Gordon Ramsay Restaurants

We are looking for a Demi Chef de Partie to join our back of house team members at Bread Street Kitchen – St Paul’s Bread Street Kitchen is a bustling restaurant with large and breath-taking space, providing real round the clock dining and drinking - whether it’s an early breakfast meeting, after work drinks or a large group dinner this restaurant concept can do it all. What’s in it for you: • Competitive Pay Rate • Wage stream employer- Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty What you do as a Demi Chef de Partie: • you pride yourself on preparing and cooking fresh seasonal ingredients, managing your section and constantly striving to develop your cooking skills. • You are eager to learn from your seniors and peers and you always push yourself to progress as a Demi Chef de Partie. • You naturally enjoy building rapport with others. • You are confident in supervising and passing on your Demi Chef de Partie knowledge to the more junior members of the team. • You are keen to use your creativity, confidence, bags of stamina, can do professional approach to work, communication and listening skills and passion for food to ensure the highest standards are constantly achieved. If you’d like to develop your Demi Chef de Partie career in a best-in-class global restaurant business - apply today.

20 hours ago

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An exciting Pizza Chef opportunity has arisen at Pizza East – Shoreditch. Located in the iconic Tea Building in the heart of Shoreditch, Pizza East offers Italian, produce-led comfort food from wood fired pizzas to hearty lasagna with delicious drinks to match. Open every day for lunch and dinner. We are looking for candidates who are: • Experienced Pizza Chefs • Currently working in quality restaurants • Passionate about food with a desire to learn and work hard • Keen to progress their career in a quality restaurant environment • Able to work both independently and as part of a team What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty If you are looking for an exciting opportunity a new challenge and to develop your career in a best-in-class global restaurant business, apply now with your CV. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

4 hours ago

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An exciting Pizza Chef opportunity has arisen at Pizza East – Shoreditch. Located in the iconic Tea Building in the heart of Shoreditch, Pizza East offers Italian, produce-led comfort food from wood fired pizzas to hearty lasagna with delicious drinks to match. Open every day for lunch and dinner. We are looking for candidates who are: Experienced Pizza Chefs Currently working in quality restaurants Passionate about food with a desire to learn and work hard Keen to progress their career in a quality restaurant environment Able to work both independently and as part of a team What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty If you are looking for an exciting opportunity a new challenge and to develop your career in a best-in-class global restaurant business, apply now with your CV. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

7 hours ago

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We are looking for a Waiter/Waitress to join our front of house team members at Plane Food Heathrow Terminal 5. Plane Food is a newly designed, state of the art restaurant situated airside at Heathrow Terminal 5. The restaurant offers passengers a wide variety of fantastic dining options - from breakfast to à la carte dining, express menus and picnics to take away, the choices are endless. Guests can also relax in our cocktail bar and enjoy delicious drinks and carefully selected wines. What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty What you do as a Waiter/Waitress: • You pride yourself on having an excellent product knowledge and going the extra mile to create a memorable guest experience • You are confident to run a section and supervise the junior members of the front of house team • You thrive on teamwork and cooperation • You are keen to use your interpersonal skills, energy and passion for food to ensure the highest standards are consistently achieved If you’d like to be part of a new era of airport dining, and to develop your Waiter/Waitress career in a best-in-class global restaurant business - apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

24 hours ago

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An amazing opportunity for an experienced Head Chef to lead the team at Street Burger – Farringdon. Street Burger-Farringdon serves up the best burgers. The humble yet magnificent burger has long time been a part of our restaurant menus. The first Street Burger was born in St Paul’s London, United Kingdom, and now we’re growing. Our concept and menu is simple and inviting: honest priced burgers with bags of flavour. From the iconic Hell’s Kitchen to the mighty J.F.C. Full throttle. Full flavour. Always. The Head Chef must have: • A real passion for hospitality, food and quality fresh ingredients • The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards • Previous experience as a Head Chef within a quality restaurant • A keen eye for detail to ensure delivery of the standards and the highest levels of food quality at all times • A proven track record of recruiting, developing, motivating and retaining a kitchen team • A strong personality, with confidence and enthusiasm to lead the team in the day to day running of the kitchen • Exceptional communication skills – verbal and written – to ensure clear communication • Ability to multi task and effectively manage relationships at all levels Key Accountabilities: • Being the key leader of the kitchen, effectively managing the team and driving food quality and standards • Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention • Responsible for the overall compliance of Health & Safety, and Food Safety to Gordon Ramsay Restaurants standards • To deliver the concept and values of Gordon Ramsay Restaurants • Effective management of the food margin within the targets set • Effectively coordinate, control and manage all resources and commercials to deliver targets What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • Discounted Hotel Stays with Gordon Ramsay Restaurant partners globally • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty If your passion is hospitality, want to work in a vibrant and fun environment while developing your career in a best-in-class global restaurant business - apply today! We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

