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At Grand View Care Home we understand the importance of nurturing relationships and so all of our care is centred around luxury care and family values.We have 3 care homes across the country , 2 of them recently opened.We would like you to join our dedicated team.We are looking for kitchen assistant

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you'll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Big passion for food! As a Sous Chef in Pho, you'll learn everything about our fresh food. Sous Chef - Cheshire Oaks Kinsey Rd Wirral. We're looking for a cool energetic Sous Chef to lead our team.

We have a fantastic opportunity for a Commis Chef to join us at. As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards.

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

Assistant Chef - Battlies Green.

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

We are looking for an Assistant Chef at.

Assist the Senior Chef's in all aspects of food preparation, production, and service. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and menu innovation to our team. From tasting tables, theme days and food theat

We are hiring for a Chef Manager at.

Chef de Partie - UNITED KINGDOM.

As a Senior Sous Chef you will:. Assist the Exec Head Chef in food purchases while controlling costs. Support, mentor and train any talented junior chefs in the brigade.

Previous experience in a Chef role ideally in Contract Catering, Events or Hotel / ConferencingStrong understanding of report writing and financial management. We offer a wide portfolio of training opportunities and experiences, which attracts chefs who are passionate about culinary excellence and

Our Commis Chef colleagues really are vital members of our kitchen brigades; that's why we offer our Chefs a bright career with variety, industry leading professional development all within a friendly and professional environment. We are looking for a Commis Chef to join our brigade and award winnin

Working in a team of around 5/6 chefs and producing lunches for around 300-400 on a daily basis, All food is prepared from fresh so experience in a professional kitchen is required. The Chef de Partie will help to produce staff lunches each day, help on the grab and go section and salad bar. We are

As Head Chef at All Bar One Stratford Upon Avon you'll lead the way in creating a kitchen to be proud of. WHAT WILL I BE DOING? AS HEAD CHEF YOULL.

The role is perfect for an experienced Sous Chef ready for the next step, or an existing Head Chef who thrives on working closely with their team while running a shift. Proven experience in a high-quality kitchen environment, ideally at Head Chef or strong Sous Chef level. Mr Whites English Chophous

Are you a passionate Head Chef ready for a new challenge?.

You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line.

FE0F; Agency Chef – for Hospitals 📍 Location: Westminster 🕒 Shift Pattern: 7am-7pm 💷 Pay: £15. F4DC; Requirements: Enhanced DBS (essential) We’re currently recruiting for a Temporary Chef to suppor

Chef de Parties for our new opening, The.

Looking for an experienced Chef De Partie to oversee a kitchen operation at a great holiday park.

We are looking for a talented Chef de Partie Pastry to join our team at Nora, Canary Wharf. This is an exciting opportunity for a pastry chef who wants to develop their skills, innovate, and be part of creating something truly special. Supporting the senior pastry chefs.

They would consider a junior sous chef stepping into 1st sous chef role or a current sous chef. As a sous chef you will ensure the kitchen is running smooth when the head chef is not on site, be the eyes & ears for the head chef and ensure all the sections are ready for service. Sous chef required i

Support the Head Chef with daily operations.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

We are recruiting for a Central Support Chef to work with our fantastic team covering a portfolio of schools. You will assist with the training and development of our onsite chefs, cover sickness across our sites and be part of the mobilisation team. Job Title: Central Support Chef.

Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Sous Chef.

Grill Chef - Great Oak Beefeater - Restaurant. Come and be a Chef at Great Oak Beefeater in Petersfield.

Proven experience as a Senior Chef de Partie/Sous Chef / Chef Chinese in a busy, quick service kiosk environment.

As a member of Jamie's Chef De Partie team, youll be expected to hit the ground running in our busy restaurants. Deputise for the Junior Sous Chef at times, leading by example and ensuring the smooth and safe running of kitchen at all times. To maintain the high presentation, correct plating and coo

Experience as a Chef Manager, Catering Manager, or Head Chef. School Chef Manager - East Midlands Term-Time Hours & School Holidays Off.

Exciting opportunity to join an ambitious kitchen team as a Senior Sous Chef. With a team eager to gain a reputation both locally and nationally, working alongside the Executive Head Chef you will be responsible for overseeing the food and kitchen operations and will lead and inspire the kitchen and

We are currently seeking a talented and motivated Chef / Senior Chef de Partie to join the team and play a key role in bringing this exciting new venture to life.

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.FT 40-45 hrs including availability on weekends and evenings, 28,600K with 3k grantee trunk.

We're looking for a passionateChef de Partieto help deliver incredible food for weddings, private dining, and high-end events. About the Role:As Chef de Partie.

Are you a creative and driven chef de partie ready to lead exceptional food experiences in a beautiful countryside setting? Are you passionate about event catering that goes far beyond the ordinary? If so, we have an exciting opportunity for you!. Join Our Team as a Head Chef Conference & Events.

Are you ready to take the lead in a role where your skills make a real difference?We're looking for a passionate Head Chef to run the catering team at Holybourne Hospital, Roehampton an Adult Mental Health hosp.

Prestwick Care is a successful family run business, and we have a great opportunity for a 2nd Chef at Abbey Court. We are seeking a 2nd Chef to join our team at Abbey Court.

Gillingham Grange Are you looking for a new opportunity within a Care Setting? We are actively recruiting exceptional, caring individuals who want to join our team at Gillingham Grange, Chard! Your role will be based in Gillingham Grange which is well under construction and set to open in October 20

We are seeking aHead Pastry Chefto work under the Executive Pastry Chef and manage daily operations of the pastry team. Head Pastry Chef | Luxury Hotel | Watford, Hertfordshire.

Chef De PartieThe Devon Hotel ExeterHourly rate and hours per week: £30,000 per annum / 43 Hours per weekDeadline to apply:1st November 2025A great Chef De Partie is not only an amazing chef but also a r. Chef De PartieWhen registering to this job board you will be redirected to the online applica

Stableyard Catering, based at the award-winning Heaton House Farm on the Cheshire/Staffordshire border, is expanding our exceptional kitchen team.We're looking for a passionate.If you're driven, creative, and thrive in a fast-paced environment wed love to hear from you.

Hiring Company: Blue Arrow Location: Edinburgh Sector: Public Sector Role Type: Permanent, Full-Time Hours: 35 hours per week Shifts: Either 6:15am-2:00pm or 1:15pm-8:45pm, working 5 days over 7 About the RoleBlue Arrow is recruiting a passionate Commis Chef to join a dynamic team of skilled chefs a

Head Chef Blenheim Court, Liss - Up to £35,000 per annum. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and.

Junior Sous Chef to join our kitchen team who is willing to develop. Job Description:Due to a promotion we are seeking an aspiring future kitchen leader to join our team as a Junior Sous Chef.

They are currently looking for Junior Sous Chef or Senior CDP to play a major part in delivering to their vision.

As a Bank Chef, you will work in preparing all resi.