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What we look for in a Chef de Partie:. Support and work alongside talented chefs.
W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.
We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Manage the kitchen in the Head Chef's absence. Assist Head Chef in menu development.
We are seeking a Clubhouse Head Chef to join us on the journey at Rockliffe Hall. To help us deliver our vision, were seeking an exceptional Clubhouse Head Chef to join our Clubhouse Kitchen team.
East London Mobile School Chef. East London Mobile School Chef.
We are looking for a Sushi Chef Manager with minimum 24 hours per week in.
As Sous Chef, you'll work closely with the Head Chef to lead a busy, retail-led kitchen delivering fresh, seasonal, and globally inspired food at volume. A Sous Chef from a high-end contract catering background with strong retail experie. Sous Chef - Premium Corporate Dining | Street Food & Global C
As a Chef de Partie Canary Wharf/ Victoria Embankment (Monday - Friday) in Amenity Services youwill work alongside experienced Executive Chefs and a diverse, talented, and innovative food and beverage brigade. This is an exciting opportunity for aChef De Partie to join a dynamic, diverse team within
AMR 999 Sous Chef Plympton Area/ Plymouth upto £35,000 Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.
As Head Chef, you will play a key role in ensuring consistency, quality, and timely delivery across all areas. Collaborate closely with the Sous Chef to ensure full operational coverage. Head Chef - Production Kitchen.
We bring places to life through food, service and creativity and we're looking for a Head Chef to join us to help mobilise a brand new contract with prestigious Ridgeview Wine Estate.
Sous Chef - Gastro Pub, Old Windsor. We are currently looking to recruit an experienced Sous Chef to learn, grow and lead the brigade at a busy and well established site within an exciting gastro pub group. As Sous Chef you can look forward to the following:.
You must have experience as a Head Chef within fresh food, casual dining kitchens. Head Chef, £40,000 - £45,000 per annum plus Tips & Bonus Scheme, Fresh Food, Casual Dining. What's in it for the successful Head Chef?.
What's in it for you? £34,000 salary + service charge Full-time, permanent role (45 hours) Live-in accommodation available Staff meals and team perks Gym membership Free on-site parking Ongoing development and progression opportunitiesWhat you'll be doing As Chef De Partie, you'l
Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.
As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Restaurant Associates on a full time basis, cont
Are you looking to be the Head Chef of a leading B&I contract in East London?. I'm looking for a Head Chef who possesses the following:. All candidates applying for this Head Chef role must have been in a similar position within the last year.
What We Offer Our Chef de Partie.
This is a role for a chef who thrives on variety, leads with calm confidence, and delivers consistency at scale. Support the Executive Chef in leadi. As Senior Sous Chef, youll be part of the leadership team driving excellence across every outlet -switching seamlessly between Michelin-style plated d
This role is ideal for chefs seeking stability, structure, and a standout career experience outside traditional hospitality.
As a Head Chef, you manage the Kitchen and Kitchen Staff.
Working closely with our Executive Chef, you'll define and deliver a best-in-class hospitality offer. You're an experienced Head Chef with a background in high-end, client-facing environments.
Felixs Kitchen, Unit 12 & 14 Thomas Road Industrial Estate Poplar E14 7BN.Our Vision: A UK where No good food goes to waste.The Felix Project and FareShare have recently merged to form the UK's largest food redistribution charity.Its vision is a UK where good food is never wasted, and nobody goes hu
We are looking for a strong Senior Sous Chef who can take ownership, lead from the front, and step up in the Head Chefs a. Senior Sous Chef Dorset 1AA Rosette Restaurant. We are recruiting a Senior Sous Chef for a highly regarded 1AA Rosette restaurant on the Dorset coast, offering an exciting opp
This is a great opportunity for a highly experienced Sous Chef ready to step into their first Head Chef role, or for an established Head Chef with experience in a restaurant or pub environment. We are looking for a talented Head Chef to lead our kitchen team, deliver consistent quality across busy s
A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to bolster the team as they push for further accolades. This role
We are seeking a skilled Chef de Partie to join a high end fine dining kitchen in Canary Wharf. This is a great opportunity for a chef looking for strong work life balance while maintaining high standards. Support junior chefs and follow direction from senior team members.
Assisting with the smooth running of the kitchen preparation areas.Assisting in producing menu ideas.Maintaining the kitchen work areas in accordance with HACCP regulations.Storing away all crockery, cutlery, glassware and handling with great care.Making sure that all kitchen equipment, including fo
Head Omakase Chef (Taisho / Itamae) Founding Role. Head Omakase Chef (Taisho / Itamae). As Head Chef, you will lead and create a truly bespoke omakase experience, curating seasonal tasting menus that reflect precision, creativity, and authenticity.
Supporting the Head Chef and Sous Chef in daily kitchen operations.
From the founders of the Michelin-starred Sabor, Chef Nieves Barragán Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Pastry Chef de Partie to be part of Legado. Experience - Previous experience as a Pastry Chef within a quality restaurant. We're looking for an ex
We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market
Previous experience as a Head Chef within a premium high-volume quality restaurant.
Head Chef I ICC I Birmingham I £40k + Excellent Benefits!. The overall purpose of the head chef role at the ICC is to oversee and manage the culinary operations within the venue's facilities, ensuring the provision of high-quality meals and catering services. The head chef also manages food costs e
We have a vacancy for an experienced sous chef to join our team. Previous experience as a sous chef. Are you an experienced sous chef looking for a new opportunity? Have you got a passion for crafting excellent food?.
You'll support a skilled brigade of chefs, contribute to menu development, and bring consistency, energy, and attention to detail across busy service. We're looking for a passionate Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Hea
We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 37.As a Catering Manager, you will be
Executive Chef Central Production Unit. As Executive Chef of the CPU, youll lead a team of five across a SundayFriday operation producing 300400 covers daily.
Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners! Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing home in Enfield. The Head Chef is the heart and soul of ou
You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence. Sous chef assist in running their busy restaurant & Banqueting operation. Sous chef who is passionate about food and shows some flair and imagination.
We are currently looking to recruit a passionate Chef De Partie for a luxury hotel in Hook. As Chef De Partie you can look forward to the following:. The ideal Chef De Partie will have the following:.
Chef Manager - Independent Prep School - Monday to Friday - £40,000.
Care Home Lead Cook / Chef North London.
The Sous Chef will drive menu innovation, operational consistency, and financial performance across fast-paced service environments, while maintaining premium standards. Support the Executive Chef in leading all retail food operations across Level 3 and associat.
Previous experience as a Chef de Partie or strong Commis Chef ready to step up. Working Monday to Friday, this is a fantastic opportunity for a chef seeking a great work-life balance while still being part of a dynamic and high-quality food environment.
At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Breakfast Chef de Partie.
Chefs across the Midlands for Stadiums & Events. Were looking for Chefs who can confidently step into any kitchen, take ownership and consistently deliver to the highest standards. As one of the UKs leading chef agencies, Evolve Hospitality provides access to exciting opportunities at some of the co