OUR PHILOSOPHY
Chez Lui isn’t just a place to eat — it’s a home away from home. Our bistro is lovingly rooted in the heart of Notting Hill, yet curated to global standards. Every plate, playlist, and pour tells a story. From Marseille through Paris, to Bordeaux, we craft comfort food with personality, wine lists worth discovering, and a vibe you’ll want to live in.
OUR TEAM
At Chez Lui, our team is friendly and entertaining, always making guests feel at home. We know the names of our regular guests and maybe their dogs, but we do not alienate newcomers.
YOU
Warm, welcoming, and wired to make every guest feel like a regular. Whether you’re taking an order, sharing the story behind our specials, or simply lighting a candle at a corner table, you’ll help bring our bistro’s unique personality to life.
You’ll Fit Right In If You:
What You’ll Do:
What We Offer:
Ready to Serve with Soul?
Reply to this job advert with your CV and a short intro (tell us your favourite comfort dish!)
All applicants must be over 18 years old, reside in UK and have a right to work in the country. Please note that prior applicants do not need to re-apply.
184A Kensington Park Road, W11 2ES, London
French Bistrot • 51-250 Employees
Hiring on JOB TODAY since April, 2025
Chez Lui was founded with a passion for authentic flavours and a dedication to creating unforgettable dining experiences. a place Chez Lui is a place where the warmth of a neighbourhood bistro converges with the elegance of fine dining.
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