36 minutes ago

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We have an exciting opportunity for a motivated Head Waiter/Waitress to join our passionate team at The River Restaurant by Gordon Ramsayat the iconic Savoy Hotel. The River Restaurant is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of the Savoy Hotel, with panoramic views across the River Thames, and achieving two AA Rosettes since 2023. Showcasing the very best shellfish and seafood the UK has to offer, from fresh oysters, ceviche, and caviar served at the centre-piece raw bar, to an incredible a la carte menu. What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty What you do as a Head Waiter/Waitress: You pride yourself on having excellent product knowledge in both food and wine and going the extra mile to create memorable guest experiences You’re confident to run a section, open and close shifts, supervise and motivate the junior members of the team You’re passionate about wine and ideally hold WSET L2 qualification Your attention to detail ensures consistency and your keen desire to coach the team enhances their knowledge and confidence You thrive on teamwork and support the management team to guarantee guests always leave with a fully positive dining experience You’re keen to use your interpersonal skills, energy, and passion for food and wine to ensure the highest standards and performance targets are constantly achieved If you have a love for hospitality, a passion for creating memorable guests experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

2 hours ago

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An exciting Waiter/Waitress opportunity has arisen at Street Pizza – Battersea. Street Pizza - Battersea is the ultimate destination for drool-inducing food,bottomless pizza by the slice, live sports and banging tunes - with iconic DJs, game days and unforgettable nights, with pizza by your side. Quite simply, it's Pizza without rules. And quite frankly, it's legendary. What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty What you do as a Waiter/Waitress: • You pride yourself on having an excellent product knowledge and going the extra mile to create a memorable guest experience • You are confident to run a section and supervise the junior members of the front of house team. You thrive on teamwork and cooperation • You are keen to use your interpersonal skills, energy and passion for food to ensure the highest standards are consistently achieved. If you’d like to develop your career in a best-in-class global restaurant business - apply today We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

4 hours ago

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We have an exciting opportunity for an enthusiastic Commis Waiter/Waitress to join our passionate team at the three Michelin starred Restaurant Gordon Ramsay, located in Chelsea. Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Restaurant Gordon Ramsay is a true mark of excellence, quality, and consistency, combining contemporary elegance and unparalleled service. Open for Lunch & Dinner Tuesday-Saturday. Closed Sunday & Monday. What’s in it for you: • Competitive Pay Rate • Tuesday to Saturday work schedule • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty We are ideally looking for candidates who: • Have previous experience working within a Michelin Star environment • Are passionate about delivering the highest levels of service to our guests in an engaging and informative way • Be able to work effectively as part of a team and build rapport with our guests and the team • Desire to continuously learn and improve both knowledge and skills What you do as a Commis Waiter/Waitress: • You pride yourself on having excellent product knowledge and going the extra mile to create memorable guest experiences • You thrive on teamwork and support the management team to guarantee guests always have a fully positive dining experience • You’re keen to use your interpersonal skills, energy, and passion for food to ensure the highest standards and performance targets are constantly achieved If you have a love for hospitality, a passion for creating memorable guests experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

4 hours ago

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We are now looking for a talented Head Chef to become a part of Gordon Ramsay Street Burger. Due to our ongoing success and growth of our Casual Restaurants, we are now looking for a talented Head Chef to join us at Gordon Ramsay Street Burger and be a part of our continuing success. Our group gives you the chance for fast progression as well as becoming a part of a huge, growing family. The Head Chef must have: • A real passion for hospitality, food and quality fresh ingredients • The motivation and leadership skill to represent the Gordon Ramsay Brand and its world class hospitality standards • Previous experience as a Head Chef within a quality restaurant • A keen eye for detail to ensure delivery of the standards and the highest levels of food quality at all times • A proven track record of recruiting, developing, motivating and retaining a kitchen team • A strong personality, with confidence and enthusiasm to lead the team in the day to day running of the kitchen • Exceptional communication skills – verbal and written – to ensure clear communication • Ability to multi task and effectively manage relationships at all levels Key Accountabilities: • Being the key leader of the kitchen, effectively managing the team and driving food quality and standards • Responsibility for leading, inspiring and motivating the team to achieve loyalty and retention • Responsible for the overall compliance of Health & Safety, and Food Safety to Gordon Ramsay Restaurants standards • To deliver the concept and values of Gordon Ramsay Restaurants • Effective management of the food margin within the targets set • Effectively coordinate, control and manage all resources and commercials to deliver targets What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • Discounted Hotel Stays with Gordon Ramsay Restaurant partners globally • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty If your passion is hospitality, want to work in a vibrant and fun environment while developing your career in a best-in-class global restaurant business - apply today! We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

