130 High Street, BR4 0LZ, West Wickham
Restaurant • 1-10 Employees
Hiring on JOB TODAY since February, 2025
Topolino is a cozy 10-table restaurant offering authentic Italian cuisine and warm, personalized service. Join our friendly team and share your passion for great food and hospitality!
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Part-time housekeeper / cook / nanny required for family of 5 in Orpington to start ASAP. Previous housekeeping experience essential, and prior nannying experience would be beneficial too. Must be comfortable around children and pets (the family has one small cavapoo dog who is very friendly). The role will include morning school drop-off of eldest daughter who is 3 years old, and therefore a driver is essential, and you must have your own car. Hours required: 8am-12pm Monday to Friday. There is scope for babysitting the children should the candidate require extra hours per month. Housekeeping duties include: - Maintaining a clean kitchen - Laundry, organizing wardrobes, ironing - Cleaning the bedrooms and bathrooms - Changing towels and bed linen - Vacuuming, mopping, dusting, polishing, sanitizing surfaces - Tidying children play areas - Ensuring the dog water bowl is full, dog food is out, letting the dog out as required - Assist with running errands, such as food shopping and other household needs - Oversee contractors as needed for home maintenance and repairs The ideal candidate will be child-friendly, adaptive, understand the family's preferences and how they like their home cared for. The family are looking to hire somebody trustworthy and loyal and on a long-term basis. This is a dynamic role that combines housekeeping, childcare, cooking, and pet care, offering the chance to make a real difference in the daily life of the family.
We are looking for enthusiastic and dedicated Kitchen Team Members to join our dynamic team. As a Kitchen Team Member, you will play a vital role in ensuring the smooth operation of our kitchen by assisting in food preparation, maintaining cleanliness, and supporting your team. This position requires a strong work ethic, teamwork, and a passion for food. Key Responsibilities Food Preparation: Assist in the preparation and cooking of menu items according to recipes and quality standards. Kitchen Hygiene: Maintain a clean and organized kitchen environment by following hygiene and safety protocols, including washing dishes, cleaning surfaces, and disposing of waste. Inventory Management: Monitor and restock kitchen supplies and ingredients as needed, ensuring proper storage and labeling. Team Support: Collaborate with other kitchen staff to ensure efficient service and timely delivery of orders. Customer Service: Interact with customers in a friendly and professional manner when required, such as when working at a food counter or serving area. Compliance: Adhere to all health and safety regulations, as well as company policies and procedures. Qualifications Previous experience in a kitchen environment is preferred but not required. Ability to work in a fast-paced and high-pressure environment. Strong communication and teamwork skills. Attention to detail and a commitment to maintaining high standards of cleanliness and food quality. Flexibility to work various shifts, including evenings, weekends, and holidays. A passion for food and a willingness to learn and grow within the role. Benefits: Tips Holiday Pay Performance Incentives Competitive salary and opportunities for overtime. Comprehensive training and ongoing support. A positive and inclusive work environment.
We are seeking vibrant, friendly, professional mixologists to be a part of our Caribbean Latin restaurant and cocktail bar. Located adjacent to the picturesque Brockwell Park, Maroon will offer mouth-watering fusion cuisine, delicious cocktails and a fun, warm, friendly and inviting atmosphere. Are you eager to showcase your skills? Or maybe you are seeking to develop your area of expertise? This is your chance to be a part of something new and exciting! Competitive rates depending on experience. Training will be available but must have basic knowledge of cocktails and bar service, at least 3 years. Flexible working hours, full and part time roles available. Friendly atmosphere
About Us: Asus Energy is a startup provider on solar energy solutions, dedicated to helping homeowners and businesses reduce their energy costs while promoting sustainable living. We specialize in high-quality solar panel installations, battery storage, and energy efficiency solutions. Job Summary: We are seeking a motivated and results-driven Solar Sales Representative to join our dynamic team. The ideal candidate will be responsible for generating leads, educating customers on the benefits of solar energy, and closing sales. This role is perfect for individuals passionate about renewable energy and eager to grow in a fast-paced industry. Key Responsibilities: Identify and generate leads through various channels, including referrals, cold calling, door-to-door sales, and networking. Educate potential customers on the benefits of solar energy and how it can reduce electricity costs. Conduct site evaluations and assess customers’ energy needs. Prepare and present customized solar solutions tailored to each client's property and budget. Manage the entire sales cycle, from initial contact to closing the deal. Collaborate with the installation team to ensure seamless project execution. Stay up-to-date with industry trends, government incentives, and financing options. Meet or exceed monthly and quarterly sales targets. Qualifications & Skills: Sales Experience: 1-3 years of experience in sales, preferably in solar, real estate, home improvement, or related industries. Communication Skills: Strong ability to engage, persuade, and build relationships with potential clients. Self-Motivated & Goal-Oriented: A proactive attitude with a drive to succeed. Technical Understanding: Basic knowledge of solar energy systems Problem-Solving Skills: Ability to address customer concerns and provide customized solutions. Valid Driver’s License: Reliable transportation for in-person client visits . Why Join Us? Competitive Compensation: Base salary + Uncapped commission opportunities. Growth Opportunities: Career advancement in the rapidly growing renewable energy industry and as a startup, management opportunities will arise quickly Impactful Work: Help homeowners and businesses save money while promoting a greener planet.
