Steak Restaurant•11-50 employees
Hiring with us since November, 2016
We train our team to deliver amazing products to delighted guests.
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We are on the lookout for experienced chefs for our amazing burger restaurant in Walthamstow e17................. Full time and Part time positions available
We are looking for a qualified pastry chef who is willing to work with our world champion chef 2015 ( Lyon France)
Hello there, we're looking for a Part Time experienced Pizza Chef to work in our Walthamstow pizzeria. Approx. 25-30 Hours. A pizza chef with strong skills in kitchen organisation and production and someone who loves working in a team and committed to absolute quality. If this is you we'd love to hear from you. There is opportunity to progress up through the company as you will be working with the Head Chef. The right candidate would be expected to start on £17 per hour (including tips) but with rapid promotion following successful performance reviews. Tips currently bring in an extra £4.00 per hour on average. We are a sourdough pizza concept who work with local producers and suppliers to source the best local produce to make pizza. We use organic and heritage flour and ferment our dough for a minimum of 24hrs. If this sounds of interest to you then please apply here. Hope to hear from you soon, Sodo Pizza
We're looking for a experience grill chef .for the very busy fast food grill restaurant and takeaway. Most have uk working rights. Most have previous grill food work experience.
We are looking for a Chef de Partie to join the passionate back of house team at Bread Street Kitchen New Opening Bread Street Kitchen is an all-day dining restaurant. It showcases the very best of Gordon’s signature dishes; from his world-famous Beef Wellington experience and Himalayan salt dry-aged Rare Breed beef from the wood-fired grill. Renowned for its electric atmosphere, the bar is a destination in its own right What you do as a Chef de Partie: You pride yourself on running a section of the kitchen, preparing, cooking and presenting dishes, taking responsibility for all dishes coming out from your section and ensuring consistent presentation and memorable guest experiences You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team You naturally enjoy building rapport with others You are eager to learn and you always push yourself to develop as a Chef de Partie You are keen to use your great cooking, organisational and time management skills, energy, confidence and passion for food to ensure the highest standards are consistently achieved What’s in it for you: Competitive Pay Rate Weekends off Wage stream employer-Employees can access up to 50% of wages before payday Access to our world-class training & development opportunities globally Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment A fantastic 50% staff discount on food and drink in UK restaurants 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family 30% discount for your Friends & Family in all UK Restaurants Preferential Room Rates at Gordon Ramsay Restaurants partner hotels. Gympass - discounted membership and access to hundreds of gyms, studios, fitness classes and wellness apps MYNDUP - you can get up to 2 hours a month free, anonymous mental health support & wellbeing, counselling or therapy Meals on duty If you’d like to develop your career in a best-in-class global restaurant business - apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process.
An excellent opportunity to join our thriving Neapolitan Pizza Restaurant as a Pizza Chef. This is an exciting time to join the ambitious and friendly team in our growing company. At Bocca Bocca, we make delicious, authentic handcrafted pizza that’s inspired by the flavours of Naples and the surrounding Amalfi coastlines. We are serious about our pizza and deeply committed to using fresh, great-tasting quality ingredients, importing directly from Naples and our trusted suppliers. As a Pizza Chef, you will be responsible to prepare a variety of pizzas quickly and consistently in line with our company's high standards. You should have experience with different pizza types, solid knowledge of Neapolitan pizza is essential. You should also be available to work during peak business hours, and happy to work on a flexible schedule. Your main goal will be to help increase customer satisfaction by preparing high-quality pizzas and contribute to the success and growth of your team. What we can offer you: - Career progression and promotion opportunities with future new openings - The opportunity to work in a rapidly growing independent brand where your opinions matter - A competitive hourly rate + TRONC + Tips - Fun working environment and beautiful interiors! - Free delicious Neapolitan pizza on the shift - Excellent Italian coffee - Staff Discount for you and your family/friends If your experience and skills match our criteria for the role of Pizza Chef, apply for this job now. The position is for an immediate start. We look forward to meeting you!
Hello I’m looking for a fried and peri peri chicken chef full time. Who knows the business, or have some understanding. Further training will be provided. Cash Job. full time. Cash job. Once a week off. Monday Tuesday or Wednesday.
Looking for a head chef to run the kitchen based in Hackney Wick competitive rates of pay and opportunity add additional items to menu.