Restaurant•11-50 employees
Hiring on JOB TODAY since April, 2021
A buzzing barbecue restaurant with an open kitchen and an industrial feel. Highlights include the brisket and ribs: these are brined, oak-smoked, coated with a sweet and sour BBQ sauce and chargrilled – the results being unctuous and incred
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Big Mamma is a French Italian restaurant group founded by Victor Lugger and Tigrane Seydoux. Over the past 8 years, we have opened the doors to 24 restaurants in Europe (France, Monaco, England, Spain, Germany, and Italy). Our mission? To share with our customers 100% homemade authentic Italian dishes in beautifully designed spaces, with big smiles! Join our amazing team as our Chef de Partie in Cold Section! YOUR MISSION: -You will be part of a BIG MAMMA kitchen team! -You will be overseeing the cold section and preparation of cold dishes, antipasti and insalate! -You will be onboarding and training new cold section and prep chefs, working closely with kitchen management and ensuring the cold section is operating smoothly. -You will respect health & safety standards and maintain cleanliness and organisation in the kitchen. -You will spread magic and make our customers live the best moment of their day! -You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude. YOUR SKILLS: -Big Smile and passion for Italian food! -Great energy, proactive attitude and team spirit -Excellent teamwork, leadership and communication skills -Previous experience as a Chef de Partie -Flexible availability, including weekends and evenings OUR OFFER: -Permanent, full-time position -5 days working week with 2 consecutive days off -Tasty staff food served family-style -15% Employee discount in all of our restaurants -£500 referral bonus when you refer a friend-Employee of the Month award -Open Up - free, confidential mental health and wellness support -Regular training & growth opportunities -Mobility across all of our venues in the UK and Europe Ti aspettiamo! BIG MAMMA is an equal opportunity employer. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, colour, religion, national origin, disability, age or any other characteristic protected by law.
"Be BIG" at Big Mamma! We're looking for the next superstar Demi Chef- Cold Section to join our beautiful Gloria restaurant in Shoreditch! Are you ready for the challenge? OUR OFFER: - Highly competitive salary of £15.44 / hour plus Tronc Point - Full time role-fully flexi - 2 consecutive days off per week - Permanent contract - Meals on shift - Employee discount in our restaurants - Open Up: Well-being and Mental Health support - Employee of the month scheme - Regular performance reviews and wage evaluations - Referral scheme: "porta un amico" bonus scheme - £ 500 when you refer a friend! - Continuous training, team building and career opportunities - Geographical mobility in the UK & Europe! - And much mooore! YOUR SKILLS: - Big BIG Smile! - Previous experience as a demi cold or similar in a busy restaurant is required - Experience looking after a team, you will train others - Experience with salads and antipasti - Intermediate level English is essential, any level of Italian is a plus! - Great energy, proactive attitude, and team spirit - Boundless passion for pasta, pizza, tiramisu e tutti i buoni prodotti! A BIT MORE ABOUT BIG MAMMA: Big Mamma is an Italian group founded in 2015 by Tigrane Seydoux and Victor Lugger. Our wish is to share the authenticity and warmth of traditional Italian trattorias abroad. All produce is directly sourced from small Italian producers, dishes are 100% homemade, served at affordable prices, in beautifully designed spaces, and with a big smile. Every day, more than 10,000 customers visit Big Mamma restaurants throughout Europe (France, Spain, UK, Germany, Italy) and soon on the Moon! Our strength is in four values: meritocracy, authenticity, excellence and entrepreneurship. They accompany its 1600 employees every day in its ultra-dynamic growth. BIG MAMMA is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to sex, gender identity, sexual orientation, race, colour, religion, national origin, disability, age, or any other characteristic protected by law.
Kip Hotel in Hackney Central is looking to hire a Linen Porter on a full-time basis. We offer 5 working days a week with 2 days off (which could be different each week). We offer 28 days of paid holiday per year. We offer paid training. We offer a paid break. We offer free coffee and tea on shift. We offer discounted staff stays in the hotel. We offer a competitive pension scheme. We offer casual dress options. Friendly working environment. Duties and responsibilities will include: Cleaning public areas. Counting and sorting used linen (sheets, covers, towels, etc...) Taking out the rubbish. Preparing cleaning supplies Etc.. We are looking for someone who can start immediately. We receive a lot of applications, so please be aware that it might take up to 2/3 working days for us to get back to you. We can't wait to welcome you on board.
OLLIE’S HOUSE CHELSEA FULHAM ROAD all-day kitchen & lounge; your neighbourhood escape. The kitchen has all sorts on the menu, serving house-made fresh flavours, nourishing ingredients, and well-travelled world favourite dishes with some fun modern Asian influences throughout. OLLIE’S HOUSE is somewhere that welcomes you for brunch, lunch, takeaway, cocktails, dinner & much more. Our teams have vibrant personalities who are closely connected. Casual but attentive in our approach, we spread warm energy to all of the neighbourhood, giving adaptable, consistent & personalised service. We make our guests feel at home in our house. We find calm in chaos, strive to spread happiness & and we are proud to welcome our guests each and every day. What's On Offer? £12.00 Per Hour 15 (Part Time) or 35 (Full Time) Hourly Contract Neighbourhood Location - No need to travel into Central! 28 Day Holiday 50% Discount - When dining with us with your friends/family Free Team Food - On all shifts Monthly Competitions Mental Health Trained General Manager & Head Chef Refer A Friend Bonuses - For all successful referrals Pension Scheme A Genuine Enjoyable Environment To Work In - We really do care!
