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Production Cook The job is based a Broxtowe Day Opportunities working 6.5 hours a day which includes unpaid break making a total of 30 hours paid start time would be 8.30am until 3pm Monday to Friday Production Cook Job Purpose- To provide a range of catering/cleaning services within day services Production Cook Key Responsibilities 1. To assist in provision of catering services within the local day service 2. To carry out work requested by the Caterer ensuring adherence to menus, food is of good quality, presented attractively and served at the appropriate time and in appropriate portion sizes 3. To carry out preparation of vegetables and any simple food preparation requested 4. Responsible for cleaning catering equipment surfaces and storage areas in accordance with the cleaning schedule 5. Responsible for cleaning catering equipment surfaces and storage areas in accordance with the cleaning schedule 6. To undertake general dining room duties as required TPBN1_UKCT

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for Defence on a full time basis, contracted to 35 hours per week. As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers. In return, you will have the chance to progress your career with a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. In return we offer support and development to grow within our business alongside a competitive salary. Please note: This role is contracted to weeks per year Could you bring your spark to Defence? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Being an enthusiastic team player and excellent communicator Helping with general kitchen tasks as directed Representing Compass Group UK&I and maintaining a positive brand image Complying with Food Handling & Hygiene standards Complying with Health & Safety regulations Our ideal Commis Chef will: Be a brilliant communicator and easily build relationships Strive for excellence in an eager and motivated manner Take initiative and make decisions that are right for our customers Have a desire to succeed in your role Possess the ability to work under pressure Demonstrate exceptional timekeeping and reliability Passionate about great-tasting food Part of Compass Group UK&I, ESS is the Defence, Government, and Energy services sector of Compass Group UK & Ireland. We support 250+ UK military establishments, high profile police, secure environments and government sites, along with a range of onshore and offshore facilities including platforms, drilling rigs, floatels and offices for the energy sector. We know that a friendly face makes all the difference, so we look for people who are passionate about delivering excellent customer service, at all levels, to join our teams. Job Reference: com/1706/95003001/52221952/R/BU #Defence Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

Experience - Previous experience as a Sous Chef within a high-quality restaurant. Legado are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group.

Are you passionate about food? Have you got experience working as a chef in a fast-paced environment?. We have a vacancy for an experienced chef to join our team.

This is an immediate start to Join Our passionate kitchen team as a Lead Pizza chef at our newly opened pizzeria in South Woodford (3 weeks). Working alongside another Pizza chef your role and responsibilities will include :.

Are you a Head Chef with a genuine passion for exceptional seafood, seasonal ingredients, and creating menus that leave a lasting impression?. This is far more than a traditional Head Chef role. You'll have the opportunity to shape menus, influence the direction of the kitchen, and work closely with

Proven Head Chef or strong Sous Chef experience ready to step up. Head Chef Independent Neighbourhood Restaurant & Bar, Dalston | £50,000 + Bonus. An established, Michelin Guide-listed neighbourhood restaurant-bar in Dalston is looking for a Head Chef to lead its kitchen.

Have previous experience as a Chef de Partie or strong experience as a Demi Chef de Partie in a high-volume kitchen. Hospitality Chef de Partie Canary Wharf. We're looking for a talented and motivated Chef de Partie to join a busy conference and hospitality operation, delivering high-quality, season

Roe, you will support the smooth running of a designated section of the kitchen, working alongside our experienced chefs to deliver dishes of the highest quality. Work under the guidance of your Chef de Partie to maintain high culinary standards.

Lisbon in 2018, dedicated to making our guests and team feel truly at home.We pride ourselves on delivering warm, blissful experiences, fostering a diverse and inclusive atmosphere, serving top-quality fresh food, and providing exceptional service.Our foundation is built on passion, respect, kindnes

Someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional dining experiences while leading by example. You'll support a talented brigade of chefs,

As a Relief Chef, you will support a number of education catering sites across North London, Stratford, Barking, Dagenham, Hornchurch and Romford.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Support the Head Chef in the day-to-day running of the kitchen. Lead and motivate junior chefs while maintaining exceptional food quality. Previous experience as a Sous Chef in an events, catering or high-volume hospitality environment.

As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. Chef de Partie Join m

Agency Chef - Flexible Temp Work Available Now - Earn Up to £22. Immediate Agency Chef opportunities available now with flexible shifts and weekly pay. Agency Chef roles are available right now in Dorset, offering flexible temporary work across a variety of kitchens.

Jnr Sous Chef – Premium Casual Group 44 - 47k. We are partnering with a successful restaurant group on the search for a Junior Sous Chef ready to step up. Brigade of 15-20 chefs per site.

Canary Riverside Plaza London, Vignette Collection is on the lookout for a dynamic Sous Chef to inspire and lead!. As a Sous Chef, your day-to-day will be driven by our Guests needs, however you can expect to cover the following duties and responsibilities (not all encompassing)

Demi Chef de Partie 1 Michelin Star West Sussex Live In 4 Day Week. We are recruiting a Demi Chef de Partie for an outstanding Michelin Star restaurant in West Sussex, offering a fantastic opportunity to develop your skills within one of the UK's most respected kitchens. This is the perfect oppo

Inform Chef of excess food items for use in daily specials.

