Middle Lane 14, Hornsey, Haringey, London
Restaurant • 1-10 Employees
Hiring on JOB TODAY since August, 2021
New french restaurant in Crouch End, serving cuisine bourgeoise in relax surroundings
Do you want to be part of Prosecco Caffè project? Do you want to be part of our Team of our new location in sparkling Soho? Responsibilities: - Greet customers and hand out menus. - Take meal and beverage orders from customers and place these orders in the kitchen. - Make menu recommendations and inform patrons of any specials. - Deliver meals and beverages to tables when they have been prepared. - Check that customers are satisfied with their meal. - Prepare the bill for tables when requested. - Cash up bills and ensure that the correct amount has been paid. - Administer change to tables if needed. Requirements : - Endurance to walk and stand for long hours. - Flexible work hours. - Ability to remain calm and professional with difficult customers. - Excellent interpersonal skills. - Team building attitude - Customer care skills
Join Our Team as a Waiter/Waitress! Are you passionate about providing exceptional customer service and creating memorable dining experiences? Our restaurant is seeking enthusiastic and friendly Waiters/Waitresses to join our team. As a member of our front-of-house staff, you will be the face of our restaurant, ensuring that our guests enjoy an outstanding dining experience. Responsibilities: - Greeting and seating guests - Taking accurate food and drink orders - Serving food and beverages promptly - Ensuring guest satisfaction and addressing any concerns - Handling payments and maintaining accurate records - Collaborating with kitchen and bar staff for seamless service - Maintaining a clean and organized dining area Requirements: - Strong communication and interpersonal skills - A positive and friendly attitude - Ability to work in a fast-paced environment - Flexibility to work various shifts, including evenings and weekends - Previous experience in a similar role is preferred, but not required What We Offer: - Competitive salary and tips - Comprehensive training and support - A vibrant and inclusive work environment - Opportunities for career growth and advancement If you are passionate about hospitality and enjoy working with people, we would love to hear from you!
We are looking for a charismatic & kind waiter/waitress to join our team at Bar Crispin, in Soho for 20-30 hours a week, mostly evening shifts. We’re an all-day natural wine bar and restaurant serving seasonal plates. Focusing on small scale producers, sustainability is at the heart of Bar Crispin's ethos. Our hospitality is underpinned by generosity, and a warm and friendly service without formality. Working with a team of 4 in our 45-cover restaurant and private dining room, the waiter/waitress will help support the managers ensure our service is smooth and enjoyable for both guests and team. The waiter/waitress will also lead quiet shifts and close the restaurant when required. Please don't apply if you can't work more than 20 hours a week. Interest in natural wine is preferred. Waiter/waitresses can expect: • A starting wage of £13.00p/h • Personal development plans and paid training • 50% off dining for you and up to 3 guests at Crispin or Bar Crispin • 20% off retail wine price • Delicious staff meals • Fairly managed rotas for balance • Welcome meal for 2 at Bar Crispin • Opportunity to work with our wider team at internal and external events; chef collabs, weddings, food fairs etc. • 10% discount across restaurants/bars and shops around Carnaby and Soho
About OMA OMA is a restaurant located in the heart of London’s thriving Borough Market, inspired by the fishing villages and shores of the Greek isles and further Levant. It is the latest project by the dcco. collective [ SMOKESTAK, manteca ]. A site in the capital’s iconic market has been thoughtfully restored with natural and repurposed materials that echo the raw and wild landscapes of Greece. Central to the kitchen is a wood-burning hearth with all manner of grilled and skewered meats form our in-house butchery, alongside vegetables from flourish farm, youvetsi claypots, and a raw bar serving crudo, ceviche and tartar from day-boat catches in Cornwall. A 400-bin wine list with a dedicated wine team showcases unique selections from Greece and the wider Mediterranean and mainland Europe. Seating 80 inside with a further 50 on a fully enclosed terrace overlooking the market, this is a unique proposition within the area. OMA is driven by a passion for showcasing the best of British produce. We work with the most inspiring, sustainability-driven suppliers throughout every aspect of its operations. We are proud to be an independent business grounded in a purely hospitality background. We invite all to sit at the table with us. We promote a culture of learning and development. About the role We are on the lookout for an enthusiastic waiter/waitress to join our established team. The ideal candidate will have a natural warmth for people and feed off the adrenalin of a busy service. While experience in a similar environment is preferred, there is always opportunity for those who represent true hospitality. We are proud to have a very diverse team and celebrate individuality – we just ask to be yourself Responsibilities Routine maintenance of the floor area, hygiene maintenance and prepping for service. Interacting with and serving customers during service. Be an ambassador for our brand at all times, through exceptional hosting skills and service. Working with the manager to keep our service quality at it's best. Requirements Previous experience in a similar environment desirable but not essential. We offer - £200 a month employee of the month’ awards with bonuses. - £500 ‘refer a friend’ bonus. - 50% staff discount on food and beverage at all sites. - Cycle-to-work scheme - Cost price wine through our suppliers. - International trips for top performers. - In-house training dedicated to your personal development. - Trips to meet suppliers and producers. - Staff trip programme to meet farms, fish markets and vineyards. - We offer qualifications, including, WSET, health and safety, food training. - Company donations to charities our staff feel are close to home. - Whole team staff parties. - Wholesome staff meals, end of service drinks. - Pay increase every year of service for up to five years. - Access up to 50% of your pay early through wagestream. - 28 days holiday [including bank holidays] per year. - Pension provider | The Peoples Pension.
