LMB Consulting•1-10 employees
Hiring with us since June, 2022
As a recruitment company, we are working with some great venues, and would be really keen to give you more details of roles.
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21 active jobs
Beautiful riverside venue with a restaurant, lounge and bar; serving a seasonal menu and it is an award winning spot particularly popular with locals. Currently looking for a full time, energetic, skilled and competent Chef de Partie who will assist with daily operations within the kitchen, including running smooth services, ensuring correct mis en plas, ordering, and development as well as assuming any other responsibilities of the kitchen. Full time hours available. -Closed Monday & Tuesday, with no very late finishes. -45+ hours per week. -Flexible rota options available. -Great training and progression. -Creativity alongside exec chef Iain Smith. -Salary is flexible, please let me know your expectations and will see if we can match them. Successful applicants must have a minimum of 2 years cooking experience, and a command of the English language. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
If you have a love for entertainment, creativity and people from all walks of life, you will fit right in. We are looking for enthusiastic bartender to join us on an adventure that promises total immersion in cocktails, music, and hospitality - with a bunch of like-minded, creatively driven, and passionate people obsessed with creating unforgettable memories that last a lifetime. You will be expected to: -Prepare the bar for service making sure that everything is complete before service starts. -Work at speed whilst maintaining a clean and efficient high-volume operation. -Communicate with supervisors and managers any issues that may arise with equipment, stock or customers. -Work as a team to achieve targets whilst contributing to a supportive and fun working environment. We love discovering talent. If you are looking for growth, you will find a host of opportunities ahead - whether that be progressing to management, producing a show, or performing in front of a crowd!
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a Waiters/Waitresses for a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. We are looking to add waiting staff to the team. In this position, your role will be: -To serve guests food and drinks. -To offer information and recommendations on the menu. -To build rapport with new guests and members. -To help service run smoothly. You should have experience with a head waiting position. The role offers great benefits and a competitive salary, along with room for progression and further training. You will be working with some of Londons best hospitality professionals, and be given the chance to grow within your role.
We are looking for a passionate Bartender to join an amazing team at a beautiful riverside venue with a restaurant, lounge and bar located on Chelsea. You should have an experience behind the bar, knowledge and passion of the spirits, classics, trends & be confident when discussing and advising on it. This role offers the opportunity to work alongside with well known industry professionals and develop your skills & craft. Benefits: -Staff food on duty -28 days holiday (including bank holidays) -Trainings and courses -Opportunity to progress further in role within the company -Plenty of room for a progression and development within your role -Internal training platform -Stress-free environment -Monday,Tuesday off every week
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Ollie’s House - Large All-Day Restaurant Concept In The Heart Of Chelsea We are looking for a chef to join our team, who has a passion for cooking & working in a team. We have a very exciting journey ahead and joining us as a chef at the first restaurant, could mean a very exciting journey ahead for you. .£12.00 Per Hour + Service Charge Potential 15 (Part Time) or 35 (Full Time) Hourly Contract .Neighbourhood Location - No need to travel into Central! .28 Days Holiday .50% Discount - When dining with us with your friends/family .Free Team Food - On all shifts .Monthly Competitions .Refer A Friend Bonuses - For all successful referrals .Pension Scheme .A Genuine Enjoyable Environment To Work In - We really do care about our people! Apply Now!
We are seeking a dynamic and talented chef de partie to join our culinary team. The ideal candidate should possess exceptional team leadership skills, the ability to adapt and think on their feet, a strong background in Michelin or Rosette-standard establishments, and an unwavering passion for the art of food. This is an exciting opportunity for a dedicated culinary professional ready to elevate their career to new heights. the shifts are Monday-Friday 6am-4pm , estimated with service charge to be around 30k
Junior Sous Chef Oswald’s is a private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023 We are currently recruiting for a Junior Sous Chef to join our Oswald's team. The company benefits our Junior Sous Chef receives are: - 28 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Freshly prepared meals on duty - Free English Classes The responsibilities of the Junior Sous Chef are: - Preparation of all food items on the restaurant menu during service - Leading on a section of the kitchen The Experience & Qualifications required of our Junior Sous Chef are: Previous experience in a similar position is essential Experience of working in a busy kitchen is preferable Working Hours: On a rota basis with shifts falling between Monday-Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Junior Sous Chef at Oswald’s then apply by forwarding your up to date CV to the link below.
