Restaurant•1-10 employees
Hiring with us since April, 2018
Busy brunch restaurant and takeaway
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4 active jobs
Open from Wednesday-Sunday Job brief We are looking for an experienced and capable kitchen porter to work closely within our small kitchen team. Responsibilities: Ensuring an excellent standard of cleanliness of all areas of the kitchen Be able to keep pace and high standards throughout a very busy service Assistant kitchen team where needed
We are looking for a capable CDP to work closely with our head chef and sous chef. Responsibilities: Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the head chef and sous chef and support them in service where needed. Put effort in optimizing the cooking process with attention to speed and quality Excellent use of various cooking methods, ingredients, equipment and processes Ability to multitask and work efficiently under pressure * Knowledge of best cooking practices
Head chef DAY TIME shifts only 45/48 hours We are a independent restaurant in the heart of battersea. The hot spot in South West London for brunch, lunch and private events. We have just opened our 2nd restaurant and are looking to expand so for the right candidate there is definitely growth within the company. Job brief We are looking for a strong head chef to work closely with our executive chef. Leading a small team of 3. This could be perfect for a sous chef looking to take in their first head chef role. Responsibilities: Weekly stock take. Understanding of GP margins Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive chef Lead and guide the team Put effort in optimizing the cooking process with attention to speed and quality Excellent use of various cooking methods, ingredients, equipment and processes Ability to multitask and work efficiently under pressure * Knowledge of best cooking practices
Head chef DAY TIME shifts only 45/48 hours We are a independent restaurant in the heart of battersea. The hot spot in South West London for brunch, lunch and private events. We have just opened our 2nd restaurant and are looking to expand so for the right candidate there is definitely growth within the company. Job brief We are looking for a strong head chef to work closely with our executive chef. Leading a small team of 3. This could be perfect for a sous chef looking to take in their first head chef role. Responsibilities: Weekly stock take. Understanding of GP margins Ensure adequacy of supplies at the cooking stations Prepare ingredients that should be frequently available (vegetables, spices etc.) Follow the guidance of the executive chef Lead and guide the team Put effort in optimizing the cooking process with attention to speed and quality Excellent use of various cooking methods, ingredients, equipment and processes Ability to multitask and work efficiently under pressure * Knowledge of best cooking practices
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We’re looking for kitchen porters to join our team at The Barbary, our restaurant in Covent Garden, Central London. Training will be provided for new Kitchen Porters. Kitchen Porter | Up to £14.00/hour | 40+ hours/week BENEFITS - Up to £2,000 employee referral scheme available to all. - Paid development courses – WSET, Watershed and more. - Generous staff discount across all our venues - Cost price wine. - Enhanced parental leave package. - Supplier discounts. - Cycle-to-work scheme. - Wagestream – put yourself in control of when you get paid. - Automatically enrolled onto Hospitality Action’s Employee Assistance Programme - access to counselling, remote GP/physio services, legal advice and more. - Meals on shift. RESPONSIBILITIES - Assisting chefs with deliveries and basic prep tasks. - Washing and cleaning the kitchen, equipment, cutlery and plates. - Understanding how to use cleaning chemicals safely. - Communicating and working alongside our team, basic knowledge of English is expected. The Barbary | Kitchen Porter | Up to £14.00/hour | 40+ hours/week | Central London
Hola! Condesa is a an independent tapas bar in Covent Garden.We are looking for a part time kp to join our team. Competitive salary in a fun working environment.
Provide assistance with the preparation of food and are responsible for maintaining the cleanliness of dishes, work stations, and food storage facilities. Cleaning all dishes, work stations, cooking equipment, and food storage areas in accordance with food safety regulations. Washing, chopping, shredding, and grating ingredients for subsequent use by the chef. Sweeping and mopping floors, as required. Assisting with the unloading of deliveries. Cleaning trash cans and disposing refuse on a regular basis.
Experienced Kitchen Porter required, full time basis. Excellent pay rates. Must have a right to work in the UK, please do not apply if you do not have a working visa
Light On The Common is a busy neighborhood restaurant in Wimbledon village. We are looking for a part time hardworking kitchen Porter to join our team. Weekends and the odd evening in the week The job entails washing up, keeping the kitchen clean and a small amount of vegetable preparation. Good rates of pay meals on duty
KITCHEN PORTER / PREP ASSISTANT £10-£14 per hour (inclusive of holiday pay) Shifts: approx 40 hours from Mon- Sun 12-10pm Typically 2 doubles (12-11PM) and 3 single shifts (4-11PM), 2 days off. Valid Shared code will be requested before trial arranged - No cash work available, please do not ask. South london between Brixton and Crystal Palace We are on the lookout for a kitchen porter / prep assistant for our busy taco & burrito business situated in the heart of south london You will responsible for assisting the kitchen crew in the daily operations of the kitchen, prepping food and keeping the kitchen clean & orderly and as we go. Our focus is on street food, all freshly made in house and you will be given full training on how to prepare every recipe from scratch. We are looking for someone who is friendly in nature but serious about the job, someone who takes pride in their work. You must be fully flexible with your schedule and great communication is essential for the role. We offer very competitive negotiable rates of pay and if you are a chef who lives in south london who currently commutes to the city centre, this is a great opportunity to work local and not only save money on transport, but also hours of time each day. - 28 days per year holiday pay (based on full time hours) - staff food on shift - pay monthly - to be able to work weekends You must understand basic English and we will help you grow and learn. Right to work in the U.K a must. If this is you, get in touch.
Job Ad: Kitchen Porter at Busy Cafe Join our dynamic team at a bustling cafe as a Kitchen Porter. We are seeking a reliable and hardworking individual to support our kitchen operations during early morning and daytime shifts. Responsibilities: - Ensure the cleanliness and hygiene of the kitchen area - Wash and sanitize dishes, utensils, and cooking equipment - Assist with basic food preparation tasks, such as chopping vegetables and preparing ingredients - Maintain stock levels of clean dishes, utensils, and kitchen supplies - Support the kitchen team with various tasks as required - Adhere to food safety and hygiene standards Requirements: - Ability to work early morning and daytime shifts, including weekends - Physical stamina and the ability to handle heavy items and stand for extended periods - Keen attention to detail and strong organizational skills - Previous experience as a kitchen porter or in a similar role is beneficial but not required - A positive attitude and willingness to work as part of a team We offer a supportive and energetic work environment in a busy cafe setting. If you are reliable, hardworking, and eager to contribute to our team, we would love to hear from you.