Central! • 28 Days Holiday • 50% Discount - When dining with us with your friends/family • Free Team Food - On all shifts • Monthly Competitions • Pension Scheme • A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!
Kitchen porter and Pizza Chef Wanted! We are looking for a passionate and experienced Pizza Chef to join our team! £13/hour plus service charge. Friendly team, great working environment, immediate start available. Location: 40 Queenstown Road, SW8 3RY. Apply now!
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🌟 We're Hiring: Kitchen Porter | Join the Terra Rossa Team! 🌟 Are you passionate about great food and eager to be part of a dynamic, hardworking kitchen team? Terra Rossa is looking for a reliable and enthusiastic Kitchen Porter to help keep our kitchen running smoothly and our standards sky-high. ** What You’ll Be Doing:** - Supporting chefs by keeping kitchen areas clean, safe, and organized - Washing dishes, utensils, and kitchen equipment - Handling deliveries and ensuring proper storage of ingredients - Playing a key role in maintaining our reputation for excellence ** What We’re Looking For:** - Right to work in the UK - A positive attitude and strong work ethic - Good team player with a willingness to learn - Ability to work in a fast-paced environment - Punctual, dependable, and detail-oriented - Previous kitchen experience is a plus, but not essential – we provide training! ** What We Offer:** - A friendly, supportive team environment - Opportunities to grow and develop within the business - Staff meals on shift - Competitive pay - Flexible hours
**We are currently hiring an experienced Kitchen Assistant to join our team in a busy restaurant located in Central London. The ideal candidate must have previous experience working in a kitchen and be confident in vegetable preparation, including chopping and slicing.** Key Responsibilities: • Prepare ingredients, especially chopping vegetables and basic food prep • Assist the chef in daily kitchen operations • Maintain kitchen cleanliness and hygiene • Follow kitchen protocols and food safety standards Requirements: • Must have prior experience as a kitchen assistant or commis chef • Must be skilled in vegetable preparation and knife work • Mandarin or Cantonese speaker preferred • Hardworking, reliable, and able to work under pressure • Team player with good communication skills
Kitchen Porter - We believe our people play an instrumental part in our business, and we are currently on the lookout for a Kitchen Porter to join our team at London Zoo. we are on the lookout for a hard working person for this high-volume restaurant. You will be responsible for keeping the kitchen clean, using the glass and dishwasher, and following company hygiene standards. No late nights, and only some evenings! We offer development to further your career in growing and exciting company. Fantastic training system Free lunch on shift Endless teas and coffees whilst your working 50% of food and soft drinks in all our locations, plus free coffee on days off too! And you get to work in the Iconic London Zoo. London, Greater London, United Kingdom
Working in busy, high street café to assist chef and waitress staff in all aspects of preparation of cutlery and crockery, including cleaning, management and presentation, using industrial dishwasher and other kitchen equipment, handling food supplies and deliveries, as well as some assistance with food preparation.