4 hours ago

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SUNDAYS OFF We are looking for a Chef de Partie to join the passionate back of house team at Bread Street Kitchen – The City. Bread Street Kitchen is a bustling restaurant with large and breath-taking space, providing real round the clock dining and drinking - whether it’s an early breakfast meeting, after work drinks or a large group dinner this restaurant concept can do it all. Bread Street Kitchen The City is Closed On Sundays. What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty What you do as a Chef de Partie: You pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You naturally enjoy building rapport with others You are eager to learn and you always push yourself to develop as a Chef de Partie You are keen to use your great cooking, organisational and time management skills, energy, confidence and passion for food to ensure the highest standards are consistently achieved If you’d like to develop your career in a best-in-class global restaurant business - apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

6 hours ago

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We are looking for a committed and motivated Chef de Partie to join our passionate team at The River Restaurant by Gordon Ramsay at the iconic Savoy Hotel. The River Restaurant is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of the Savoy Hotel, with panoramic views across the River Thames. Showcasing the very best shellfish and seafood the UK has to offer, from fresh oysters, ceviche, and caviar served at the centre-piece raw bar, to an incredible a la carte menu. What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty What you do as a Chef de Partie: You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others You are eager to learn and push yourself to develop your career You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.

5 hours ago

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We are looking for a committed and motivated Chef de Partie to join our passionate team at the Savoy Grill by Gordon Ramsay at the iconic Savoy Hotel. Savoy Grill, one of London’s most iconic restaurants and home to hundreds of years of Hollywood and history, is the very definition of ‘gourmet glamour’. Located in the legendary Savoy Hotel, the restaurant is decked with shimmering chandeliers, polished wood, burnished mirrors, and white clothed tables. Guests can choose from an array of classic dishes including Gordon’s signature Beef Wellington and crêpes suzette, flambéed at the table for a little bit of dining drama. What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty What you do as a Chef de Partie: You pride yourself in running a section of the kitchen, preparing, cooking, and presenting dishes – taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences You are confident in leading, training, and developing the more junior members of the team and you naturally enjoy building relationships with others You are eager to learn and push yourself to develop your career You are keen to use your great cooking, organisational and time management skills, energy, confidence, and passion for food to ensure the highest standards are consistently achieved If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process

5 hours ago

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We are looking for a committed and motivated Pastry Chef de Partie to join our passionate team at The River Restaurant by Gordon Ramsay at the iconic Savoy Hotel. The River Restaurant is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of the Savoy Hotel, with panoramic views across the River Thames. Showcasing the very best shellfish and seafood the UK has to offer, from fresh oysters, ceviche, and caviar served at the centre-piece raw bar, to an incredible a la carte menu. What you do as a Pastry Chef de Partie: You pride yourself on running a pasty section, preparing, baking and presenting high quality deserts, using a creative flair and taking responsibility for all dishes coming out of your section whilst ensuring consistent presentation and memorable guest experiences You’re confident in leading, training and developing the more junior members of the team and you naturally enjoy building relationships with others You’re eager to learn and push yourself to develop your career as a Pastry Chef You’re keen to use your great baking, organisational and time management skills, creativity, and passion for exciting and innovative dishes to ensure the highest standards are constantly achieved What’s in it for you: Competitive Pay Rate Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% discount on food and drink in select UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family Meals on duty If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you.

5 hours ago

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We are currently looking for a Bartender-Lucky Cat by Gordon Ramsay-Manchester. Lucky Cat-Manchester is located in a truly magnificent location on the iconic King Street covering three floors with a spectacular bar, restaurant, private dining and events space. Lucky Cat is an Asian Eating House and late night lounge inspired by Tokyo’s 1930s Kissas and Shanghai’s drinking dens. Asian inspired small plates, Robata grills, sushi and sashimi are exquisitely crafted in the open kitchen and raw bar. Each dish is designed to be shared socially at the centre of the table. What you do as a Bartender: • You pride yourself on having a real flair and passion for service, amazing drinks, and working with quality products • You deliver exceptional guest experiences, producing classic and innovative cocktails • You are attentive and proactive with the ability to anticipate the needs of guests, ensuring all guests receive the highest levels of service • You are keen to use your interpersonal skills and energy to ensure all guests receive a memorable experience What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty If you have a passion for food and are looking to develop your career in a best-in-class global restaurant group, we would love to hear from you. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

