Polpo

What you'll do • Wash pots, pans, crockery, cutlery and glassware by hand and in the dishwasher, and keep up during rushes, • Keep the kitchen, back of house, bins and storage areas clean and tidy all shift, • Complete the opening and closing cleaning checklists and sign the cleaning schedule, • Check deliveries against orders, then put stock away with FIFO rotation and correct labels, • Help with basic prep when needed, such as washing and peeling veg, portioning and restocking, • Deal with general waste, recycling and food waste, and keep the bin area clear, • Store and use cleaning chemicals safely, following COSHH rules, • Follow food hygiene, allergen and health and safety procedures, • Report breakages, pests or faulty equipment straight away, • Help front of house with glass collection on busy evenings What we're looking forEssential: • Right to work in the UK, • Reliable and on time, and free for weekend shifts, • Able to stay on your feet for long periods and lift deliveries safely, • Works fast without cutting corners on cleanliness, • Takes direction well and stays calm when it's busy

Experienced Kitchen Porter – Italian Restaurant, Soho Fadiga, an independent Italian restaurant in the heart of Soho, is looking for an experienced and reliable Kitchen Porter to join our team. We are looking for someone who takes pride in their work, maintains excellent standards of cleanliness and organisation, and can work efficiently in a busy professional kitchen. Requirements: • Previous experience in a professional restaurant kitchen, • Excellent hygiene and cleanliness standards, • Fast, organised and able to work under pressure, • Reliable, punctual and hardworking, • Professional attitude and strong attention to detail, • Ability to work independently and as part of a small team Location: Soho, Central London Experience in a similar role is essential. Please apply with a brief introduction and details of your previous kitchen experience.

The Tabernacle is now looking to hire a kitchen porter to work up to 5 shifts a week You'll be working alongside our existing Kitchen Porter, and your duties will consists of: • Washing up and organising kitchen and restaurants items, • Helping with preps as and when required, • Maintaining a clean and safe work environment, • Making sure the kitchen is cleaned at the end of service, • Putting away Food deliveries when applicable, • Assisting chefs with Service, with training and progression available If you think this position would suits your need, please get in touch to organise a trial shift.

About the role Honest Greens serves real, fresh food cooked from scratch every day, and our kitchens move fast. As a Kitchen Porter, you keep the kitchen clean, safe and running smoothly so our chefs can focus on cooking great food. You are one of the most important people in the team: without you, service doesn't happen. Key responsibilities Cleaning and dishwashing • Wash, dry and put away pots, pans, utensils, crockery and equipment throughout service, • Run and maintain the dishwasher, including daily cleaning and checking chemical levels, • Keep floors, walls, surfaces, fridges and storage areas clean in line with the cleaning schedule, • Complete opening and closing cleaning checklists Food safety and hygiene • Follow food safety, allergen and HACCP procedures at all times, • Use cleaning chemicals safely and in line with COSHH guidance, • Separate and dispose of waste and recycling correctly, keeping bin areas clean, • Report any pests, damaged equipment or hazards to the Head Chef straight away Supporting the kitchen • Receive deliveries, check them against orders and store stock using FIFO (first in, first out), • Help with basic food prep when needed, such as washing and peeling vegetables, • Keep stations stocked with clean equipment during busy periods, • Work as part of the team and support colleagues wherever needed What we're looking for • Reliable and punctual, with a strong work ethic, • Happy working on your feet in a fast-paced, hot environment, • Takes pride in keeping things clean and organised, • A team player with a positive attitude, • Able to follow instructions and safety procedures, • Flexible availability, including weekends and evenings, • Previous kitchen experience is a bonus but not essential: full training is provided, • Right to work in the UK

We are launching a new brand of lentill meat and need someone to prepare it weekly. The process is simple. Preferably in North or NW London but can be elsewhere in London. Most have own registerd kitchen to use.

