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Job Description Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a S

Ideal candidates will have proven experience in a fine dining environment, showcasing strong pastry techniques, a keen eye for detail, and the ability to thrive under pressure. A distinguished luxury hotel in Knutsford, Cheshire is seeking a skilled Pastry Chef to join their 5-star culinary brigade.

A leading luxury hospitality provider in Knutsford is searching for a skilled kitchen supervisor dedicated to delivering 5-star quality food.

Reporting to the Executive Head Chef the Head Chef will lead all aspects of the Banqueting Kitchen, ensuring seamless delivery of high‑quality dishes for events of all sizes. Proven leadership at Senior Sous Chef or Head Chef level. As Head Chef, Banqueting at Fairmont Cheshire, The Mere, you will

Junior Sous Chef - Alderley Edge - Up to £15. What we offer our Junior Sous Chef. What a Junior Sous Chef does at the Alderley Edge.

Ideal candidates should have a passion for food and be eager to learn within a structured development program aimed at progressing towards a Sous Chef position. A renowned pub and restaurant establishment in Knutsford is seeking a dedicated Commis Chef to enhance their kitchen team.

We are looking for an equally passionate Assistant Chef to join the team and help deliver an excellent dining experience for our residents.

Excellent communication skills to motivate and support a growing team What’s in it for you Alongside a fantastic work life balance , we offer excellent benefits that help make The Cafe a great place to work.

Bright Horizons is committed to safeguarding and promoting the welfare of children and young people.

Get notified about new Chef jobs in. As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes fo

The successful candidate will undertake menu planning, oversee food preparation, and ensure dietary needs are met.

A luxury hospitality provider in United Kingdom is seeking a Chef de Cuisine for Gordon Ramsay at The Mere.

A luxury hospitality group is seeking a Chef de Cuisine to lead the culinary operations at Gordon Ramsay at The Mere.

A luxury hotel brand in Knutsford is seeking a Baker to craft exceptional baked goods for its main kitchen, ensuring that all items meet the high standards of luxury dining.This role requires 2-3 years of experience in a similar setting and a strong knowledge of artisanal baking techniques.With a fo

To assist the Executive Sous Chef and Executive Head Chef in quality levels of production and presentation. To deputise the Executive Sous and Executive Head Chef in their absence. To control all aspects of food outlets in the Executive Sous and Executive Head Chef's absence.

A leading hotel in Cheshire is seeking a Junior Sous Chef to join their talented kitchen team. You will lead all kitchen sections, support menu development, and mentor junior staff.

A leading pub company in Knutsford is looking for a Commis Chef passionate about food to join their team.The role involves bringing menu items to life, supporting daily kitchen operations, and developing culinary skills through a Chef Development Programme aimed at advancing to Sous Chef.Enjoy benef

Proven leadership at Senior Sous Chef or Head Chef level. Reporting to the Executive Head Chef the Head Chef will lead all aspects of the Banqueting Kitchen, ensuring seamless delivery of high‑quality dishes for events of all sizes. Design and develop seasonal, innovative menus in partnership with

Prepare and bake a variety of breads, pastries, and bakery items to five‑star standards. Assist with menu development and seasonal bakery offerings. Train and guide junior team members in bakery techniques and standards.

What a Chef de Partie does at JW Lees:. We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

Responsibilities include coordinating team members, developing new menu items, and managing inventory. A luxury hotel chain in Knutsford, England seeks a dedicated Kitchen Supervisor to oversee kitchen operations and ensure high-quality food standards. The ideal candidate will have at least 3 years�

Develop and implement new menu items in collaboration with the Executive Chef and Sous Chefs. Nestled in the heart of the Cheshire countryside and surrounded by a championship golf course, the resort combines Fairmont’s world-renowned elegance with the warmth and character of its local heritage. W

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

The Head Chef comes from a strong Italian restaurant background and is looking for a Sous Chef who will help oversee the smooth running of service. A Sous Chef is required for this excellent Italian restaurant in Altrincham, Cheshire. Fresh and local produce is a key aspect of the offering, and the

A leading grocery retailer is looking for a Chef to join its lively café kitchen in Wilmslow.In this customer-focused role, you will prepare and serve delicious food, ensuring high standards of food safety and hygiene are met.You will thrive in a busy environment, showcasing your hospitality experi

You will ensure high-quality, nutritious meals while managing kitchen staff and maintaining health regulations.

