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Assist the Head Chef in the day to day running of the kitchen.

We are currently looking for a Sous Chef at The Duke Inn, Bratton. Work with the Executive Chef to deliver professional service.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Responsible for the day to day running of your section, guided by a Sous Chef. Training and delegation of tasks to the Commis Chefs and apprentices.

Heres what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to improve our food services Listening and acting on customer feedbac

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Responsible for the day to day running of your section, guided by a Sous Chef. Training and delegation of tasks to the Commis Chefs and apprentices.

We are looking for a talented and experienced Chef De Partie to join our catering team at this prestigious Independent School based in Rugby. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Strong and consistent Chef De Partie bac

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Could you bring your passion and culinary skill to Chartwells? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Overseeing and implementing menu changes Identifying opportunities to im

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

An exciting opportunity has arisen for an enthusiastic and committed Community Chef/Café Co-ordinator to be part of the team within Central Area services for 12 months. Temporary Community Chef/Café Co-ordinator. Temporary Community Chef/Café Co-ordinator.

NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Confi

We're currently recruiting a dedicated Mobile Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 27. As a Mobile Chef, you will use your skills to maintain a high standard of quality work. Our ideal Mobile Chef Manager will:.

Job Description Job Title: Junior Sous Chef Our client is a remarkable new restaurant in Londons West End.

Job Description JOB DESCRIPTION Are you an experienced sous chef looking for a new opportunity? Have you got a passion for crafting excellent food? We have a vacancy for an experienced sous chef to join our team.

Job Description Were looking for a Head Chef to lead the kitchen at The Blues Kitchen in London.

As a Chef you will have plenty of responsibility and opportunity.

You will either be a sous chef or senior sous and be comfortable with fresh food and managing junior chefs to bring out the best i. Job Description A stunning hotel located in the Northern Lakes 30 minutes from Windermere are currently looking for a senior sous chef to join the team.

Job Description Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Highgate.

Job Description Were looking for a Chef de Partie to join the kitchen team at Jazz Cafe.

Job Description Agency Chef - Flexible Temp Chef Work - Earn Up to £21. Weekly Pay (2026 Ready) Looking ahead to summer 2026 and planning a busy year as a Temp Chef? While things are quieter right now, it's the perfect time to get your admin out of the way, register with us, and be fully set up for

Job Description Event Sous Chef - Premium Event Catering. We are delighted to be partnering with a leading event catering business to recruit an experienced and passionate Event Sous Chef. This is an outstanding opportunity for a talented chef looking to take the next step in.

Job Description Who Are Absolute Taste and What Do We Do? We are an innovative culinary and customer service provider, dedicated to delivering inspirational food and experiences that redefine customer satisfaction.With a commitment to excellence and a passion for pushing boundaries, we continue to g

POSITION 1: Chef de partie - Ambleside - 4 DAY WEEK Chef de partie required for a fresh food kitchen, this is. Job Description Various chef de partie roles across the Lake district, all the roles are full time permanent roles with many being live in. We have full time chef de partie roles in Penrith

Job Description Charley's Flat.Up and coming and currently being built by a former Senior Wine Buyer at Oddbins and founder of BottleCrate, alongside a former owner of a much-loved Aussie cafe & wine bar were opening a new kind of wine bar in June in SW London.We're creating a space built around gre

Cape Cornwall Club is set in an undulating landscape on the cliffs of Cape Cornwall and on the doorstep to the National Trust’s heritage sites, there is nowhere like it in England.You can play a round of golf, tie the knot, stay the night or simply enjoy rustic locally sourced cuisine in front of

Demi Chef de Partie Department: KitchenLocation: Meli White House, London NW1 3UPHo.

Job Description We are now recruiting for a Head Chef at The King William IV at Sedgeford, near Hunstanton. This characterful Inn serves the local community and visiting tourists and we are looking for a Head Chef who would like to make their mark in the North Norfolk dining scene.

Day time shifts Every other weekend off Talented Head Chef As Chef De Partie, you will help to deliver consistently high standards, the nature of the business means that most of the work is production focused. Job Description This is a unique opportunity for a Chef de Partie to join this relatively

Job Description Enrich the Journeys of our People and our Guests as our Breakfast Chef! The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.

Job Description Taylor Shaw - Great Food, Bright Futures At Nuneaton Academy, part of Taylor Shaw, we believe healthy food fuels young minds, and we're passionate about serving delicious, nutritious meals in schools and colleges across the UK.Every meal is fresh, sustainable, and packed with goodnes

Job Description Job Role: Chef de Partie Location: North LondonSector: Private EducationSalary: £35,000. Starting Salary 40 Hour Contract Mainly Monday to Friday Good work / life Balance Great chance of progression in the kitchen Leading Catering Company Christmas Off We are looking for a Chef de P

Job Description We are looking for a talented and passionate Chef to join our team. As a Chef, you will be responsible for preparing, cooking, and presenting high-quality dishes to our customers.

We are currently looking to recruit a skilled Sous Chef (Savoury) for a busy pie, brunch, and café production kitchen in Wimbledon. This is a fantastic opportunity for a chef who has a passion for hearty, comforting food and enjoys working in a structured, daytime-led production environment.

We are looking for a talented and experienced Chef De Partie to join our catering team at this prestigious Independent School based in Rugby. We are looking for someone that can help drive our food offer forward working alongside an experienced team of chefs. Strong and consistent Chef De Partie bac

A healthcare hospitality provider in the UK is looking for a passionate Chef to join their team. Chefs will create nutritious menus and develop their kitchens.

As a Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart.

A leading restaurant group in Greater London is looking for an experienced Head Chef to manage kitchen operations and lead the kitchen team.

Supporting the Sous Chef and Head Chef with daily kitchen operations. Junior Sous Chef - £32,000 to £35,000 | Structured 48‑hour week and excellent work life balance. We're recruiting for a Junior Sous Chef opportunity within a respected hospitality venue in Dorset, offering the chance to work a

A well-established pub and restaurant in the UK is seeking a skilled Sous Chef to join their kitchen team. You will play a key leadership role within a two-AA Rosette kitchen, ensuring high food quality and consistency while contributing to menu development and mentoring junior chefs. Ideal for chef

A prestigious London private members' club is seeking a Sous Chef to oversee kitchen operations, including menu development and staff guidance.

A British fine dining restaurant in Greater London is seeking a reliable and professional team member for a full-time position.The ideal candidate should be able to manage a section during busy service, demonstrate flexibility with scheduling, and have advanced English skills.The role offers up to �

Maslows is seeking a Junior Sous Chef to support the Head Chef and Senior Sous Chef in managing kitchen operations at Mortimer House Kitchen in Greater London.

Kitchen & Process Management Maintain kitchen standards, including organization, cleanliness, and inventory management of key ingredients and supplies.Receive, open, and store packages.Help to keep kitchen and dry storage areas clean and tidy.Assist with breaking down, cleaning, and reassembling var

Sous Chef / Wok Chef will have. Previous experience as a Sous Chef/ Wok chef in a high-quality Hotel or Restaurant. This is an exciting time to join the team where you will be working alongside the Head Chef and will be involved in creating new menus for our restaurant & Bar.

A prestigious culinary establishment in Greater London seeks a visionary Head Chef to lead two luxurious culinary concepts across its iconic river yacht portfolio.