6 hours ago

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We are now looking for fun and energetic Waiter/Waitress to join the front of house team at Street Burger – Covent Garden. Street Burger-Covent Garden serves up the best burgers. The humble yet magnificent burger has long time been a part of our restaurant menus. The first Street Burger was born in St Paul’s London, United Kingdom, and now we’re growing. Our concept and menu is simple and inviting: honest priced burgers with bags of flavour. From the iconic Hell’s Kitchen to the mighty J.F.C. Full throttle. Full flavour. Always. What’s in it for you: • Competitive Pay Rate • Wage stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • Discounted Hotel Stays with Gordon Ramsay Restaurant partners globally • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty What you do as a Waiter/Waitress: • Pride yourself on going the extra mile to create an amazing guest experience • You have the confidence and energy to run a section and supervise the junior members of the team • You thrive on teamwork and cooperation • You have a real passion for hospitality If your passion is hospitality, want to work in a vibrant and fun environment while developing your career in a best-in-class global restaurant business - apply today! We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.

24 hours ago

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Following Daroco’s success in Paris with two restaurants; we are excited to be expanding into the UK and open our first site in London by October 2023. Located in the heart of Soho on Manette Street; Daroco will be a 119-cover restaurant with a downstairs bar and terrace space. We will be serving the best of Italian cuisine focusing on fresh pizza and pasta with a friendly service. We are looking for chefs of all levels to join our opening kitchen team. This is an exciting opportunity to be a part of a great new restaurant project!

12 minutes agoSoho, Westminster

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Open House London Limited

£14.50-16.00 per hour including tronc THE ARBER GARDEN Chef de Partie Opportunity with a minimum of 48 hours per week Immediate Start , Excellent salary and career development opportunities for exceptional talent. This is a unique opportunity for a talented Chef de Partie to join our team at Open House. In your role as our new Chef de Partie: You will be responsible to work in a specific section alongside other Chef de Parties and demonstrate excellent customer service which is of paramount importance to Open House. In order to succeed in this role, our ideal Chef de Partie will be: Truly passionate about the Hospitality Industry Passionate about working with fresh season produce Excellent at communicating at all levels Experienced- with 6 months minimum experience as Chef de Partie working in fast paced and busy restaurant As a young, growing company there is always room for career development. In fact, over 70% of our management and senior positions were filled internally through progression - a statistic we’re very proud of. Benefits: - Career progression - Wagestream for instant access to earned wages - Free staff meals and soft drinks on shift - Free knock off drink after shift - Paid supplier trips and on-site training - Monthly incentives - Summer Staff Festival - Birthdays off after 1 years service - 50% off when dining up to 4 people and 25% thereafter up to 8 people at Open House London Venues - 50% off when dining up to 2 people and 25% thereafter up to 6 people at The Italian Greyhound If you're interested, apply now as we would love to hear from you.

55 minutes agoLondon

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Stiamo cercando un Head Chef Italiano con esperienza, responsabile, team player e con amore per la cucina, per il Ristorante Pizzeria Meridionale. Il ristorante ha 32 posti, ed è specializzato nel servire cucina del sud Italia. La posizione è full time ed e` disponibile da subito. Sono 7-8 shift settimanali, ogni shift e` di circa 6-7 ore, 28 giorni di ferie pagate.

1 hour agoFulham Town, London

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We are currently looking for a Chef De Partie who is driven and ambitious to join our kitchen team. Hourly wage Excellent Company benefits. We offer lucrative employee benefits; Below is a taster of what we offer: Cycle to work scheme Company pension Extensive employee HUB offering discounts from travel, retail, hospitality to health and well-being Regular training and development Employee health and well-being services Refer a friend incentive (Paid into your employee hub account) 50% off food and drinks in all our UK venues Financial advice services Holiday accrual with length of service So… are you ready to place your bets on a career with us? Then keep on reading! MAIN FUNCTIONS OF THE JOB: To prepare and produce food to the highest standard in a prompt and timely manner while following the specifications given by Senior Kitchen team. ESSENTIAL SKILLS: Pro-active attitude with the ability to work unsupervised Experience working in a commercial kitchen Ability to motivate junior team members Qualification in Food Safety Knowledge of the Club & Company Health & Safety and Hygiene procedures Good communication skills with peers and superiors and other departments Able to communicate in clear and concise English Organized and methodical Upbeat and positive attitude Please Note: You must be aged 18 or above and have the right to work in the UK.

