French restaurant•11-50 employees
Hiring on JOB TODAY since August, 2018
We welcome you to Le Vacherin, a traditional French bistro restaurant, in the heart of West London in Chiswick.Le Vacherin has gone from strength to strength, becoming one of the best loved French restaurants. Michelin rated, 2 AA rosettes.
Le Vacherin Chiswick
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Based in Chiswick W4 > Hours - 35-40hrs per week - Weekdays & Weekends Salary - Starting at £11.44 - tronc Daily Responsibilities: Demonstrate personality and warmth towards customers and colleagues and be an ambassador of Le Vacherin Keep an eye on tables and alert waiting staff if customers require assistance Arrange tables for large parties and prepare the restaurant floor Assisting in preparation for service Collaborate with waiting staff to ensure that tables are cleared, cleaned, and ready for the next party Assist in washing dishes if the kitchen staff fall behind during the busier times of the day Communicating any issues with the managers or supervisors. Demonstrating a positive approach to own role and teamwork and acting as a role model to new members of the team Personal Attributes & Skills Required: Confident in a busy, high-end environment Good communication skills / Attention to detail Enthusiasm to develop your skills and knowledge plus those around you Adaptability to change and willingness to embrace new ideas and processes Positive and approachable manner / Team player qualities Desire to advance their career with us at Le Vacherin and further develop within the team Career Development: Food Safety / First Aid / Health & Safety in the Workplace – Once the probationary period has passed, we will ensure that the employee has all the relevant training/study materials to complete all courses. Language & Personal Development Courses - We offer lessons and study materials in both English & French and a variety of Personal Development courses available to all staff members with all costs covered by the Company. Staff Perks Daily Meals On Duty 50% Employee Discount off Food Items for Family and friends
Based in Chiswick W4 Hours: up to 42 hours per week - Overtime paid in addition to contracted hours Salary: Up to £11.44 to 13.00ph (depending on experience) + Cash Tips. Daily Responsibilities: Delivering high-quality table service / taking orders and efficiently giving feedback to the kitchen. Greet customers and seat accordingly. You have to be able to explain all items on the menus to the guests, presenting and explaining any menu specials. Checking guest satisfaction and communicating any issues with the managers Collaborate with waiting staff to ensure that tables are cleared, cleaned and waiting for the next party. Answer the phone clearly and concisely while accurately recording customer booking information. Demonstrate personality and warmth towards customers and colleagues and be an ambassador of Le Vacherin. Demonstrate a positive approach to your role and teamwork and acting as a role model to new members of the team. Assisting in training new staff. Personal attributes & skills required: - previous experience in Fine Dining establishments - a passion for hospitality and a positive/enthusiastic attitude - Excellent communication skills & telephone manner - High level of attention to detail - Good level of language & numeracy - Ability to work unsupervised and deliver quality service Career Development: Food Safety / First Aid / Health & Safety in the Workplace – Once the probationary period has passed, we will ensure that the employee has all the relevant training/study materials to complete all courses. We pay for wine courses too. Language & Personal Development Courses: We offer lessons and study materials in both English & French as well as a variety of Personal Development courses which are available to all staff members with all costs covered by the Company. Staff Perks: Daily meals on duty! 50% Employee discount off food items for Family and friends!
Have previous experience in a busy and fast-paced restaurant environment. Have a real flair and passion for service and food, one day you will be promoted in the kitchen ranks. Be attentive and proactive with the ability to respond quickly to the needs of the Head Chef and the team. An excellent team player with exceptional communication skills. In return we will offer: - A competitive remuneration package - An environment that will enable you to develop your product knowledge and skills - On and off-the-job training Meals on duty and a fantastic employee discount scheme - A wide range of career development opportunities Minimum of 35/40 hours per week If this sounds like the right role and environment for you, please apply now. Job Types: full-time, Contract, Permanent Pay: £11.44 - £12.50 per hour (tbc) Benefits: Employee discount On-site parking Schedule: 8 hour shift Tuesday to Saturday Work Remotely: No We are looking for someone who lives near the restaurant (MAX 45 minutes away with transport).
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