Kitchen Porter - Nutrigenic - Harrow

Prep Chef (Experienced) – Nutrigenic We are looking for a highly skilled and detail-focused Prep Chef to join the team at Nutrigenic. This role is ideal for someone who takes pride in precision, consistency, and maintaining exceptional standards in a fast-paced, quality-driven kitchen. Key Responsibilities: • Lead and execute daily food preparation with accuracy, ensuring all ingredients are measured and prepared according to exact specifications., • Maintain consistently high standards across all prepared components, supporting the delivery of exceptional dishes., • Work closely with the wider kitchen team to ensure smooth and efficient daily operations., • Take responsibility for organisation, cleanliness, and food safety across prep areas., • Support and guide junior team members where needed, promoting best practices and efficiency. What We’re Looking For: • Proven experience in a professional kitchen with a strong focus on preparation and organisation., • Excellent attention to detail and ability to follow precise instructions., • Strong work ethic and the ability to manage time effectively under pressure., • A team-oriented mindset with natural leadership qualities., • A genuine passion for high-quality, consistent food production. Join Nutrigenic and contribute to a kitchen environment where precision, quality, and innovation are at the heart of everything we do.

We are recruiting a Kitchen Supervisor for a 5★ hotel. Previous experience as a KP and health & safety knowledge are required. 40 hours per week (with additional hours available). Mostly day shifts, with occasional night cover. Please apply only if you have full Right to Work in the UK (full time - not 20h) and relevant experience.

We are looking for a reliable, friendly and experienced Kitchen Assistant to join our team at bagels + schmear, a busy and growing bagel bakery. This role is hands-on and primarily involves maintaining top-notch cleanliness and hygiene standards across the kitchen and workspace. Key responsibilities include (but are not limited to): • Maintain exceptional cleanliness across all kitchen and bakery areas, including floors, surfaces, equipment, and storage spaces, • Wash and sanitise dishes, trays, utensils, and baking equipment efficiently and to a high standard, • Support with deliveries by unpacking, organising, and storing stock correctly, following FIFO principles, • Ensure waste is disposed of correctly, with bins kept clean, organised, and regularly emptied, • Assist bakers and kitchen staff with basic preparation tasks, such as lining trays, portioning ingredients, and preparing packaging, • Clean and maintain ovens, mixers, and bakery equipment in line with safety and hygiene standards, • Monitor and replenish cleaning supplies, reporting any maintenance or equipment issues promptly, • Follow all health and safety procedures, including food safety and personal hygiene standards, • Keep all back-of-house areas, including fridges, freezers, and storage, organised and hygienic, • Maintain staff areas, including the bathroom, to a consistently high standard of cleanliness, • Contribute to daily closing routines, deep cleans, and scheduled sanitation tasks, • Work collaboratively with the team, maintaining a positive attitude and supporting wider bakery operations as needed Your application must be followed up by email to be considered.

Kitchen porter/kitchen assistant. Full time roll in fast paced family run deli/restaurant. Part time hours also available Full training offered. Duties include: light cooking, food preparation, stock control, cleaning. £13 per hour Flexible working.