Coffee shop / Cafe•1-10 employees
Hiring on JOB TODAY since February, 2019
Dan and Decarlo is an independent family run Cafe in the heart of East Finchley serving delicious brunch & coffee since 2009!
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Looking for staff at our kids play cafe, experience needed in making coffee’s, use of the till, serving customers, tidying up and cleaning up.
Our busy café in the heart of Mayfair is looking for a friendly, reliable and hard-working barista to join our amazing team team. We are ideally looking for a confident and skilled barista with at least 1 year's experience in a fast paced speciality coffee environment. This is a demanding yet exciting opportunity to become an integral part of a fun, friendly and vibrant team. It is essential that you are punctual, adaptable and hard-working, with exceptional face-to-face communication and customer service skills. Contract: full-time or part-time Benefits: • All the coffee you can drink on your shift. • Recharge with a free lunch during every shift. • Paid 30 min break. • Celebrate your birthday with a paid day off. • Service length holiday accrual • Great flexible shift times • Enjoy convenient opening hours that will allow you to still enjoy your day after work. The café is closed on Sundays and Bank Holidays. • Annual pay review • London Living Wage Employer • Pension scheme
We are looking for a part time Barista for our restaurant in Hackney Central Please only apply if you have barista experience as your application won't be considered otherwise.
At Boulangerie Pierre Alix in Muswell Hill, we are renowned for our artisanal sourdough breads and pastries, freshly baked in front of our customers with premium ingredients. Now, as we expand into a new adventure—a café-bakery on Holloway Road—we are excited to share our signature breads and pastries, baked in Muswell Hill, alongside a unique coffee experience crafted with care. Your mission: As Head Barista, you will be the heartbeat of our new bakery café. You will lead your team, creating not just exceptional coffee, but a welcoming space where customers feel connected to our values of craftsmanship, warmth, and quality. You'll have the opportunity to build the coffee program from the ground up, blending your passion for coffee with our artisanal approach to baking. What we’re looking for: - A coffee enthusiast: You are skilled in the art of coffee making and always stay on top of new techniques and trends. - A leader: You know how to inspire and develop a team, creating a culture of excellence and positivity. - An artisan of detail: From every pour to every smile, you understand that the little things make a big difference. - A latte art expert: You take pride in creating beautiful latte art, and you’re eager to pass on your skills to others. - An ambassador of our philosophy: You share our commitment to high-quality, responsibly sourced products, and you're passionate about creating memorable experiences for our customers. Your responsibilities: - Manage the coffee bar and lead a small team of junior baristas. - Ensure every cup meets the highest standards, from bean to brew. - Master and teach latte art, ensuring every drink is as beautiful as it is delicious. - Share your coffee knowledge and passion with your team, fostering a culture of learning and excellence. - Work closely with the bakery team to craft coffee and pastry pairings that enhance the customer experience. - Innovate and contribute to the development of new drinks and in-house coffee events. Why join us? - Join a growing business with strong values rooted in craftsmanship and community. - Play a key role in shaping our new café-bakery concept and be part of something special from day one. - Work in a place where creativity and quality are at the forefront, and where your contributions will be valued. - Grow with us as we expand, with real opportunities for professional development and leadership. Ready to take on the challenge? Send us your application with your CV and any info you showing why you're the perfect fit for our Head Barista role. We can’t wait to welcome you to the team and start crafting something special together!