The Counter are looking for a Kitchen Porter to join the team in our busy Shoreditch restaurant. Can do' attitude and team player a must. reporting directly to the head chef, duties include pot wash, cleaning and general kitchen maintenance. Training with prep duties given, to add variety to the roll. Full time hours, free food on shift and discount when dining in the restaurant.
Travelodge London Farringdon 10-42 Kings Cross Road WC1X 9QE As a Housekeeping support cleaning team member, your job will be to clean bedrooms, bathrooms and public areas to gold standards following our cleaning process. It is possible that you will be required to support different departments with a variety of different tasks. Cleaning rooms can be physically demanding, but you will receive training to do your role and you’ll be surrounded by a supportive team. We’re looking for someone to work in a fast paced environment with great attention to detail. We have regular rewards and recognition activities such as ‘FAB Fridays’ and ‘Housekeeping Heros’. Typical hours range from between 9/10am starts and 2/4pm finish, giving you the ability to work around family life. At Travelodge we are passionate about supporting your development. You will have the opportunity As a Housekeeping/cleaning team member, your job will be to clean bedrooms, bathrooms and public areas to gold standards following our cleaning process. It is possible that you will be required to support different departments with a variety of different tasks. Cleaning rooms can be physically demanding, but you will receive training to do your role and you’ll be surrounded by a supportive team. We’re looking for someone to work in a fast paced environment with great attention to detail. We have regular rewards and recognition activities such as ‘FAB Fridays’ and ‘Housekeeping Heros’. Typical hours range from between 9/10am starts and 2/4pm finish, giving you the ability to work around family life. At Travelodge we are passionate about supporting your development. You will have the opportunity to apply to our management training program called Aspire. Many of our current Hotel Managers, and even District Managers, started their careers at Travelodge as team members. We value your attitude and character as much as experience. The behaviours that are most important to us are Care About People, Attention to Detail and Drive for Results. We respect the contribution made.
Gaucho is looking for an experienced and passionate Senior Waiter to join one of our Gaucho Teams! The ideal Senior Waiter candidate will be hardworking, have a positive attitude and work well within a team. They will be a Gaucho ambassador and be able to upsell all Gaucho products with confidence Benefits and Training for a Gaucho Waiter - 50% off at all Gaucho and M Restaurants - Referral and Length of Service Bonuses - Incentive and reward schemes - Cycle to work schemes RARE Benefits - Industry Apprenticeship Program Opportunities - Career Development and Training Programs - Training provided by the Rare L.A.B - Breakfast and Dinner when working - 28 paid annual holidays Key Responsibilities of a Senior Waiter - Work with the restaurant team to offer an exceptional Gaucho experience to all our guests through heightened hospitality. - Be the face of Gaucho and demonstrate service excellence while following the Gaucho Cycle of Service and standards. - Strengthen and maintain product knowledge in order to host tables and guide guests with menu choices. - Support and assist the management team to maximize sales revenues by driving covers and average spend per head. - Ensure all guest orders are received and processed professionally and accurately. - Help maintain a clean and organized restaurant at all times and follow all set-up and breakdown procedures. Requirements for a Gaucho Senior Waiter - Demonstrate warmth and empathy towards guests and colleagues - To always take a positive approach to your own role acting as a role model to all new members of the team - Work well within a team (be a team player) and a fast-paced environment - Be approachable and well mannered - Be professional and respectful at all times - Have fun
Ciao! Franco Manca, the Neapolitan sourdough pizza restaurant is looking for a Junior Pizza Chef for our pizzeria in Kentish Town. We offer great rates of pay and all staff share their tronc tips . We offer our Junior Pizza Chefs: • 48 hours per week • Paid training and 28 paid holidays • Ongoing personal growth and development with our Franco Academy • Free pizzas and drinks on shift • Uniforms provided and laundered • Pension Scheme • Staff discount when dining in any Franco Manca and sister restaurants • Employee referral bonus scheme • Team competitions and personal rewards • Fun work environment • A Career Pathway to develop you from Junior Pizza Chef to Head Pizza Chef The Junior pizza chefs we are looking for will: • Preferably have experience of working in a pizzeria, but not essential • Possess a hands-on attitude! • Be capable of maintaining high health & safety and hygiene standard • Have the ability to clearly communicate with the Head Pizza Chef. • Enjoys working in a busy, fast paced but fun and friendly environment If you have the skills and passion to become a Franco Manca Pizza Chef, then welcome to the pioneers of Sourdough Pizza! We are waiting for you!