Follow cooking procedures and Head Chef’s instructions. Follow our recipes and prepare products to a high standard Cleaning the cooking equipment and kitchen HACCP Qualification Experience working in a fast-paced kitchen environment Previous experience working in a Japanese/Peruvian or restaurant beneficial. To lead the Sushi Section of the dark kitchen.
- English – Advanced
- Monday-Friday 9-7
- from £8.8 hourly
- Starting time
- Immediate start!
Restaurant • 1-10 Employees
Hiring with us since July, 2019
We are an exciting new food concept bringing the first fast-casual Peruvian and Latin American restaurant to London. We will serve innovative and creative Build Your Own Ceviche bowl to our customers.