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Has proven experience as an Executive Chef or strong Head Chef in large-scale catering. An exceptional opportunity for a talented Executive Chef to lead a large culinary team at a prestigious private school in stunning surroundings.

As a Head Chef at The Peligoni Club, you’ll lead one of four distinctive outlets, shape unforgettable dining experiences and work in one of the most unique coastal settings in the Mediterranean. It’s a fast-paced, creative and deeply rewarding role for chefs who love autonomy, teamwork and seaso

Chef – St George’s Barracks, North Luffenham (ESS – Compass Group). Previous experience in a chef or catering role (essential).

We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who is keen to be part of a company that centres on celebrating life and making a difference, Barchester is the place to be. Are you

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. Across the season we also host weddings, pop-up events, weekly fe

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

At least 1 year’s experience as a chef in a full-service restaurant. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memorable for our guests. Breakfast Chef - Luxury Beach Club in

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

Your focus as Sous Chef will be to support the head chef in leading a culinary team that provides a nutritionally balanced, comprehensive, and high-quality culinary service, which contributes to the overall well-being of the residents and is achieved within budget. Supervising and directing the work

Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. Experience as a Pizza Chef or Chef de Partie specialising in pizza. Train and support other chefs in pizza skills to ensure quality and consistency across all kitchens.

Reporting to Head Chef /Sous Chef. To participate in the development of business strategies laid down for the kitchen by the Head Chef for the kitchen. Chef de Partie (Pastry) Roehampton, London.

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different s

Head Chef, 45K + Bonus + Tips + Profit Share + Benefits + 5 days working. Head Chef - Join a Sunday Times Best Place to Work. We're searching for a Head Chef comfortable in working to brand spec's to lead our high performing team at one of the area's best venues.

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes. Sous Chef (Fri, Sat, Sun) - Kingsclere.

Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Second Chef - Care Home - Chorleywood.

Wok Chef - Cheshire Oaks Kinsey Rd Wirral.

Collaborate with the Head Chef and wider kitchen team to create innovative, seasonal dessert menus. Demonstrable experience in a Pastry Chef, Baker, or patisserie role, ideally within a contract catering environment, hotel, or high-end food service setting.

Chef de Partie - The Plough and Harrow, Long Ditton.

Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. Help manage the kitchen in the Head Chef's absence. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love

Job Advert: Join Our Team as a Chef at Prezzo Italian. Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Second Chef - Care Home - Burwash. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a work

Experience as a Chef Manager within contract catering.

Chef de Partie (Fri, Sat, Sun) - Kingsclere. What we look for in a Chef de Partie:. Support and work alongside talented chefs.

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4 Senior Culina

Chef de Partie - Blandford Forum. We are looking for a committed and enthusiastic Chef de Partie to join the kitchen team at Milton Abbey. Support the Head Chef in daily kitchen operations.

Reporting to Head Chef /Sous Chef. Chef de Partie (Catering) Roehampton, London. To work with and support the kitchen team in order create 100% customer satisfaction by preparing quality food production, helping senior chefs to maintain highest quality in the day-to-day operations of the kitchen.

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Production Chef - Mitcham, London. We are looking for a reliable and motivated Production Chef and we want you to join our team at our central production kitchen based in Mitcham CR4.

Chef de Partie (Fri, Sat, Sun) - Kingsclere. What we look for in a Chef de Partie:. Support and work alongside talented chefs.

What we look for in a Sous Chef:. As a deputy to the Head Chef, you will take full control of the kitchen when they are away. A creative Sous Chef who can bring new ideas and create fresh dishes.

We are looking for a committed and enthusiastic Sous Chef to join the kitchen team at Milton Abbey. Support the Head Chef in daily kitchen operations. Ideally, you will have experience as a Sous Chef within a contract catering environment, preferably in independent education, or a high-profile busin

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Giggling Squid, the nation’s largest Thai restaurant chain is a growing family run restaurant business, with a team that is focused on family and providing the best service possible.At Giggling Squid, it is all about food with personality, cooked with expertise and shared with generosity.At our he

Ideally, you will have experience as an Sous Chef, or Chef de Partie within a contract catering environment, preferably in independent education, or a high-profile business and industry setting. We are looking for a committed and enthusiastic Senior Chef to join the kitchen team at Elstree School. S

You know your onions! Leading sections of the kitchen and you understand the food journey for our guests with ease.A rock for your team you are confident in what you do, you take instructions well and you are able to support those in the kitchen that need it with a smile and enthusiasm.Drive standar

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who

Line Chef - Cheshire Oaks Kinsey Rd Wirral.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do mat

We're growing our kitchen team and looking for an experienced CDP, Section Chef or Line Chef to jump in and help us keep the good stuff coming. Chef, Premium Pub - Live in available + New rate 14. Pathway to a Level 3 Production Chef apprenticeship (if you meet the entry criteria).

The Chef de Partie will be responsible for running an assigned section within a corporate hospitality kitchen, delivering consistentl. Chef de Partie - Corporate Hospitality (Contract Catering). We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality op

We are currently searching for a qualified and experienced sushi chef to join our restaurants team. As the art of sushi preparation and presentation is so critical to the customer, as well as to the reputation of the restaurant, we are looking for a chef who is meticulous and precise in their approa

As chef de partie you will report directly into the sous and head chef within an overall team of 11 chefs. Great opportunity for a talented and ambitious chef de partie to join this outstanding and prestigious and exclusive private club. The chef de partie should be engaging, personable and able to

Are you a talented experienced or emerging Chef looking for an exciting opportunity? Joining the Mercury team could be your perfect next step.

Mad Swans is looking for a full-time Junior Sous Chef to join our budding team.

The Luxury Collection Hotels & Resorts, with over 120 properties in more than 35 countries, offers the promise of authentic experiences that evoke lasting, treasured memories.Our more than 100 years of experience, beginning in 1906 under the Italian CIGA brand - a collection of Europe's most celebra

Under the direction of the Executive Chef and within the limits of ROSLs policies and procedures your main role is to e.