Lodging•11-50 employees
Hiring on JOB TODAY since August, 2024
At Fisk!, we are passionate about bringing the finest seafood from the world's oceans to your table. With a legacy of excellence and a commitment to sustainability.
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4 active jobs
Elevate Your Craft as a Bartender at Fisk!: A Fine Dining Seafood Destination Are you a skilled bartender with a passion for mixology and a flair for exceptional service? Fisk!, a distinguished fine dining seafood restaurant, is seeking a talented and creative bartender to join our team. At Fisk!, we believe that a great dining experience starts with the perfect drink. As a bartender, you will play a key role in setting the tone for our guests' experience, crafting sophisticated cocktails that complement our exquisite seafood menu and providing outstanding service in a refined, elegant environment. Key Responsibilities: - Create and serve a wide range of classic and signature cocktails, using fresh, high-quality ingredients - Develop innovative drink specials that align with seasonal seafood offerings - Provide knowledgeable recommendations to guests on drink pairings with menu items - Maintain a clean, organized, and well-stocked bar area - Deliver excellent customer service, engaging with guests in a professional and welcoming manner - Manage bar inventory, ensuring accurate record-keeping and ordering as needed - Uphold, we believe that a great dining experience starts with the perfect drink. As a bartender, you will play a key role in setting the tone for our guests' experience, crafting sophisticated cocktails that complement our exquisite seafood menu and providing outstanding service in a refined, elegant environment.
Join Our Leadership Team as a Supervisor/Assistant Manager at Fisk!: A Premier Fine Dining Seafood Experience Are you an experienced hospitality professional with a passion for leadership and a commitment to excellence? Fisk!, a renowned fine dining seafood restaurant, is seeking a dynamic and detail-oriented Supervisor/Assistant Manager to join our leadership team. At Fisk!, we are dedicated to providing our guests with an exceptional dining experience, from the moment they walk through our doors to the final course. As a Supervisor/Assistant Manager, you will play a crucial role in ensuring the smooth operation of the restaurant, upholding our high standards of service, and leading our team to success. Key Responsibilities: - Assist the General Manager in overseeing daily operations, ensuring a seamless guest experience - Lead and mentor front-of-house staff, fostering a positive and professional work environment - Uphold and enforce fine dining standards, ensuring consistency in service, presentation, and hospitality - Handle guest inquiries, feedback, and concerns with grace and professionalism - Support the management team in training, scheduling, and performance evaluations - Contribute to the overall success of the restaurant through effective problem-solving and decision-making What We Offer: - Competitive salary and benefits package - Opportunities for career advancement within a prestigious establishment - A collaborative and supportive work environment - The chance to work in a high-end, fast-paced setting with a focus on delivering exceptional seafood cuisine If you are a motivated and experienced leader with a passion for fine dining and seafood, we invite you to apply for the Supervisor/Assistant Manager position at Fisk! Join us in our commitment to culinary excellence and help us continue to exceed our guests' expectations.
Elevate Your Career as a Waiter/Waitress at Fisk!: A Fine Dining Seafood Destination Are you a service professional with a passion for creating memorable dining experiences? Fisk!, an esteemed fine dining seafood restaurant, is seeking dedicated and polished waitstaff to join our team. At Fisk!, we pride ourselves on offering our guests an extraordinary culinary journey, featuring the freshest seafood, exceptional wines, and impeccable service. As a waiter/waitress, you will be the face of our restaurant, delivering a seamless and personalized dining experience that exceeds our guests' expectations. We are looking for individuals who: - Have a strong knowledge of fine dining etiquette and are passionate about seafood - Possess excellent communication and interpersonal skills - Are attentive, detail-oriented, and able to anticipate guests' needs - Can work effectively as part of a team in a fast-paced environment - Are committed to providing the highest level of service with a warm and professional demeanor In return, we offer: - Competitive compensation and tip opportunities - A supportive and inclusive work environment - Comprehensive training and opportunities for career growth - The chance to work alongside a team of hospitality professionals who share your commitment to excellence If you have a passion for fine dining and a dedication to exceptional service, we invite you to apply to become a part of the Fisk! family. Join us in delivering an unparalleled seafood dining experience that our guests will remember long after their meal.
Join Our Culinary Team at Fisk!: A Fine Dining Seafood Experience Are you a passionate and dedicated culinary professional looking to elevate your career in an upscale, dynamic environment? Fisk!, renowned for its exquisite seafood dishes and unparalleled dining experience, is seeking skilled Chef de Partie team members to join our kitchen brigade. At Fisk!, we pride ourselves on delivering a meticulously crafted menu that celebrates the freshest, sustainably sourced seafood, combined with innovative culinary techniques and elegant presentation. Our commitment to excellence has made us a destination for discerning diners and a benchmark in the fine dining scene. As a Chef de Partie, you will play a pivotal role in maintaining our high standards. You'll work alongside a team of talented chefs, led by our esteemed Executive Chef, who is dedicated to mentorship and fostering a culture of creativity and precision. Whether you're mastering the art of fish preparation, perfecting sauces, or leading a station, your expertise and passion will shine through in every dish. We offer: - A competitive salary with opportunities for growth - Exposure to premium ingredients and advanced culinary techniques - A supportive and collaborative work environment - Access to ongoing professional development and training If you are a motivated Chef de Partie with a keen eye for detail and a love for seafood, we invite you to apply and take the next step in your culinary journey with Fisk! Join us in delivering an unforgettable dining experience that delights the senses and celebrates the sea's bounty.
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OITA, Japanese Restaurant in Wood Green is looking for a creative and dynamic Bartender to join our team. You will be expected to create and prepare alcohol or non-alcoholic cocktails for bar and restaurant guests, taking orders and serving drinks to the highest standards. Part time position for 20-25 hours a week. The Successful Bartender will: - Have minimum of 2 years of previous experience as Bartender in a busy and fast paced restaurant - Have the ability to create seasonal cocktails and special requests from customers - Have creative approach with impeccable attention to detail - Have the ability to deliver high standards consistently - Have great communication and organising skills - Have the ability to closely work with the management team - Be passionate and enthusiastic about their job Benefits: - Salary: starting from £12.5/h + £2-3h service charge - Free staff meals, coffee & tea on shift - 30% staff discount when spending with family and friends - 30% discount for stays at Green Rooms hotel - rewards for exceptional performance You will also benefit from in role support, and we offer career path progression to maximise your potential and pay rise.
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