KURO EATERY is looking for a part time weekend barista and FOH . must have excellent barista skills
Job Title: Head Barista Location: 215 Hackney, N16 0LH Job Type: Full-time, Permanent Salary: 12ph to 12.50ph based on experience About Us: 215 Hackney Café is a vibrant and welcoming spot located in the heart of Hackney, offering expertly crafted speciality coffee, delicious middle eastern brunch, and a great atmosphere. We're passionate about creating a community space where people can enjoy the perfect brew, and we're looking for a dedicated and skilled Head Barista to join our team. Job Overview: As the Head Barista, you will lead the café’s coffee operations, ensuring the highest standards of coffee quality and customer service. You will be responsible for managing the day-to-day operations of the coffee bar, training and developing the barista team, and maintaining a consistent and exceptional experience for our customers. This role requires a hands-on leader who is passionate about coffee, skilled in creating various coffee-based drinks, and committed to fostering a positive and energetic environment. Key Responsibilities: - Lead the coffee operations, including preparation and presentation of high-quality espresso-based drinks. - Ensure consistent delivery of excellent coffee by monitoring quality control and maintaining all equipment. - Provide training and development to the barista team, ensuring they are skilled in latte art, coffee brewing techniques, and customer service. - Oversee daily operations of the café’s coffee bar, including stock control, ordering supplies, and maintaining cleanliness and organisation. - Deliver outstanding customer service, engaging with customers to create a welcoming and positive experience. - Work closely with the café manager to coordinate shifts, staff rotas, and ensure smooth café operations. - Keep up to date with coffee trends, methods, and equipment to continuously enhance the café’s offerings. - Maintain a positive, collaborative, and motivating atmosphere among the staff. Requirements: - Minimum of 2 years’ experience as a barista, with at least 1 year in a leadership or senior role. - Strong knowledge of coffee beans, brewing methods, and equipment maintenance. - Exceptional skills in espresso preparation, milk texturing, and latte art. - Excellent leadership and communication skills, with the ability to train and motivate a team. - Passion for customer service, with a friendly and engaging personality. - Ability to work in a fast-paced environment and handle pressure during busy periods. - Flexibility to work early mornings, weekends, and public holidays. What We Offer: - Competitive salary based on experience. - Opportunities for growth and development within the café. - A vibrant and supportive work environment. - Free coffee and staff discounts on food and drinks. How to Apply: If you’re passionate about coffee, have strong leadership skills, and are excited to be part of a dynamic team at 215 Hackney Café, we’d love to hear from you! Please send your CV and a brief cover letter explaining why you’d be a great fit for the role. We look forward to meeting our new Head Barista!
Job Summary: We are seeking a friendly, motivated, and experienced Barista to join our team at Les Filles Cafe. The ideal candidate will have a passion for coffee and providing exceptional customer service. You will be responsible for preparing and serving a variety of coffee drinks, maintaining a clean and welcoming environment, and ensuring customer satisfaction. Key Responsibilities: Customer Service: Greet customers warmly and assist them in selecting beverages and food items. Provide information on our menu, answer questions, and handle special requests. Drink Preparation: Prepare and serve a wide variety of coffee and tea drinks, including espresso-based beverages, drip coffee, and specialty drinks. Follow recipes and presentation standards. Equipment Maintenance: Operate and maintain coffee-making equipment, such as espresso machines, grinders, and brewers. Ensure machines are clean and in proper working order. Food Handling: Prepare and serve light food items such as pastries, sandwiches, and salads. Follow health and safety regulations for food handling and preparation. Cash Handling: Accurately process transactions using the POS system, handle cash, credit card payments, and provide correct change. Maintain a balanced cash drawer. Cleanliness: Maintain a clean and organized workspace, including the coffee bar, seating area, and restrooms. Perform regular cleaning tasks as per the cleaning schedule. Stock Management: Monitor inventory levels and restock supplies as needed. Inform the manager of low stock levels and assist with inventory counts. Team Collaboration: Work effectively with other team members to ensure smooth operations. Communicate openly and contribute to a positive work environment. Qualifications: Experience: Previous experience as a barista is a MUST. Skills: High proficiency in operating coffee equipment. Strong customer service skills with a friendly and approachable demeanor. Ability to multitask and work efficiently in a fast-paced environment. Good communication skills and the ability to work as part of a team. Knowledge: Basic knowledge of coffee brewing techniques and various coffee beans and blends. Attributes: Attention to detail, reliability, punctuality, and a positive attitude. Physical Requirements: Ability to stand for long periods, lift up to 25 lbs, and perform repetitive tasks.
We are searching for the best speciality Baristas & mixologists to join our dynamic teams. Someone with team spirit, can do attitude and always willing to go the extra mile. Coffee experience with great latte art skills and a passion for what you do is essential. Skilled in making cocktails is also preferable Rate is including service Branches include: COVENT GARDEN - SLOANE SQUARE - SOUTH BANK. You should be flexible on working multiple locations. We will offer: A career! Pension, Holiday pay, Bonuses, Excellent service charge, complimentary food and drink while working. There is always room for growth within our company, so if you are looking to develop your skills within the hospitality industry, then please get in touch with us. We are a growing company, so there will be plenty of opportunities in the very near future. Business times 8am - 9pm...shift patterns vary. ** Key attributes:** - A minimum of 1 year Barista experience in a similar service-led restaurant environment - Attentive to detail, personable and with great communication skills ** Responsibilities:** - Create unique and delicious cocktails for customers based on their preferences as well as company specialist cocktails - Utilise bartending and serving skills to provide exceptional customer service. - Ensure adherence to food safety regulations while preparing and serving drinks. - Manage time effectively to handle multiple drink orders efficiently. - Utilise hospitality skills to create a welcoming and enjoyable atmosphere for our customers. We look forward to working with you soon :) TBP