Yard Sale Pizza is on the search for a Moped Delivery Driver to join our amazing team. What’s on offer: - Paying £11.44 per hour - Fully insured 110cc Mopeds and weatherproof equipment provided - Permanent contract - up to 5 shifts per week depending on the needs of the business. - All overtime is paid for - Opportunities to progress to Senior Driver Position - Payment every 2 weeks - Team Tips paid monthly based on how many hours you work - Refer-a-friend scheme - We’ll pay half of CBT renewals (Terms apply) - With our in-house Training programs you can become a manager or a pizza chef! Essential requirements: - Available to work Friday and Saturday evenings (shifts finish up to 11.30pm) - 18 years and over - CBT Licence, or category A (motorcycle) licence & UK drivers licence - Working smart phone with data & good knowledge of local areas - Excellent navigation, customer service skills - Great time management Other perks include: - Free pizza on every shift - Staff parties throughout the year - Uniform and other merchandise to celebrate your milestones working with us - CBT Scheme where we pay for 50% of renewals (terms and conditions apply) - Hospitality Action’s Employee Assistance Programme (EAP) offers free independent, expert, support and advice 24/7 to all YSP staff. If this sounds good, then we can’t wait to hear from you! Pizza & Love, YSP
Bart & Taylor are a collection of award-winning, premium boutique bars and restaurants, spanning from London to the north of England, each with their own unique concept and style. We are now recruiting a Head Pizza Chef at our East Croydon, Pizza and Tap Bar concept, Trickle. Trickle focuses on freshly made, premium Neapolitan style pizzas, Wings and Sides. And a drink offering that centres around a wide range of expertly curated draught cocktails, wine and beer. The successful candidate will have extensive leadership experience in a pizza focused concept and be comfortable leading and training an effective kitchen team. Ensuring full adherence of food safety processes and company procedures. We provide a clear path of progression to those who desire it through our company pathway program. As the Trickle brand is expanding, the room for progression in the role is very realistic and achievable. Job Role: - 48 hours per week. Tuesday to Saturday. (Sunday & Mondays Off!) - Manage, and take accountability for all aspects of the kitchen - Maintain the stock, ordering, and inventory. - Recruit, train, and retain your team - Deliver a consistent and profitable food offering - Have input on menus, suppliers, and new ways of working - Ensure full adherence to all food safety, fire, and H&S procedures - Implement and company processes and systems Benefits Include: - Up to £17 per hour (including Service Charge) - Free meals when you’re at work - Discounted food and drinks in our restaurants for you and your loved ones - 28 days’ holiday pro-rata - Internal and external training from industry experts - A realistic pathway to progression in an expanding company
Hello all! We’re looking for baristas to join our growing business, part-time vacancies are available who would like to work around 15 hours per week (4 Days ) with the following availability - Weekends - Fridays - Some weekdays after 1 pm Experience would be considered as an advantage. We’d love people to join us to grow within our team, develop their skills and most importantly be happy in their job.
We're looking for Waiters and Runners for a fine dine restaurant in Croydon. Accommodation (single room) is provided. A Waiter’s main responsibility is to ensure that customers have an enjoyable dining experience. You should have excellent customer service skills, greet customers in a polite and friendly manner, provide them with menus and suggest seasonal specials. You will also be the point of contact for bills and return of any funds. You will take the customers’ orders and deliver them to the kitchen staff for preparation. Confirming that the food items match the orders and delivering them at the tables Inquiring if the customers are satisfied, giving bills and processing payments Attending regular meetings with restaurant and kitchen managers to find out about menu changes and menu specials