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H&C Solutions are delighted to present an exceptional opportunity for a talented Head Chef to lead the kitchen team of a prestigious 2 AA Rosette restaurant in West London.Renowned for its contemporary British cuisine, the restaurant showcases the finest locally sourced ingredients and delivers a di

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Courtyard By Marriott, managed by Legacy Hotels and Resorts, is seeking a passionate and experienced culinary leader to join our team as Executive Head Chef. This is an outstanding opportunity for an ambitious Executive head chef ready to shape the future of the hotels restaurants.

People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic cra.

As we prepare to open our newest venue in Richmond, we are looking for an experienced Head Chef to lead our kitchen team.

Were looking for Head Chef or StrongexperiencedSenior Sous join this award-winning 2 Rosette Brasserie small independent group.

Sous Chef- Twickenham- £44k + Benefits. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outsta

Chef - UK - Kingston Upon Thames.

On Target Earnings £ 45,000 - £47,000 *.Base rate £38,000- £39,000 plus Average tronc of £7,000 - £8,000).At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that t

As Relief Head Chef you will ideally come from a fine dining background, have a good understanding ingred. Relief Head Chef - High Street Brunch, Small Plate and Snack Restaurant - Surbiton, Surrey - £20. We're looking for an experienced Chef to take the leading role in this busy brunch and small p

Salary range £50,000-£55,000 plus bonus.Structured training and development pathways.Retail and lifestyle discounts.

Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk. That's why we bring exciting, fresh, and flexible catering to workplaces across the UK. Whether it's a quick grab-and-go snack or a hearty lunch, with tech-powered ordering and diverse menus, we keep teams happy, energised, and... TLNT1_UKCT

Sous Chef - Feltham Monday - Friday 7am - 3.30pm with occasional evenings/weekend events 40 hours per week £33,762 per annum, Free gym access A trade test will be required for this role Spice Up Your Next Career Move! Are you a talented and enthusiastic Sous Chef looking to showcase your skills and creativity? Join our dedicated catering team in Feltham where you'll craft exceptional dishes using the... * * * * * * * * * * * * * * * * * * TLNT1_UKCT

Our teams proudly manufacture quality Sushi each day.

Demi Chef De Partie We are currently looking to recruit a passionate Demi Chef De Partie for a luxury hotel in Hook.Joining an established kitchen team you will assist in the preparation and delivery of all dishes across the hotels outlets. The Perks As Demi Chef de partie you can look forward to the following: • Basic salary of £29,250, • Service on top of basic approx. £7,500, • 40-hour contract, • Meals on dut... TLNT1_UKCT

An amazing opportunity for a Breakfast Chef to join the Atrium Hotel Heathrow team.

Change Hospitality are delighted to be partnering with an iconic sporting venues in the search for a talented and driven Sous Chef. Working closely with the Head Chef, you will play a key role in.

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese food.Sushi is what we're famous for, but w.

Adkins and Cheurfi are recruting Relief Chefs to join their agency team! We supply multiple local contract catering sites, hotel, restaurants, care homes, schools & more. We offer excellent rates of pay starting from £14.50an hour PAYE plus holiday pay, you can also opt to join us as an LTD company or under an umbrella payment plan. Weekly pay (every Friday), variety of shifts and venues, new challenges, progression and flexible work. Role /Responsibilities • Food Preparation, • Stock Control, • Cooking Food from scratch while using fresh ingredients, • 2+ years chef experience, • Level 2 Food Hygiene Certificate, • Must have own chef whites and knives, • £14.50 – £18 per hour, • Weekly hourly pay, • Uniform provided after probationary period AMRT1_UKCT ...

Location: Hook Were working with a well-regarded gastro pub in the Hampshire countryside, known for its seasonal menus, quality ingredients and a kitchen that takes real pride in what leaves the pass. They are looking to bring in an experienced Chef de Partie. This is a role for someone who enjoys being part of a close-knit family run pub . If you enjoy cooking food that people genuinely travel for, ... *

As a chef in large brigade you will be responsible for the preparation and cooking of dishes in a specific station according to recipes and chef specifications. You will ensure high quality food , proper portion control and plating while maintaining a clean and sanitised work station. 37.5 hour working week, 5 out of 7 ( will include weekends) Own transport esential due to rural location 5 year background security check required...

Join our clients Team at in Sunbury-on-Thames: Where Every Meal Makes a Difference!.Are you a culinary wizard who loves the challenge of "Ready, Steady, Cook" Do you believe that a great meal can be the highlight of someone's day.Our clients Day Centre is looking for a creative, organised, and big-h

Colets Health and Fitness, a large, independent health club based in Thames Ditton, Surrey, is currently looking to recruit.The candidate will carry out catering preparations for various Club functions including cricket teas, rugby and football meals, hospitality lunches as well as other Club events

Senior Sous Chef | Weybridge | Daytime Hours | Up to £45,000 + Tips Job Title: Senior Sous Chef Location: Weybridge, Surrey Hours: 45 hours/week (between 7am-6pm) Pay: £40,000-£45,000 Basic + Tips Are you a talented Senior Sous Chef ready to get your evenings back? Join a prestigious Weybridge golf club where your culinary creativity and leadership will shape an exceptional dining experience for members and guests. What you'll be doing As Senior Sous Chef, you'll support the Executive Head Chef in managing the kitchens and delivering outstanding food: Lead, motivate, and develop the kitchen team, maintaining high standards Take responsibility for the kitchen in the Executive Head Chef's absence Prepare and deliver high-quality dishes across two kitchens, incorporating seasonal menus Support menu development, dish costing, GP control, and stock management Ensure full compliance with Health & Safety, Food Safety, and HACCP standardsWhat we're looking for Proven experience as a Sous Chef or Senior Sous Chef, ideally with 5+ years in professional kitchens Strong culinary skills and a passion for delivering exceptional dishes Leadership experience with a collaborative, team-focused approach Relevant culinary qualifications (NVQ, City & Guilds, or equivalent) and Level 3 Food Hygiene Previous golf club experience is advantageous but not essentialWhy you'll love this role Work at one of...

