Grace and Grey Ltd

Join our elegant café team at Grace & Grey, where interior design meets culinary excellence. We're looking for passionate individuals to provide exceptional service to our discerning customers. Key Responsibilities: Provide warm, professional service to our café guests Take orders and serve food and beverages Maintain knowledge of our menu items and daily specials Keep the café area clean and presentable Process payments and handle the till Support our evening events and supper clubs Requirements: Previous hospitality experience preferred Excellent customer service skills Well-presented and professional demeanor Ability to work evenings until 9:30 PM (Friday-Saturday) Weekend availability essential Team player with a positive attitude Hours: Various shifts between 9:30 AM - 9:30 PM, Wednesday-Sunday Position offers: Competitive salary Staff discount at Grace & Grey Being part of an award-winning, growing business Training and development opportunities Flexible scheduling Friendly, supportive work environment

Overview: We are looking for a dedicated and customer-focused Restaurant Manager to join our team at a busy takeaway restaurant. The ideal candidate will ensure the smooth operation of the restaurant, create a welcoming environment, and deliver outstanding service to our customers. This role combines overseeing day-to-day operations, managing staff, maintaining inventory, and ensuring a high standard of customer experience. Key Responsibilities: As the Restaurant Manager, you will be responsible for overseeing daily operations, ensuring orders are processed efficiently, and making sure that customer needs are met promptly. You will maintain a clean, organized, and safe environment, ensuring that health and safety protocols are followed. It's essential that the restaurant remains hazard-free for both customers and staff. In addition to managing operations, you will lead and train restaurant staff, cultivating a positive and productive team atmosphere. You will also be responsible for organizing promotions, special offers, and menu changes, aiming to boost customer engagement and sales. About You: The ideal candidate will have strong leadership and organizational skills, with the ability to multitask in a fast-paced environment. A customer-first mentality, excellent communication skills, and a proactive approach to problem-solving are essential. While prior experience in a restaurant management or customer service role is preferred, we value enthusiasm, a strong work ethic, and a willingness to learn. Work Environment: This position requires flexibility, including availability during peak hours such as evenings, weekends, and holidays. The role will involve physical tasks, including managing stock, overseeing cleaning duties, and ensuring the restaurant runs smoothly at all times. Why Join Us? As a Restaurant Manager, you’ll be part of a dynamic, fast-paced environment where your efforts directly impact the success of the restaurant. We offer opportunities for growth, hands-on experience, and a supportive team that values collaboration and hard work