49 Broadwick Street, Soho, Westminster, London
Restaurant • 11-50 Employees
Hiring on JOB TODAY since January, 2018
Unconventional Robatayaki Japanese Restaurant
Mucci’s is a stunning Italian Restaurant & Bar in the heart of Chelsea – King’s Road. We are recruiting for an experienced Pizza Chef with relevant experience working in high quality restaurants. Our pizza is very special, the dough is mixed with four flours and prepared at a high hydration, the result is a very light and crunchy pizza topped with premium ingredients sourced directly from Italy. The Pizza Chef will work with a professional team and will be fully responsible for all the activities of the pizzeria. If you are looking for the next step in your career and want to join a growing business with lots of opportunity don't hesitate to apply now!
We are looking for a creative and talented chef who is looking for a progressive and challenging role in a bustling kitchen. Previous experience of working in a similar kitchen is essential as we know you’ll have the attitude and work ethos we’re looking for - a chef de partie who shares our love of everything foody and brings passion and flair to the kitchen. Previous experience as a CDP is essential Strong culinary skills and knowledge of food preparation techniques Familiarity with kitchen equipment and cooking procedures Ability to perform well under pressure in a busy kitchen Understanding of food safety regulations and best practices Excellent communication and teamwork skills
CIRCOLO POPOLARE is looking for a superstar Commis Pastry Chef to join our BIG SQUADRA! We are looking for a super fan about traditional Italian cuisine, with a desire to realise their professional project and be part of a large brigade. OUR OFFER: 💰Competitive salary up to 15.19£/h + tips 🔗Permanent Contract ⚡Immediate start 🤝Referral scheme: £500 if you bring a new employee! 🍝Meal on shift 💃Team buildings and parties! Great training and career opportunities 🌍Internal and international mobility And much mooooore! MORE ABOUT US: Big Mamma is a group of Italian restaurants founded in 2015 in Paris. With more than 9000 customers per day, unique and iconic locations and authentic 100% homemade cuisine, the group currently more than 20 restaurants around France, UK, Spain Germany and Italy! We are looking for the right people who share our values: authenticity, meritocracy, excellence, and entrepreneurship. Are you excited at the idea of joining us? Che cosa aspetti? Apply and we'll contact you!
Preparing starters, under the guidance of the head chef and sous chef. Morning preparation of fresh dishes served the same day. Great opportunity to work alongside two head chefs and to understand the workings of a kitchen and the responsibility to work quick and sufficiently under pressure during busy service.
We are looking for an experienced pasta chef to join our team in central London. Working alongside the Head Chef, you will assist in the kitchen's day-to-day operations, providing leadership, creativity and training You should have previous experience as a Pasta Chef in a restaurant. Full time and part time positions available
Are you chef who is looking for the next step? We are looking for someone who can work can on the breakfast and lunch time only, has passion for producing a healthy fresh food in a friendly environment. As successful chef you will be able to demonstrate your creativity, ability and passion. Possibility of progression. Haveanavo cafe!
We are seeking an experienced and passionate Head Chef to join our vibrant team at FIGO, an authentic Italian restaurant that has been delighting customers since 2019. Our busy kitchen serves high-quality Italian cuisine, and we need a leader who can maintain our exceptional standards while inspiring and guiding the team. Key Responsibilities: Lead the kitchen team in a fast-paced, high-pressure environment. Ensure consistent preparation and presentation of dishes to meet our quality standards. Oversee the kitchen’s day-to-day operations, including stock management, ordering, and scheduling. Maintain strict adherence to food safety, hygiene, and health & safety procedures. Encourage teamwork and foster a positive, collaborative atmosphere in the kitchen. Develop new menu items and collaborate with management on seasonal updates. Qualifications: Proven experience as a Head Chef or Senior Chef in a busy restaurant environment, ideally Italian cuisine. Strong leadership and communication skills with the ability to manage a diverse kitchen team. Ability to work efficiently under pressure, keeping a calm demeanor in busy service times. In-depth knowledge of food safety regulations and health & safety standards. Passionate about Italian food and keeping up with culinary trends. What We Offer: Competitive salary package. Opportunity to work with a dedicated and dynamic team. A chance to lead and contribute to a well-established, thriving restaurant. Career growth opportunities and the chance to be creative with our menu. If you have a strong personality, a passion for Italian cuisine, and the skills to lead a busy kitchen, we’d love to hear from you!
Made in puglia is looking for a trainee chef General Kitchen experience is required!! Our chefs will train you and show you how we make our dough, how to stretch the pizza dough and how to work with a wood fired oven If you are interested in a career as a pizza chef, get in touch Pay starts from 12£/h up to 15£/h at the end of the training