Bartender and Waiter / Waitress - Bordelaise

Restaurant Manager – Surrey Location We’re looking for an experienced Restaurant Manager with a strong background in high-volume operations to join in Epsom To be considered, you must have a minimum of 2 years’ experience managing a fast-paced, high-volume restaurant environment. We're seeking someone hands-on, highly organized, and ready to lead a team with energy and confidence beside the general manager. We offer a competitive salary package along with a performance-based bonus scheme, both to be discussed in detail at the interview. If you're ready for your next big opportunity with a growing and well-respected hospitality brand, we’d love to hear from you.

We are looking for a strong sous chef to join our tooting branch located in the buzzing broadway makert. You must have two years minimum experience in a busy environment. Grill section experience would be a plus. Good salary package for the right candidate.

🇮🇹 Join the Spaghetti Tree Family Award-winning Italian restaurants Where service meets style, cocktails meet classics, and teamwork becomes family. We’re expanding our front-of-house team across our Surrey restaurants and are looking for charismatic, hardworking, hospitality-driven people to join us. If you love long shifts, loud music, great vibes, busy services and making guests smile — you’ll fit right in. 🍷 Who We’re Looking For: ✅ Confident, friendly and guest-focused ✅ Fast learners with a positive attitude ✅ Love working in a high-energy environment ✅ Passionate about food, drinks & hospitality ✅ Team players who thrive under pressure ✅ Previous experience preferred but not essential 🍽️ Front of House / Waitress Role: • Deliver exceptional customer service, • Take orders and run food & drinks with confidence, • Maintain a clean, organised front of house, • Create memorable guest experiences, • Work with the team to deliver seamless service 🍸 Bartender Role: • Prepare cocktails, coffees & beverages to spec, • Keep bar clean, stocked and service-ready, • Work fast and efficiently in busy periods, • Confident, creative and willing to learn new drinks, • Bring energy, personality and consistency to the bar 🌟 What We Offer: 🔥 Competitive pay + tips 🔥 Staff discount across all branches 🔥 Staff meals on shift 🔥 Career growth & training 🔥 Fun, fast-paced work environment 🔥 A team that feels like family 🔥 Work with award-winning hospitality professionals 📍 Locations: 📌 Walton-on-the-Hill - KT20 7RW 📌 Warlingham - CR6 9DZ 📌 Shirley, Croydon - CR0 8BE

We are currently looking for passionate and dynamic team-players with excellent communication skills and a desire to exceed customer expectations. We believe work should fit around life, not the other way round. That’s why we’re closed on Mondays, open evenings only Tuesday to Saturday and Sundays from 12. This role is around 30/35 hours a week — perfect if you’re looking for a great hospitality role without crazy long hours. Classic cocktails knowledge & previous experience as Bartender is essential. If you want to be part of a fun, supportive team, we’d love to hear from you!

We’re seeking an experienced bartender with a talent for cocktails and understanding of bar operations. The perfect candidate will be enthusiastic, passionate, and positive—a true people person! Requirements: • Cocktail-making skills and bar experience, • Great communication abilities, • A passion for delivering excellent service, • Availability to work evenings and weekends, • Full-time position, • Location: Babylon 76-78, SW20 0AX, • Evening and weekend availability required If this sounds like you, apply now—we’d love to meet you!

We are looking for experienced floor and bar staff to work in a modern Italian restaurant in Wimbledon village. We serve freshly prepared food and have an extensive wine list. A good personality is important along with at least one years experience

Taking orders and serving customers