The Restaurant Hoppers Soho is where it all began. Inspired by homes, streets and the bustling toddy shops of Sri Lanka and South India, we serve our namesake Hoppers alongside Dosas, Kothu, and Short Eats. Awarded a Michelin Bib Gourmand in our very first year in 2016, this restaurant is fast-paced and iconic, with a cult following from the early days. Our people are the heart of the experience, translating our unique cuisine for guests and ensuring every visit is unforgettable. The Position We're looking for a Kitchen Porter to provide essential to support to the Back of House team. As a Kitchen Porter, you will be responsible for ensuring that cleaning schedules and hygiene regulations are followed. You will assist with the acceptance, checking and storage of deliveries, as well as any other duties as directed by the Kitchen and Management teams. If you have the following, then we want to hear from you: • Eagerness to roll your sleeves up and get stuck in;, • A creative approach with impeccable attention to detail;, • Passion for about food and hospitality, along with the eagerness to continually learn;, • The desire to develop your career within an ambitious and trend-setting restaurant group; Benefits Our team is the most important part of our business, translating our passion for genuine hospitality to our guests every day. We are proud to work with industry-leading talent and recognise the importance of offering our teams the tools, guidance and experience necessary to build confidence and grow. We encourage you to bring your whole self to work and celebrate the skills and characteristics that make you unique. Your commitment to be kind and work hard comes with a range of benefits such as: Treat Yourself • Up to 50% off dining across JKS Restaurants, • Retail & Takeaway Discounts, • Code App Membership Look After Yourself • Discounted Gym Membership, • Wagestream – stream your pay earlier, • Company Donations for your involvement with Charities, • Employee Assistance Program, • Access to Financial Advice, • Wedding Gift & New-born Care Package " Celebrating your big occasions, • Season Ticket Loan Progress Yourself • Access to our fantastic L&D Calendar, • A personalised learning & development plan to develop your skills and knowledge, • Career progression with a fast-growing, critically acclaimed restaurant group. Be Yourself • Additional holiday for every year with us (rising to 30 days), • Employee referral scheme - paying up to £600 per referral, • Staff parties & long service awards The Group JKS Restaurants was founded by siblings Jyotin, Karam, and Sunaina Sethi in November 2008. Since its inception, the group has received critical acclaim and industry recognition, including 8 Michelin stars, 6 Michelin Bib Gourmands, a restaurant ranked among the World's 100 Best Restaurants, a spot in the Sunday Times Best 100 Places to Work 2025 and one of codes happiest places to work 2025 The JKS portfolio currently features Michelin-starred restaurants such as Trishna, Gymkhana, Ambassadors Clubhouse, Kitchen Table, Sabor, and Legado, along with cult favourites Hoppers, Brigadiers, Berenjak, Plaza Khao Gaeng, Speedboat Bar and Bibi, JKS Restaurants offers a unique opportunity to pursue a career in fine dining or to develop within trend-focused casual cuisine, with opportunities across all disciplines for those looking to advance their careers within a people-focused, collaborative hospitality group.

Big Mamma Group is an Italian restaurant company founded in 2015 by Tigrane Seydoux and Victor Lugger with one simple dream: changing people's lives with pizza. In the UK & Ireland, that dream lives in 9 restaurants across 4 cities: Gloria, Ave Mario, Circolo Popolare, Barbarella, Carlotta and Jacuzzi in London, Circolo Popolare in Manchester, La Bellezza in Birmingham, and Gloria in Dublin. Every plate is 100% homemade, every space is jaw-dropping, and every table gets a huge smile at a fair price. We believe hospitality is a real career, and we're on the hunt for talents ready to grow with us and bring their own crazy love for Italian food to the Squadra. We're now looking for a passionate Kitchen Porter to join our team! Your Mission As part of the Big Mamma Kitchen team, your mission will be to: • Maintain high standards of hygiene, cleanliness and organisation in the kitchen, • Support the kitchen and floor teams during service, • Bring positive energy and a problem solving mindset to every shift, • Help create the best moment of our guests' day About You The ideal candidate can demonstrate: • Big smile and passion for Italian food, • Great energy, proactive attitude and team spirit, • Excellent teamwork and communication skills, • Previous experience as a Kitchen Porter is a bonus, • Flexible availability, including evenings and weekends Our offer to you • Permanent, full-time role: £15.71/hour total package (base pay + tronc), • Daily staff meals served family-style, • 15% employee discount in all UK & Ireland restaurants, • £500 referral bonus for recommending a friend, T&Cs apply, • Mental health & wellbeing support, • Earned Wage Access - unlock your pay between paydays, • Regular training & career growth opportunities, • International mobility with opportunities to work across the group Big Mamma Ltd is an equal opportunity employer. We are committed to creating an inclusive environment and do not discriminate based on age, disability, gender reassignment, marital or civil partnership status, pregnancy or maternity, race, religion or belief, sex, sexual orientation, or any other characteristic protected by applicable law. #joinbigmammauki

We're looking for a passionate Viennoiserie Baker to join Ottolenghi's Central Production Unit and play an important role in creating our signature range of viennoiserie. This is a hands-on position where you'll prepare doughs from scratch, shape and bake pastries, and ensure every product meets our renowned standards for quality and consistency. What you'll do: • Prepare and shape doughs for our full viennoiserie range, • Operate bakery equipment, including mixers, ovens, and laminators, • Follow Ottolenghi's recipes with precision to ensure consistency and quality, • Monitor baking times and temperatures for perfect results, • Maintain the highest standards of taste, texture, and appearance in every product, • Assist with inventory management and ensure ingredients are properly labelled and stored, • Keep your workstation and equipment clean and organised, • Support and collaborate with the wider bakery team to ensure smooth operations, • Help train and support new staff as needed What we're looking for: • Previous experience in baking or a related field (professional experience preferred but not essential), • Basic knowledge of baking techniques and ingredients, • Strong attention to detail and ability to follow recipes accurately, • Organised, reliable, and able to multitask in a fast-paced environment, • A good team player with effective communication skills, • Physically able to stand for long periods and work in a hot, busy bakery Working hours: • Full-time role with a 3-month probation period, • 5 shifts per week within our 7-day operating schedule, • Flexibility required, including evenings, weekends, and holidays What we offer: • Comprehensive health benefits and staff meals during shifts, • Career development and training opportunities, including English language courses if required, • Enhanced parental pay, birthday treat, and refer-a-friend bonus, • Staff discounts across Ottolenghi restaurants and delis, • Workshops & demos in the Ottolenghi Test Kitchen, • Wellness support and a friendly, supportive team If you're a baker with a passion for viennoiserie and a drive to learn and grow, join Ottolenghi's CPU bakery team and help us create exceptional pastries every day!