Head Chef - Quality Premium Restaurant - West End - Up To 60k + Benefits. Our client is seeking an experienced and passionate Head Chef to lead the kitchen of a quality fresh food restaurant in the West End of London. Recruit, train, and develop junior chefs, fostering a supportive and professional

Chef de Partie, Sous Chefs and Head Chefs. Ideal for chefs wanting control over their schedule. Previous chef experience at any level.

As Chef, youll play an important part in the day-to-day running of the kitchen.

We are looking for reliable, hardworking chefs who enjoy working in busy kitchen environments. Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. Full chef uniform including whites, safety shoes and knives.

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace hospitality operation in the heart of Canary Wharf. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quali

You'll work closely with the Sous Chefs and Head Chef, gaining exposure to all areas of the kitchen while continuing to develop your skills and knowledge. We are currently recruiting for a talented Chef de Partie to join one of London's most exciting and respected restaurant groups. This is a fantas

The ideal candidate will have proven Sous Chef experience and be ready to hit the ground running. Essential Requirements Proven experience as a Sous Chef in a busy, high-standard kitchen. We are seeking an experienced and highly capable Sous Chef to join a busy kitchen in Golders Green, working to

As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. Commis Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting

Dorsett Hospitality International has opened Dorsett Canary Wharf, located in the heart of Canary Wharf, London a key district within Londons global financial, media, and business hub.As part of our continued development, we recently launched.English breakfast and authentic Chinese cuisine.Followin

Your dedication to the customer experience will be rewarded with a generous service charge.An amazing 50% discount on food and drink across all our awesome venues.Deals and discounts with a wide range of businesses through our discount portal.Early access to your pay through Wagestream.Access to our

Were looking for a Senior Sous Chef to join a flagship corporate site in. Youll work closely with the Executive Chef to lead the kitchen team, ensuring consistency, quality, and smooth delivery across all services. Support the Executive Chef in overseeing all kitchen operations.

Whether you're an experienced Head Chef looking for the opportunity to lead an independent kitchen, or a talented Sous Chef ready to take the next step in your career, we'd love to hear from you. As Head Chef, you'll lead a close-knit kitchen team, maintaining consistently high standards while creat

You will lead a brigade of around 12 chefs, working closely with the wider management team to deliver consistently high standards across every service. The food offering centres around modern European cuisine with an all-day dining concept, making this an exciting opportunity for a Head Chef who enj

This role is perfect for a chef who thrives in a high-volume environment, enjoys working across multiple sections, and wants to be part of a fun, energetic, and supportive kitchen team. What you'll be doing as a Chef de Partie:. What you'll need to succeed as a Chef de Partie:.

As a Chef de Partie Canary Wharf in Amenity Services, you will work alongside experienced Executive Chefs and a diverse, talented, and innovative food and beverage brigade.

Proven experience as a chef, ideally in a gastropub or similar environment. Our client is looking for a sous chef position at their very lively busy gastro pub in the Wirral. The role involves supporting the Head Chef in delivering a modern, seasonal menu with a focus on fresh, high-quality ingredie

This is an outstanding opportunity for a talented chef looking to take the next step in their career, combining strong leadership responsibilities with a hands-on role in food production, event delivery, and operational management.

Are you a passionate Sous Chef looking for a fantastic work-life balance without compromising on quality?.

Experience - Previous experience as a Senior Sous Chef within a high quality restaurant. Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group.

As Sous Chef, youll work closely with the Head Chef to run a. INIS, a busy canal-side kitchen in East London known for honest Irish and British cooking, is looking for a talented Sous Chef who takes pride in proper food and thrives in a fast-paced service. Supporting the Head Chef with the day-to-da

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Whether you're looking to broaden your experience, enjoy a change of scenery, or take on a rewarding seasonal role, this Pastry Chef position offers the chance to combine career development with a unique lifestyle opportunity. Work alongside experienced chefs in a supportive environment. As a Pastry

The kitchen is known for nurturing talent, offering ambitious chefs the chance to learn from an exceptional brigade while working with some of the finest ingredients available. Chef de Partie 1 Michelin Star West Sussex Live In 4 Day Week. We are recruiting a Chef de Partie for an exceptional Mi

Benefits for the Chef de Partie:. The Chef de Partie will be paid £16.

Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.

Sous Chef - Relocation Opportunity!. An experienced Sous Chef who is a passionate foodie and natural communicator.

Completing deep‑clean tasks as directed by the Head Chef. Kick‑start or grow your culinary career in a fun, fast‑paced environment! At Parkdean Resorts, we’re searching for an enthusiastic Commis Chef to join our energetic kitchen team.

We're looking for a Sous Chef who can do more than just cook. Supporting the Executive Chef in the overall running of the kitchen. Running shifts independently when the Executive Chef is not on site.