A vibrant restaurant group in the United Kingdom is seeking a passionate Chef de Partie to join their kitchen team. This part-time role involves ensuring the quality of food and following recipes, ideally suited for candidates with 3-4 years of experience and intermediate knife skills.

A garden centre restaurant in Knutsford is seeking a full-time Chef to join their team.This role offers a competitive hourly pay of £12.Responsibilities include food preparation and cleaning, ensuring food hygiene standards are met.Ideal candidates will have a passion for fresh produce and strong t

As Pastry Chef for Gordon Ramsay at The Mere, you will play a key role within our 5‑star culinary brigade, delivering exceptional pastry craftsmanship that reflects the precision, creativity, and high standards synonymous with both Gordon Ramsay Restaurants and Fairmont Hotels & Resorts. With a pa

A leading childcare provider in Altrincham is seeking an Early Years Chef to prepare and present nutritious food for children at the Clairmont nursery.The role involves ensuring dietary requirements are met and leading cookery club sessions.Candidates should have experience in cooking and a passion

PSR Solutions are proud to be recruiting for an experienced and talented Chef to join this contemporary and luxurious Nursing Home in Altrincham, Greater Manchester which is part of a prestigious, national Care Home Provider. Apply now or contact Shaheena @ PSR Solutions for a confidential chat.

You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality.

Chef & Nutrition Coach When registering to this job board you will be redirected to the online application form. Job Title: Chef & Nutrition Coach Location: Bedford, This service does not have full step free access.

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart.

A prestigious hotel in London is seeking a Pastry Sous Chef to assist in managing pastry and bakery production.

Support the sous chef team by involving yourself in the writing of new recipe spec manuals, which are to be used as working documents. Pro-actively research new dishes for new menus and present them to your senior chef on a monthly basis. Take ownership for a section in the absence of a Junior Sous

An established industry player in the hospitality sector is seeking a passionate Chef de Partie to join their dynamic kitchen team. If you are an enthusiastic chef with a proven track record in fresh food operations, this is the perfect opportunity to elevate your skills in a supportive and progress

Calling all CHEF DE PARTIE to work with our clients all over London:.

We are currently recruiting for a dedicated and driven Chef to join our Catering team. Supporting the site in the absence of the Senior Chef.

A prominent food service company in Park Central is looking for a Chef de Partie who is passionate about cooking and team leadership.

An enthusiastic, hands on chef that is creative, confident and a good team player. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV info@chefresults.

A luxury Spanish restaurant in Maidenhead is looking for a dedicated Chef de Partie to join their dynamic kitchen team.

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit

A leading care organization in Warrington is seeking an Assistant Chef to prepare high-quality menus and promote food hygiene standards.

A leading hospitality firm in Greater London seeks a kitchen assistant to help with operations in a fast-paced kitchen.The role requires a passion for food and teamwork, with adherence to high hygiene and quality standards.Previous experience in hotels or similar is essential, along with knowledge o

Report any problems regarding failure of machinery and small equipment to the Sous chef / Chef de cuisine, follow up and ensure necessary work has been carried out. Prepare and cook high quality food according to menu guidelines and recipes and as per instructions received from Sous Chef or Chef De

As Bank Group Chef, you’ll guide our chefs to engage with residents in the dining areas, ensuring top-quality service from kitchen to table. Reporting to the Head of Culinary & Hospitality, the Bank Head Chef will work closely with the Head Chefs and wider kitchen teams to support the delivery of

Candidates must have prior experience as a Head Chef and be able to cater to dietary requirements. A committed care home organization in Greater London is seeking a Head Chef to manage kitchen operations and create balanced menus tailored to residents’ needs.