3-7 South End, CR0 1BE, Croydon
Restaurant • 11-50 Employees
Hiring on JOB TODAY since August, 2025
Join The Truro for free staff meals, monthly service charge bonuses, a supportive team, and the chance to grow in a diverse, family-style restaurant rooted in culture and quality.
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We are busy steakhouse in Wimbledon, offering fair pay and a great working environment. We are looking for happy, bubbly & energetic person with customer friendly approach to join our team 2–3 days a week. Friday and Saturday evenings are essential, with the option to pick up an extra shift during the week. All applicants must have a valid visa/ be eligible to work in the UK.
Critical skills needed for the job - •Has the ability to speak clearly and listen attentively to guests and other team members. •Has the ability to maintain a professional appearance and display a positive and enthusiastic approach to all tasksFront-of-house cleaning duties are essential for maintaining a clean, welcoming, and professional environment for guests. These duties typically include: Daily Cleaning Duties Sweep and mop hard floors. Spot-clean spills and stains immediately. Dust and wipe tables, chairs, counters, and shelves. Polish glass and mirrors. Arrange furniture neatly after use. 3. Entrance and Reception: Clean door handles, glass doors, and windows. Clean sinks, mirrors, and countertops. Refill soap, paper towels, and other supplies. Sanitize toilet areas and mop Empty trash bins regularly. Replace liners and ensure bins are clean and odor-free. Dust and clean decorations like artwork, plants Clean behind and under furniture. Disinfect high-touch areas, including railings and electronic Set and clean dining tables promptly between guests. Sanitize menus and other guest touchpoints. Health & Safety Considerations Use appropriate cleaning agents for each surface. Wear gloves and follow safety protocols. Display “Wet Floor” signs during and after mopping. Maintaining these tasks consistently ensures a pleasant and professional environment for guests. •Exhibit a cheerful and helpful attitude ,and provides excellent guest care •Can demonstrate a complete understanding of the menu •Be able to follow instructions to achieve brand standards •Maintain the ability to be cross-trained in all areas • Believe in exceptional guest service
Full-time or Part-time Position Available Weekend availability with no restrictions is required. Previous experience in restaurants is preferred but not mandatory.
The Role We’re on the lookout for a charismatic and energetic Front of House team member to join Made in Puglia, our vibrant spot inside Tooting Broadway Market. This is an ideal opportunity for someone who’s eager to learn, grow, and become an integral part of a close-knit team. If you love connecting with people and are passionate about delivering top-tier service — we want to hear from you! Key Responsibilities • Provide warm, memorable service to every guest. • Keep the bar and waitress stations clean, organised and guest ready. • Take orders accurately, prepare drinks to standard and handle payments confidently. • Assist the kitchen with packing and managing Deliveroo orders. • Demonstrate strong knowledge of our menu and represent the Made in Puglia brand. • Support the management team by handling guest feedback professionally. What We’re Looking For • Previous front of house experience is a plus, but not essential — we value the right attitude above all. • A confident communicator with a friendly, engaging personality. • A team player with a can-do, hands-on approach. • Someone who pays attention to detail and strives for excellence in everything they do. • A genuine love for food, drinks, and great hospitality. • Flexible availability, including evenings and weekends. (Must be available to work Tuesdays, Fridays & Saturdays) Why Join Us? • Be part of a growing, independent business with opportunities to develop and progress. • Competitive pay including service charge and tips. • Delicious staff meals on shift. • Staff discounts for you, your family & friends. WE ARE CURRENTLY OFFERING 28-35 HOURS A WEEK.
URGENT! We are looking for a Creative and Passionate candidate to run our Italian pizzeria in London, the candidate should have minimum 3 years of experience In Uk hospitality and be confident with Italian cuisine and drinks. Only RIGHT TO WORK WORK IN THE EVENING, DONT APPLY IF YOU CANNOT WORK IN THE EVENING OR WEEK END
We are looking for part and full time candidate to join our team to work evenings and weekends at our epsom You branch. You must have experience in a busy environment, be bubbly and good team member
A waiter is a frontline service professional responsible for taking orders and serving food and beverages to customers in a restaurant, café, or dining establishment. Polished and attentive, waiters play a crucial role in shaping the customer experience by providing efficient.
We’re looking for: Sociable people, who are passionate about providing great service and thrive in a fast-paced food service environment. We need people to be the face of our venue, to be welcoming and friendly to our guests. The role requires to be available on weekends inc. Sundays. We have a floor position available in our Balham branch. In return we can offer: Brilliant training and opportunities for career progression in a company proven to promote from within Free staff meals Service charge 100% for the staff, in average the service charge goes from £3.50 to £5.0 extra per hr. Paid breaks Discounts at our other sites Staff parties Tacos and tequila! A fantastic work culture with a team of amazing people Starting immediately. If this sounds up your street please get in touch