••••
Chef
So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, then you could be our next Chef at Destination Inns, an important part of the McMullen Family. We can offer you…
A competitive salary
An achievable bonus scheme
Shift flexibility
Weekly pay
Enhanced rate of pay for working on key Bank Holidays
Family friendly policies including enhanced maternity and paternity pay
A share of gratuities
60% discounted meals when you are working
25% discount on food and 20% off drinks for you and your friends on your day off
Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
A step into a progressive Company who treat people as a name, not a number
Full chef uniform
We also offer industry-relevant Apprenticeships if you would like to develop your skills further, so you can earn while you learn
Key Responsibilities of the Role:
Preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards
Receiving deliveries and maintaining the correct storage of food
Maintaining and clean and safe kitchen environment
The right person will have a positive hands on approach, good communication skills and the ability to remain calm under pressure.
Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford.
£12.50 live out
So, if you’re as passionate as we are about fresh food and would enjoy helping to create a seriously relaxed country dining experience, with full table service, a classic British menu and daily specials, then you could be our next Chef at Destination Inns, an important part of the McMullen Family. We can offer you…
A competitive salary
An achievable bonus scheme
Shift flexibility
Weekly pay
Enhanced rate of pay for working on key Bank Holidays
Family friendly policies including enhanced maternity and paternity pay
A share of gratuities
60% discounted meals when you are working
25% discount on food and 20% off drinks for you and your friends on your day off
Fantastic training and career development through McMullen’s GROW Programme if you wish to progress
A step into a progressive Company who treat people as a name, not a number
Full chef uniform
We also offer industry-relevant Apprenticeships if you would like to develop your skills further, so you can earn while you learn
Key Responsibilities of the Role:
Preparing and serving our menu to a high standard as per company specification to ensure our guests return again and again
Maintaining food hygiene and health & safety standards within the business and completion of company paperwork with regards to such standards
Receiving deliveries and maintaining the correct storage of food
Maintaining and clean and safe kitchen environment
The right person will have a positive hands on approach, good communication skills and the ability to remain calm under pressure.
Previous experience of working within a busy kitchen is essential however further training and development will be given in house and in our Development Kitchen in Hertford.
£12.50 live out
- Experience
- Not required
- Employment
- Full-time
- Salary
- up to £12.5 hourly
London Road, HP1 2RH, Bourne End
Chef de Partie / Sous-ChefBourne End
Bar, Restaurant • 11-50 Employees
Hiring on JOB TODAY since August, 2024
McMullens Our Purpose: deliver the best guest experience every time Destination Inns Classic country pubs boasting seriously relaxed dining, full table service, & classic British seasonal menu with daily specials and fresh ingredients
Carl FarmerActive 28 days ago
