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If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could enjoy a long and rewarding career as a Chef.
If you are looking to the future, then it is good to know that career progression prospects are excellent as a Chef. The role provides the opportunity to learn and develop specialist skills and knowledge while developing your craft with creativity and flair.
While working as a Chef you will gain a vast cross section of transferable skills such as organisation, communication, problem-solving, multitasking, diligence and attention-to-detail that can be utilised in many roles and industries.
Job Responsibilities:
Develop and plan menus and daily specials.
Cook food in a timely manner.
Improvise menu for Indian Traditional food.
Responsible for both flavor and presentation, aiming to ensure that the food that leaves the kitchen not only tastes great but also looks appealing and appetizing.
Modify recipes to meet customers’ needs and requests.
Experiment with recipes and suggest new ingredients.
Selects choice ingredients that will give dishes the best flavor.
Responsible for cooking operations and for coordinating the work of the entire kitchen crew.
Maintain the schedule for all kitchen staff.
Coaches other members of the kitchen staff so they perform at their best.
Determines how much food to order and maintains an appropriate supply at the restaurant.
Ordering raw materials, selecting suppliers, managing food stocks, determining the cost of dishes and setting prices.
Ensure compliance with all health and safety regulations within the kitchen area.
Salary Offered:
Chef: £31,200.00 to £38,700.00 per annum (depends on the experience)
Working Hours:
37.50 hours per week.
Benefits:
Competitive salary
Pension contributions
Accommodation offer
Internal progression and career development opportunities
Collaborative and inclusive work environment
Sociable social working environment
Reporting:
The Restaurant Manager will report to the Directors.
Apply for the Role:
If the role you are interested, please send your CV with cover letter.
If you are looking to the future, then it is good to know that career progression prospects are excellent as a Chef. The role provides the opportunity to learn and develop specialist skills and knowledge while developing your craft with creativity and flair.
While working as a Chef you will gain a vast cross section of transferable skills such as organisation, communication, problem-solving, multitasking, diligence and attention-to-detail that can be utilised in many roles and industries.
Job Responsibilities:
Develop and plan menus and daily specials.
Cook food in a timely manner.
Improvise menu for Indian Traditional food.
Responsible for both flavor and presentation, aiming to ensure that the food that leaves the kitchen not only tastes great but also looks appealing and appetizing.
Modify recipes to meet customers’ needs and requests.
Experiment with recipes and suggest new ingredients.
Selects choice ingredients that will give dishes the best flavor.
Responsible for cooking operations and for coordinating the work of the entire kitchen crew.
Maintain the schedule for all kitchen staff.
Coaches other members of the kitchen staff so they perform at their best.
Determines how much food to order and maintains an appropriate supply at the restaurant.
Ordering raw materials, selecting suppliers, managing food stocks, determining the cost of dishes and setting prices.
Ensure compliance with all health and safety regulations within the kitchen area.
Salary Offered:
Chef: £31,200.00 to £38,700.00 per annum (depends on the experience)
Working Hours:
37.50 hours per week.
Benefits:
Competitive salary
Pension contributions
Accommodation offer
Internal progression and career development opportunities
Collaborative and inclusive work environment
Sociable social working environment
Reporting:
The Restaurant Manager will report to the Directors.
Apply for the Role:
If the role you are interested, please send your CV with cover letter.
Interviews today
- Experience
- Required
- Employment
- Full-time
- Salary
- £31,200 – £38,700 yearly
91 High Street, RH10 1BA, Crawley
ChefCrawley
Meal takeaway, Restaurant • 11-50 Employees
Hiring on JOB TODAY since March, 2025
Authentic fare, innovative dishes, and an elevated cuisine selection -- discover great-tasting, mouth-watering food at Tamashah! You can have our word, there is no finer Indian restaurant in all of West Sussex!
Iulian Olteanu Active 1 day ago
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