Chef & Cook jobs in Muswell Hill, LondonCreate job alerts

If you are a passionate chef who is keen to be part of a company that centres on celebrating life and making a difference, Barchester is the place to be. Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently l

With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into every dish you create? At Prezzo It

Job Title: Chef Manager - Chapter One - Independent School. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality operation based in Canary Wharf. The team consists of 18 front of house staff, 9 chefs and 4 porters. The Chef de Partie will be responsible for running an assigned section within a corporate hospi

Join an award-winning team as a Demi Chef de Partie with a leading hospitality agency, working at one of the UK's most renowned boutique luxury hotels and spas. Our client is celebrated for its exceptional dining experiences, including 3 AA Rosette cuisine and a Michelin-featured chef's table. As a

As a Chef de Partie, you will be responsible for running your own section and supporting the senior chefs in delivering outstanding dishes that delight the guests. Previous experience as a Multiple Rosette Standard Chef de Partie or strong Demi Chef de Partie ready to step up. Chef de Partie Join m

We're recruiting an experienced Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 37.As a Catering Manager, you will be

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Team meal whilst on shift prepared by our chefs.

Working in kitchens with teams from 2 chefs to 5/6 chefs and producing lunches for around 200-400 on a daily basis, All food is prepared from fresh so experience in a professional kitchen is required. We are looking for chefs from either a Contract Catering environment or who have worked in restaura

Chef De Partie Exclusive British Members Club. A position is available for a Chef De Partie at an exclusive British Members Club. In this role of Chef de Partie, you will lead a section of the kitchen, helping to maintain high standards and preserve the club's reputation.

The Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

Here at Bambi we are passionate about three things: Great music, delicious food and wines that we love.It is our aim to deliver the highest quality customer service, alongside a creative and contemporary natural wine list and bar offering.Our kitchen delivers a menu celebrating English produce that

We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food ,drink and service ,want t

You'll work alongside the Executive Chef and Head Chef across a Central Production Unit and various London venues, leading teams and delivering exceptional food at every scale.

You will be responsible for the day-to-day running of the kitchens, ordering and maintaining the hotels high food standards in chefs absence. Sous chef assist in running their busy restaurant & Banqueting operation. Sous chef who is passionate about food and shows some flair and imagination.

From beautifully presented plates to exceptional service, our award-winning care homes offer restaurant-quality dining every day.Were now looking for an inspiring.Up to 30 days annual leave, plus 8 bank holidays, depending on length of service.Free meals on shift for staff working 6+ hours.Private m

This is a role for an ambitious chef who thrives on change, enjoys working across different styles, and takes pride in consistency and presentation. As Chef de Partie, youll play a key role in delivering this varietyswitching confidently between fine dining, fresh salads, elegant canapés, hot fork

The ideal Sous Chef must be able to run the operation in the Head Chef absence and able to manage a team of 14/15 chefs. The Sous Chef will receive an annual salary between £48,000 to £50,000 per year. We are now looking for a Sous Chef who is friendly and approachable, is highly organised, with g

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations.

Commis Chef, Chef dePartie, or Sous Chef). Previous experience in a Chef role (e. As a Chef at Haven,youllplay a key role in delivering memorable dining experiences for our guests.

We are looking for a Chef De Partie to join one of our school catering teams. Harrison is dedicated to providing quality, fresh and seasonal food is supported by a carefully selected network of suppliers across the UK who provide responsibly-sourced ingredients - all of which inspires our chefs to c

Inform Chef of excess food items for use in daily specials.

Sushi Chef de Partie - ROKA Canary Wharf.

This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional standards. As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of ser

Bread Street Kitchen Limehouse is an all-day dining restaurant in a stunning Grade II-listed riverside restaurant.Bread Street Kitchen & Bar - Limehouse.Beef Wellington experience to his signature Fish & Chips.With the globally inspired menu and seasonal Bread Street classics, there is something for

Chef de Partie - Quirky East London Hotel. We're looking for a talented Chef de Partie to join our vibrant kitchen in a quirky East London hotel.

The role would suit an eager Chef de Partie who is looking to settle into a role where they can d. Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant.

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.Here, we believe in you and what you bring to the table.There are many opportunities for development and advancement.Every gesture, every s

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

The kitchen operation now needs a Head Chef who can take full ownership of food delivery and performance while working closely with the senior management team and General Manager. This is a senior Head Chef role with full responsibility for food operations.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Senior Sous Chef - 4? Iconic London Hotel. We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Minimum 3 years' experience as a Sous Chef.

Were now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef at Barnet Grange Care Home in Barnet.

From beautifully presented plates to exceptional service, our award-winning care homes offer restaurant-quality dining every day.Were now looking for an inspiring.Up to 30 days annual leave, plus 8 bank holidays, depending on length of service.Free meals on shift for staff working 6+ hours.Private m

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. The Head Chef has a fantastic reputation and is looking to push the team

People are the most important ingredient in our business recipe, and we are looking for a Chef Manager with fantastic craft skills and a background of developing and leading a team, to help us create an outstanding food offer at our educational site in East London. The Chef Manager is responsible fo

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria.

We are now opening later so we need more chefs to deliver our incredible food and hospitality to our hungry guests.

The Sous Chef contributes to menu development, coordinates prep and service execution, and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef. Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

They are seeking a confident Sous Chef to join the team, contribute creatively, and help maintain the exceptional standards for which the kitchen. Sous Chef East Sussex Luxury Country Hotel Temp Live In up to £48k. A talented Sous Chef is required for a stunning luxury country hotel set in a ch

This role is based at Dovers Green School.Though you will only work during term time, you will be paid a salary every month including school holidays.This role has a starting salary of £16,210.Discounts on various services including food shopping.Term time only hours that allow for good work/life b

Sous Chef - Lead, Create & Inspire in a Fresh Food Kitchen. This is an exciting opportunity for a passionate chef who loves working with. Head Chef in leading the kitchen team and maintaining exceptional standards across service.

This isnt a siloed F&B role,its a holistic leadership position embedded in the wider hotel experience.Youll ensure consistency and excellence across guest service, team engagement, and operational flow, working hand-in-hand with the kitchen, events, and front office teams.Assistwithordering,stockman

Head Chef or Sous Chef ready for their next step. As a Head Chef you will be proactively managing and supporting a catering team as well as creating a platform for financial growth through cost control and culinary excellence. Catering experience essential with chef skills.