Are you a business? Hire Chef & Cook candidates in Guildford
We are looking for a talented and experienced Chef De Partie to join our catering team at our prestigious Independent School. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Directing the tasks and training any commis chefs or kit
Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am. As appreciation for being a Head Baker with. We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all w
You’re an experienced, hands-on Chef Manager who thrives under pressure and leads by example.
Refer a Chef incentive - earn yourself £s. Our Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and manag
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi
Head Chef | Garden Centre | Surrey Salary: £31,000 - £32,000 We're on the lookout for a confident and passionate Head Chef to lead our client's restaurant kitchen within a busy and welcoming garden centre environment. This is a fantastic opportunity for someone who enjoys hands-on cooking while also leading a small team, maintaining standards, and creating great food - all with a healthy work-life... ZIPC1_UKTJ
Job Title: Cook Manager Working Monday to Friday Shifts & Working Hours: 7am-3.30pm (40 hours per week) (flex with hours if needed) Working Weeks: 39 weeks per year (term time plus inset days) Pay Details: £25,000 per Annum We're open to people with great cooking and people management skills. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag... ZIPC1_UKTJ
Experience: Proven experience as a Senior Sous Chef or Sous Chef in a high-end, fast-paced kitchen. Inspire and Mentor: Train, develop, and motivate junior chefs, fostering a positive and productive kitchen environment. Lead the Kitchen: Support the Head Chef in overseeing kitchen operations and sta
Job Title: Cook Manager. You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head
Chef De Partie - Woking. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and h
You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You will ideally have experien
Our bakeries open early so typically Kitchen Team Members will start early too – it will vary between bakeries but typically around 5:30am – 6:30am. We are looking for Head Bakers who have a passion to join the GAIL’s family and for training and. As appreciation for being a Head Baker with.
As the Junior Sous Chef, at RHS Garden Wisley, you will support the Head Chef in the day-to-day running of the Food Hall Kitchen at RHS Garden Wisley, ensuring the smooth delivery of high-quality, seasonal, and consistent food.
With the team growing, it's a fantastic opportunity for an experienced Chef de Partie or a capable chef seeking a better work-life balance while keeping up the momentum. Join our growing team! 3 Chef de Parties needed to fuel our expanding staff dining operation!. As a Chef de Partie, you'll
As a Chef De Partie, at RHS Garden Wisley, you will manage a designated section efficiently, ensuring preparation, cooking, and service are completed to a high standard.
We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade.
As one of our Chefs, you'll get a competitive and fair hourly rate with your fair share of. And this absolutely isn't your average chef role. Bring your experience as a Chef and we'll provide the camaraderie, a thrilling environment and the quality ingredients needed to ensure there's never a dull d
Chef Manager – Term Time Only.
At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s
We've come a long way since our founders Saiphin and Alex opened their first restaurant, but we till have the same goal; to be the best Thai restaurant group on the face of the earth.They couldn't afford new signing at their new restaurant in 2006 (formerly an East End workers Caffe), so ret
Overseeing kitchen cleaning responsibilities to maintain hygiene standards. Monitoring inventories to keep our kitchens well-stocked.
Take real ownership in the kitchen - stepping up in the absence of the Head Chef or Sous Chef. Helping run a smooth, efficient kitchen delivering delicious, well-presented dishes. Feedback from the Head Chef, F&B Manager, and General Manager.
CHEF DE PARTIE - PRESTIGE BOARDING SCHOOL - GODALMING. We are looking for a talented Chef De Partie to join a leading contract catering company specializing in the catering at independent schools, you will be working at one of their prestige boarding schools based in Godalming, working 40 hours a we
Salary: £35000 per annum.Hours: 40 Hours per week - Predominately Monday to Friday with ocassional weekends.You'll oversee all aspects of kitchen operations - from daily service to event catering - ensuring every plate meets our.
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers'
As an Apprentice Chef with Hilton you will be working towards a Commis Chef Level 2 Apprenticeship standard over the course of 15 months with our training partner, Lifetime Training.
Chef Manager - Primary School - GU7.
As a Sous Chef, at RHS Garden Wisley, you will support the Head Chef in leading day-to-day kitchen operations across a designated area of Wisley.
As a Commis Chef, at RHS Garden Wisley, you will assist with all aspects of food preparation and organisation while learning new kitchen skills.
Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
Chef Manager - Surrey - £45k. I am currently looking to recruit an experienced Chef Manager for this unique B&I site based in the heart of Guildford. As the Chef Manager, you will be responsible for a team of 2 staff ensuring training, development a.
Sous Chef - Award-Winning Country Pub. We're searching for a Sous Chef to join the kitchen team at a charming and well-established country pub within an award-winning hospitality group.
As a chef de partie you will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation. We are seeking a dedicated and skilled chef de partie to join our culinary team.
We are seeking an experienced and passionate Head Chef to lead our culinary team in delivering exceptional dining experiences.
Head Chef - Fresh Growing Vibrant Group.
You will be an experienced Cook/Chef Manager, used to cooking using fresh seasonal ingredients at volume, manag. We're open to people with great cooking and people management skills.
We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.This role could be Term Time only if needed,.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate
We are on the hunt for a talented and enthusiastic Support Chef to join us here at Peach Pubs. This Support Chef role will be supporting Pubs located in Surrey, Oxford, Oxfordshire, Cumnor, Albury, Guildford, Hampshire.
As a Production Chef, at RHS Garden Wisley, you will be responsible for preparing high-volume sandwiches and cold items consistently, safely, and in alignment with RA Venues' specifications.
We are looking for a senior team member to work alongside our Head Chef.We want someone who is highly productive, reliable and pro-active.A good command of English is a must as there will be allergy diets to prepare for.The ability to perform administrative duties is a part of this job when covering
Doubletree by Hilton Southampton.Doubletree by Hilton Southampton, Southampton.Would you like to work for a company that gives you:.
We do also have more Chef roles available in other locations, so please apply and we will get in touch with you. Hours & Working Pattern for a Chef:. We are looking for a reliable and experiencedChefto join a catering team based in Woking.
RELOCATION OPPORTUNITY - Executive Chef - Lake District - Beautiful Country Estate - Up To £75k + Bonus.A high flying Hotel Executive Chef wanted for very well known, established, high end property with multiple outlets working to Michelin Bib Gourmand standard that sits on a sprawling Lake Di
Are you a passionate and qualified Chef looking for a better work life balance? If you are keen to be part of a company that is driven by quality and high standards, Barchester is the place to be! Your Benefits and Rewards Working days and alternate weekends only, across 4/5 days a week Rewarding
Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef. W
