Maqueda Ltd

Craft Your Dream Scoop: Become a Gelato Chef at Bilmonte! Do you crave a career that's as sweet as your creations? Bilmonte is searching for a passionate individual to join our team as a Gelato Chef! Is your taste for adventure tempered with a love of tradition? We'll teach you the secrets of authentic Italian gourmet gelato, from scratch! Position: Gourmet Italian Gelato Chef Location: Soho Hours: 21- 25 hours per week FROM THURSDAY TO SUNDAY ( ask conditions for fulltime ) Rotating weekends - never miss a chance to conquer Saturday brunch! Opportunities: Extra hours available (more gelato, more pay!) Ready to join the Bilmonte family? If you have a passion for gelato and a creative fire in your belly, we want to hear from you! Bilmonte is an equal opportunity employer who celebrates diversity. We don't discriminate based on race, religion, etc. (you get the idea!)

kitchen knowledge the rest our head chef will teach our "Brazilian way" 🥰

We are looking for an experienced breakfast / deli chef for a neighbourhood cafe with an easy basic kitchen set up. Shifts are a mixture with two the same or mixed weekdays off per week and working times are 6.45am - 5.30pm with a 30 min break and 7am - 2.30pm or 9.30am - 5.30pm on weekends, please note every other weekend you will finish at 6.30pm on a Sunday due to kitchen deep cleaning. Free lunch meals with the value of £12.50 + coffee / hot drinks & mineral water or 50% off soft drinks / smoothies / juices We are an open kitchen so you must be friendly, well presented and tidy as you will sometimes interact with our customers. Aprons and cloths are supplied and cleaned by us on a daily basis. immediate start, payment is made every month but can be done fortnightly and is via PAYE, cash and card tips included which is around £180-200 per month. There Is opportunity to grow within the company and also work some evening shifts for our sister brands food truck Bart’s Burgers and also our new delivery kitchen based in King’s Cross N7.

We are looking for an experienced chef to join our team at Genzo Greek. Benefits include: Competitive Salary Company pension scheme Free meals on duty. A great working environment

We are looking for an experienced chef to join our team at Genzo Greek. Benefits include: Competitive Salary Company pension scheme Free meals on duty. A great working environment

We are looking for a passionate and flexible breakfast chef to join our North London Bakery and Coffee shops Day shifts only, from 6 am - 3 pm every day. We currently have four branches with plans to open more, so there's the potential to grow with the company. If this sounds like you, please get in touch

Junior Chef de Partie required to work Monday to Friday approx 40 - 50 hours per week. You must be available to work shifts between the hours of 8.30am and 10.00pm. You will work with a small kitchen team of 6 in a family run restaurant and bar in London, EC4. The menu is modern European and you should have some experience in this sector. Salary will be paid monthly at £11.44 per hour plus £3.56 tronc. We look forward to hearing from you.

We are a friendly team looking for a Chef the Party that is looking to learn and enjoy while working! Riviera is one of the best South French Restaurants in UK, and is part of Emerald Hospitality Group. It is a great place to learn and master French-Mediterranean cooking techniques. You will have the opportunity to create new dishes with our talented Head Chef and Executive Chef. We are lucky to have some of the best equipment in our kitchen to work with. Our kitchen is beautifully designed with the highest standards and it is an open kitchen. The company has other sister restaurants growing very fast, so there is a lot of room to be promoted and keep learning. Join us now :)

Hi Looking for a home cook that can make british, italian, chinese, thai cuisines. High protein for 5x dinners for 2 people and salads for lunch. Looking for around 2-3 hours a week