Demi Chef de Partie Oswald’s is a new private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023. We are currently recruiting for a Demi Chef de Partie to join our Oswald's team. The company benefits our Demi Chef de Partie receives are: - 28 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Freshly prepared meals on duty - Free English Classes The responsibilities of the Demi Chef de Partie are: - Preparation of all food items on the restaurant menu during service - Lunch & Dinner mise-en-place The Experience & Qualifications required of our Demi Chef de Partie are: - Previous experience in a similar position is essential - Experience of working in a busy kitchen is preferable Working Hours: On a rota basis with shifts falling between Monday-Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Demi Chef de Partie at Oswald's then apply by forwarding your up to date CV to the link below.
Senior Chef de Partie Oswald’s is a private member's club owned and operated by entrepreneur Robin Birley; located in the heart of Mayfair. Our aim is to be a home away from home, in the utmost comfort, where members are looked after by a team who know them by name. Oswald’s is proud to be a Caterer Top 30 ‘Best Place to Work in Hospitality’ 2023. We are currently recruiting for a Senior Chef de Partie to join our Oswald's team. The company benefits our Senior Chef de Partie receive are: - 28 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Freshly prepared meals on duty - Free English Classes The responsibilities of the Senior Chef de Partie are: - Preparation of all food items on the restaurant menu during service - Leading on a section of the kitchen The Experience & Qualifications required of our Senior Chef de Partie are: - Previous experience in a similar position is essential - Experience of working in a busy kitchen is preferable Working Hours: On a rota basis with shifts falling between Monday-Saturday. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Senior Chef de Partie at Oswald’s then apply by forwarding your up to date CV to the link below.
Chef de Partie - La Loma La Loma, is a vibrant and colourful restaurant located within the upper floor of Oswald’s, Mayfair. The restaurant offers members South American inspired cuisine, using authentic and fresh ingredients. La Loma is currently recruiting for a Chef de Partie to join the brigade. The company benefits our Chef de Partie receives are: - 28 days holiday per year (including bank holidays) - Birthday day off - Discounted gym membership with GymFlex - Monthly well-being days with our Masseuse, Reflexologist, and Chiropodist - Private medical insurance with AXA - Private dental insurance with Bupa - Workplace nursery scheme - Cycle to Work Scheme - Employee Assistance Programme – Hospitality Action - Access to a company doctor - Eyecare & specs vouchers - In-house industry training - Sponsored social events - Recommend a friend bonus of £750 - Staff Accommodation (subject to availability) - Online retail discounts - Freshly prepared meals on duty - Free English Classes The responsibilities of the Chef de Partie are: - Preparation of all food items on the restaurant menu during service - Lunch & Dinner mise-en-place The Experience & Qualifications required as Chef de Partie are: - Previous experience in a similar position is essential. - Experience of working in a luxury hotel, restaurant or private member’s club advantageous Working hours: This outlet offers the additional benefit of a set rota Tuesday - Saturday, evenings only. Sunday and Monday always off. The club is closed on Sundays, Bank Holidays and throughout Christmas each year. If you feel that you have the experience and skills to join us as Chef de Partie at Oswald’s then apply by forwarding your up to date CV to the link below.
Are you an experienced Sous Chef with a passion for fast-paced and dynamic kitchen environments? Look no further than Vintry & Mercer Hotel, located in the heart of the City! We're seeking a talented and motivated Sous Chef to join our kitchen team. To be considered for this exciting opportunity, you must have a minimum of 1-2 years of experience in a similar role, gained in a restaurant or hotel of similar standard. You'll need to be a true master of your craft, with the ability to work efficiently and confidently under pressure. As our Sous Chef, you'll play a key role in ensuring the success of our lunch and dinner services, so strong leadership skills and the ability to manage a busy kitchen are a must. If you're ready to take your culinary career to the next level, we want to hear from you!
preparing pizza dough, slicing and prepping toppings like vegetables and meats and executing customers' orders considering special requests. Maintaining a clean and well run kitchen area. To be successful in this role, you should have experience with a great attitude to work.