We are looking for a Waiter/Waitress to join a passionate front of house team at Bread Street Kitchen – The City. Bread Street Kitchen by Gordon Ramsay is a large breath-taking space with a New York loft feel and a stunning mix of vintage and modern interiors, feel the buzz of a bustling room where guests enjoy breakfast, lunch or dinner. Open all-day, Bread Street Kitchen serves something for everyone with a globally-inspired menu of stoned-baked dishes, charcoal grills and an ever-changing range of salads, mains, starters and desserts. Monday to Friday, Full Time position (35-40 hours per week) What’s in it for you: • Competitive Pay Rate • Wage-stream employer-Employees can access up to 50% of wages before payday • Access to our world-class training & development opportunities globally • Work with and learn from extraordinary culinary and front-of house talent in a diverse, energizing and professional restaurant environment • A fantastic 50% discount on food and drink in select UK restaurants • 50% discount on Gordon Ramsay Academy classes & courses for you and Friends & Family • Meals on duty What you do as a Waiter/Waitress: • You pride yourself on having an excellent product knowledge and going the extra mile to create a memorable guest experience • You are confident to run a section and supervise the junior members of the front of house team. You thrive on teamwork and cooperation • You are keen to use your interpersonal skills, energy and passion for food to ensure the highest standards are consistently achieved If you’d like to develop your career in a best-in-class global restaurant business - apply today. We do receive a high volume of applications and are only able to contact those who have been successful in moving to the next stage of the recruitment process
Event Jobs in London with an immediate Start, no experience necessary for some roles, you just need the right attitude to learn. Any age group - School leavers are welcome! Plenty of work upcoming for Christmas period. Contact to discuss ££
WAITER/WAITRESS - BERENJAK Salary - up to £16 ph Schedule - Full Time Experience - previous experience in a quality restaurant Berenjak in Soho are seeking a Waiter/Waitress to join their team. The successful candidate will be friendly, personable and passionate about all things food and drink. This is a fantastic opportunity for an experienced Waiter/Waitress looking for a new role in an award winning, critically acclaimed group. The Restaurant Awarded a Michelin Bib Gourmand, Berenjak is a fast paced, exciting and critically acclaimed Persian restaurant situated in the heart of Soho. The menu reinterprets the classic hole in the wall eateries lining the streets of Tehran. The restaurant accommodates 40 covers over one floor, rustic and lively, bringing to life Iranian history and culture. We have a passionate, fun & enthusiastic team that embody this culture and re-create, family-oriented memories for guests. The Position We're looking for an experienced and energetic Waiter/Waitress, but most importantly, we're looking for committed self-starters who are eager to learn, develop and be part of this unique restaurant. Working in a small team you'll need to be able to communicate effectively, delivering exceptional guest experiences with personality and flair. The Successful Waiter/Waitress will have: Prior experience as a Waiter/Waitress within a fast-paced restaurant; Eagerness to roll your sleeves up and get stuck in; A creative approach with impeccable attention to detail; Passion for about food and hospitality, along with the eagerness to continually learn; The desire to develop your career within an ambitious and trend-setting restaurant group;
EXPERIENCE AT LEAST AS WAITER OR CHEF DE RANG IS A MUST Full time & Full flexibility required Scott's Mayfair is an iconic restaurant nestled in the heart of London's prestigious Mayfair district. Renowned for its timeless elegance, exceptional service, and culinary excellence, Scott's has been a staple in the London dining scene for over a century, playing host to London’s elite. We take pride in offering a sophisticated dining experience that combines classic charm with modern innovation. We are currently seeking a dedicated and service-oriented Chef de Rang to join our dedicated service team. As a Chef de Rang, you will play a pivotal role in delivering an exceptional dining experience, overseeing the coordination of service and ensuring the satisfaction of our guests. If you have a passion for hospitality, a deep understanding of fine dining etiquette, and are committed to providing top-notch service, we invite you to take a leadership role in the dining experience at our restaurant. Key Responsibilities: - Lead and coordinate the service team to ensure the smooth flow of operations. - Greet guests with warmth and professionalism. - Take precise and detailed food and beverage orders, showcasing a thorough knowledge of the menu. - Provide guests with insightful information about specials, wine pairings, and menu offerings. - Collaborate seamlessly with kitchen and other staff to maintain an efficient and harmonious workflow. - Address guest inquiries, concerns, and special requests with finesse and courtesy. - Uphold the highest standards of cleanliness and presentation in the dining area. Requirements: - Proven experience as a Chef de Rang or in a similar supervisory role in a high-end restaurant or luxury establishment. - Exceptional customer service and communication skills. - Thorough knowledge of fine dining etiquette and service standards. - Ability to lead and motivate a team in a fast-paced environment. - Attention to detail and a passion for delivering an outstanding guest experience. Benefits: - Generous discount off your bill (including drinks), when dining in one of our restaurants across the Group - Unrivalled opportunities for progression across the Group - Paid overtime - 28 days holiday, increasing with length of service up to 5 extra days - Recommend a friend scheme with great bonuses per individual referral - Exclusive access to our discounts including money off gym memberships, travel, online shopping, gadget, and much more - Reward programmes, long service awards, and staff recognition and incentives Join our team and be a part of a distinguished establishment committed to delivering unparalleled hospitality. We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged.