Tower Bridge Kitchen

We’re Hiring: Head Chef Are you passionate about creating exceptional culinary experiences? Do you thrive in a fast-paced, creative kitchen environment? We’re looking for a talented and experienced Head Chef to lead our kitchen team and help us deliver high-quality dishes. What we offer: • Competitive salary • A dynamic, supportive work environment • Opportunities for growth and creativity • Flexible working hours If you’re ready to take your culinary career to the next level, we want to hear from you!

Subject: Join Our Team as a Pizza Chef! We are excited to announce an opening for a passionate and skilled Pizza Chef at Tower Bridge Kitchen. If you have a flair for creating delicious pizzas and a love for working in a dynamic and fast-paced kitchen, we would love to hear from you! About Us: Tower Bridge Kitchen is renowned for our authentic and innovative pizzas made from the freshest ingredients. We take pride in delivering an exceptional dining experience to our customers, and our team is the heart of our success. What We Offer: - A supportive and collaborative work environment - Opportunities for professional growth and development - Competitive salary and benefits - The chance to be a part of a beloved community restaurant Key Responsibilities: - Preparing and cooking a variety of pizzas with precision and creativity - Ensuring all ingredients and cooking methods adhere to our high standards - Maintaining a clean and organized kitchen - Collaborating with the team to develop new pizza recipes and specials - Providing exceptional service to ensure customer satisfaction What We’re Looking For: - Proven experience as a pizza chef or similar role - Strong knowledge of pizza-making techniques and ingredients - Ability to work in a fast-paced environment - Excellent teamwork and communication skills - A passion for food and a creative approach to cooking If you are ready to bring your culinary skills to our kitchen and be a part of a team that values quality and innovation. We look forward to welcoming a new member to our culinary family

full time ave 45 hours per week . open everyday so fully flexible small friendly team. wages paid weekly

We are looking for a passionate Chef de partie. A team player with a positive attitude. Our kitchen is focused on prime cuts of Spanish and British meat, and also offers a list of vibrantly authentic, traditional tapas.

Chef for a new pizza pasta restaurant

Chef De Partie roles are immediately available situated in one of London’s most exclusive and guest focused areas, St Johns Wood. You will be an experienced CDP and be able to run the main and pasta section with relevant experience. Babbo - Italian for Father is set to make a huge impact on the in St Johns Wood and soon. This high end Italian restaurant will be family friendly, aspirational but available to everyone and we need amazing chefs to make sure that the guest experience is completely on point. We are looking to create one of the best teams in hospitality. Your guests will be delighting in succulent Southern Italian inspired dishes, lovingly crafted under the guidance of Chef Nicola Cariglia covering breakfast, lunch and dinner. From our sharing small plates, carefully curated selection of home-made pastas, fillets of fish prepared on the table and various cuts of grilled meat paired with Italian wine, Babbo will be a Mediterranean experience like no other. You will use your passion and experience in creating beautiful, mouth watering cuisine with fresh ingredients to deliver the highest quality dishes every shift. You already know how kitchens run, have high standards, a keen eye for detail, great teamwork, excellent communication skills and experience running various sections If the below sounds like you then apply for this job and don’t miss an amazing opportunity. You would love ongoing development from an established Executive Chef, no big chain mentality, we get involved in everything and make it work. You have an exceptionally positive attitude, and are comfortable working as part of a team You want to grow, develop and rise through the ranks with focused support from your team · Ongoing professional training and development, with real career progression in a growing business · Freedom to express ideas and opinions to the highest level · The opportunity to be part of an exciting, growing business

Looking for a Chef de partie to join our team at Osteria Napoletana in the heart of Notting Hill. You must have experiences with Italian Cuisine. Part time position, up to 40 hours a week. Salary up to £14 per hour based on experiences. Immediately start.

We are a Popular Korean restaurant located in Soho and we are looking for you! The successful Assistant chef candidate will be friendly enthusiastic and reliable. Friendly staff and Competitive salary!

THE ROLE IS SATURDAYS AND SUNDAYS ONLY. 7AM TO 5PM We are currently seeking an Experienced Chef to join our dynamic Breakfast/Brunch kitchen team at Break The Fast London cafe in Catford, South East London. Role Requirements: Previous Kitchen Experience: Proven experience working in a kitchen, particularly in a breakfast/brunch setting. Efficiency in High Volume: Ability to handle high-volume orders while maintaining quality and efficiency. Adaptability: Proficient in working in a fast-paced environment and adapting to the demands of a busy kitchen. Multi-tasking: Skillful in handling multiple tasks simultaneously, ensuring a smooth workflow during peak hours. Pressure Management: Capable of working under pressure and maintaining composure during busy periods. Expertise in Breakfast Cuisine: A solid understanding and expertise in breakfast preparation with a focus on quality and creativity. Attention to Detail: Display a keen attention to detail, maintaining high-quality standards in presentation and taste. This is a fantastic opportunity for an experienced chef to contribute their skills to our team. We offer a supportive work environment, competitive compensation, and the chance to showcase your culinary expertise in a vibrant setting. If you are a passionate and skilled chef ready to take on a new challenge, we invite you to apply for the Experienced Chef position at Break The Fast London.

Job Title: Part-Time Baker Location: Vanda's Kitchen, 42-44 Carter Lane, EC4V 5EA Hours: Part-Time (Flexible Schedule) About Us: At Vanda’s Kitchen, we are passionate about creating fresh, delicious, and inclusive food for our customers in the heart of London. We are looking for a skilled Baker to join our small, friendly team and help us craft high-quality quiches, cakes, and pies that our customers love. Key Responsibilities: Prepare and bake a variety of quiches, cakes, and pies following our recipes and quality standards. Ensure all baked goods meet our presentation and taste requirements. Manage ingredient preparation, measuring, and mixing accurately. Maintain a clean and organized workspace, adhering to food safety and hygiene regulations. Monitor baking supplies and coordinate with the team for stock replenishment. Collaborate with the team to develop and refine recipes, ensuring innovation and consistency. Qualifications and Skills: Proven experience as a baker or in a similar role. Skilled in preparing quiches, cakes, and pies. Understanding of baking techniques and food safety standards. Attention to detail and ability to produce consistent results. Ability to work efficiently in a fast-paced environment. Flexible and reliable, with a passion for food and creativity. What We Offer: Competitive hourly rate. Flexible part-time hours. A supportive and friendly work environment. The chance to showcase your skills and contribute to a growing business. If you’re a passionate baker looking to join a dynamic kitchen team, we’d love to hear from you!