1 hour agoLeicester Square, Westminster

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Chefs at Kanada-Ya Permanent Contract, Flexible Hours, No Early Starts, Great work-life Balance We specialise in Tonkotsu ramen - delicious traditional Japanese noodle soup featuring rich broth, bouncy noodles, flavoursome Chashu pork and delicious, crispy veggies. We are looking for fun, hard working people to deliver our award winning authentic Japanese ramen. Experience in Japanese cuisine is not essential as we will give you all the training you need. What we offer & our benefits: • Starting pay of £10.50p/h plus tips. • Private Healthcare scheme for you and your children after 1 year of service. • Employee Assistance Program offering access to counselling services along with experts in law, personal finance and family matters; a 24/7 365 helpline and an online health & well-being online app. • CODE Hospitality Rewards. • Full uniform provided. • Training and opportunities of career progression. • Free team meals whilst on shift. • 28 days holiday (including Bank Holidays). • Closed on Christmas Day and New Year’s Day. • Legendary team parties. • Optional pension scheme. • Successful applicants will be paid for their trial shift. Working on shift with us you will: • Prepare ingredients & meals to company specifications. • Take pride in keeping the premises organised & clean. • Work within the company’s food hygiene and health and safety procedures. • Enjoy being part of a friendly & cooperative team. • Be comfortable working in a fast-paced environment. • Take an interest in Japanese food & culture. Once you’ve joined, if you then decide you’d like to develop your career with us, there are lots of opportunities – most of our Head Chefs joined us as Chefs and they can earn well over £35k per annum.

1 hour agoCharing Cross, Westminster

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Carlotta by BIG MAMMA GROUP

CARLOTTA is looking for a superstar Demi Pastry Chef to join our BIG SQUADRA! We are looking for a super fan about traditional Italian cuisine, with a desire to realise their professional project and be part of a large brigade. OUR OFFER: 💰Competitive salary up to 14.92£/h + tips 💪Full time role: 5 days of work and 2 consecutive days off per week 🏖️28 days of holiday per year 🔗Permanent Contract ⚡Immediate start ALSO: Referral scheme: £500 if you bring a new employee! 🍝Meal on shift 💃Team buildings and parties! Great training and career opportunities 🌍Internal and international mobility And much mooooore! MORE ABOUT US: Big Mamma is a group of Italian restaurants founded in 2015 in Paris. With more than 9000 customers per day, unique and iconic locations and authentic 100% homemade cuisine, the group currently more than 20 restaurants around France, UK, Spain and Germany. We are looking for the right people who share our values: authenticity, meritocracy, excellence, and entrepreneurship. Are you excited at the idea of joining us? Che cosa aspetti? Apply and we'll contact you!

1 hour agoMarylebone, Westminster

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We are looking to hire a breakfast/brunch Chef, that can be added to our team in our Connaught Village branch We are looking for someone with excellent comminution skills who can liaise clearly between different team members and most importantly has a good skill set and creativity to create the current food offering and brunch menu We would like someone who has a great understanding to create the following food like breakfast and brunch items, eggs, in different ways and sandwiches and so on we forward to speaking to all the candidates.

1 hour agoHyde Park, London

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Chefs at Kanada-Ya Permanent Contract, Flexible Hours, No Early Starts, Great work-life Balance We specialise in Tonkotsu ramen - delicious traditional Japanese noodle soup featuring rich broth, bouncy noodles, flavoursome Chashu pork and delicious, crispy veggies. We are looking for fun, hard working people to deliver our award winning authentic Japanese ramen. Experience in Japanese cuisine is not essential as we will give you all the training you need. What we offer & our benefits: • Starting pay of £10.50p/h plus tips. • Private Healthcare scheme for you and your children after 1 year of service. • Employee Assistance Program offering access to counselling services along with experts in law, personal finance and family matters; a 24/7 365 helpline and an online health & well-being online app. • CODE Hospitality Rewards. • Full uniform provided. • Training and opportunities of career progression. • Free team meals whilst on shift. • 28 days holiday (including Bank Holidays). • Closed on Christmas Day and New Year’s Day. • Legendary team parties. • Optional pension scheme. • Successful applicants will be paid for their trial shift. Working on shift with us you will: • Prepare ingredients & meals to company specifications. • Take pride in keeping the premises organised & clean. • Work within the company’s food hygiene and health and safety procedures. • Enjoy being part of a friendly & cooperative team. • Be comfortable working in a fast-paced environment. • Take an interest in Japanese food & culture. Once you’ve joined, if you then decide you’d like to develop your career with us, there are lots of opportunities – most of our Head Chefs joined us as Chefs and they can earn well over £35k per annum.

1 hour agoCharing Cross, Westminster

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