Take charge of our superbly-equipped kitchen, and bring your passion, flair and experience to create amazing menus which inspire our team and delight our diners! Join Signature Senior Lifestyle as the Head Chef at our luxury care and nursing home in Surbiton. The Head Chef is the heart and soul of o

Chef de Partie Michelin Star Restaurant.

We are delighted to be recruiting for a Head Chef on behalf of a prestigious country estate nestled in rural North Yorkshire. The Role: We are seeking an experienced and passionate Head Chef to lead the culinary operation at a busy and prestigious weddings and events venue. This is a hands-on leade

As Chef de Partie, youll take ownership of your section and play a key role in delivering a menu that blends classic pub dining with refined, modern touches. Theres room here to contribute ideas, learn from experienced chefs, and continue developing your craft in a kitchen that values attention to d

Head Chef | Hampton Care Home, Hampton TW12 2DW. Are you a skilled culinary leader who takes pride in producing high-quality meals with care, creativity, and consistency? We’re looking for a passionate Head Chef to lead our kitchen at Hampton Care Home, where your food will make a meaningful

Sous Chef - Allianz Stadium, Twickenham. At Levy, we’re proud to be the official catering partner of Allianz Stadium, managing all food and beverage services from public concessions to premium hospitality suites. As Sous Chef at Allianz Stadium, you will play a key leadership role within the kitch

Chef de Partie | Weybridge, Surrey | Daytime Hours | £34,000 + Benefits Job Title: Chef De Partie Salary : £34,000 + Tips & benefits Hours : 40 to 45 hours per week Between 7am & 6pm Are you a Chef de Partie looking to grow your skills in a prestigious kitchen? Our client is a cha

As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times. We are seeking an experienced and dynamic Head Chef to lead our culinary team.

As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times. Lead and supervise the kitchen team, fostering a positive and productive working environment. Manage food preparation and cooking processes

Are you looking for a challenging role where you can learn new skills and deliver great food? Are you experienced in catering and managing dietary requirements? The role of a Head chef with Agincare is more than just cooking.

As Head Chef, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and presentation are maintained at all times. Lead and supervise the kitchen team, fostering a positive and productive working environment. Manage food preparation and cooking processes

This role suits a skilled Chef who enjoys high-volume service while working within. Job Description Chef role in Catterick Garrison - 35 hours per week & NO LATE NIGHTS! 3-month contract. An exciting opportunity has become available for a Chef in Catterick Garrison, the largest British Army garrison

Job Description Executive Head Chef - Cambridge - £55k Are you a Head Chef with a wealth of corporate experience or an Executive Head Chef looking for an exciting opportunity? Do you live and breath food and the latest trends, keeping yourself and your menus one step ahead of

Job Description Role: Chef de Partie Location: HerefordSalary / Rate of pay: £14.35 Platinum Recruitment is working in partnership with a popular hotel near Hereford and we have a fantastic opportunity for a Chef de Partie to join their team. What's in it for you? Discounts on shopping brands Gym membership 20% discount off all holidays from the group's portfolio of companies Home and Car insurance Live in accommodat... ZIPC1_UKCT

Sound like the role for you? T hen we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Head Chef role in Jersey Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per rec

Wilson Vale is an established, quality-led contract caterer. Deliver consistent food standards following the Wilson Vale brand standards. Wilson Vale is an equal opportunities employer that strives to create an inclusive working environment for all.

Join one of the UK's leading hospitality businesses as a Line Chef. We'd love you to have experience of working as an assistant chef or a chef. Create unforgettable guest experiences by preparing and delivering delicious food, you'll do this by having the skills to work on the front line of the kitc

You will have the creative freedom to develop seasonal menus using fresh, local ingredients while inspiring a dynamic team.

A leading hospitality company in Hounslow is looking for a Line Chef to prepare and deliver delicious food while ensuring guest satisfaction.The ideal candidate has experience as a chef or assistant chef, excellent organisational skills, and the ability to work flexibly with shifts starting as early

Monday to Friday (A few weekends through out the year). You will have the chance to develop but also someone who is willing to work in a big team and is driven to deliver the best possible quality. Passionate chef with a willingness to work in a big team and deliver high quality.

The successful candidate will lead kitchen staff, oversee menu development, and ensure high-quality food service. This role offers opportunities for development and creativity in a busy environment, along with various employee benefits including discounts and holiday time.

You will have previous catering experience as a Chef (essential). Consults with Sous Chef and Head Chef on the daily requirements and any last-minute changes. Helping the sous chef and Head Chef to develop new dishes and menus.

A leading food catering service provider is seeking a Chef Manager in Esher. Ideal candidates should have a passion for fresh food, experience in education settings, and a proactive approach.

A premium Italian restaurant in Richmond is seeking a passionate Chef de Partie to join its growing team.The role involves managing a section, cooking in front of guests, and working within a fast-paced environment.The restaurant prides itself on using seasonal produce and quality ingredients while