Chef & Cook jobs in Richmond Upon Thames, LondonCreate job alerts

Assist Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified Chef looking to work with fresh seasonal food, with the opportunity to have more of a wo

Job Title: Chef. Assisting the onsite Chef Manager with the preparation of the main meals and snacks for the site. We’re open to people from all industry backgrounds, in fact, we pride ourselves on having restaurant-qua

Job Title: Central Support Chef / Relief CHef Manager. Due to continued business growth an exciting opportunity has arisen for experienced Chef Manager to join our team. You will need chef management experience (ideally from secondary

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Job Title: Central Support Chef / Relief Chef Manager. Due to continued business growth an exciting opportunity has arisen for experienced Chef Manager to join our team. You will need chef management experience (ideally from secondary

The Role of Head Chef:As Head Chef, you’ll take ownership of the kitchen - driving creativity, consistency, and an outstanding guest experience. What You’ll Be Doing as a Head Chef:Leads and inspires the Gilpin Spice kitchen team. Trains, develops, and mentors chefs and kitchen porters at all le

A front runner in their sector, they are now seeking a Development Chef to join them. We are looking for a highly creative and organised Development Chef who is passionate about their food.

The Role of Senior Sous Chef:As Senior Sous Chef, you’ll be the right hand to our Head Chef — a driving force in the kitchen, a mentor to the team, and a guardian of standards. What You’ll Be Doing as a Senior Sous Chef:Leads and inspires the talented Gilpin Spice kitchen brigade. Supports tra

At McCain, we're feeding the world: from French fries to Smiles, we contribute to the important role food plays in people's lives.That's why we're dedicated to ensuring our core values-Family, Authentic, Trusted, and Quality-shine through every day.As a privately owned family company with over 60 ye

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS! -.No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve o

A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus. Pastry Chef 3AA Rosettes Cumbria.

Junior Sous Chef - ROKA Canary Wharf.

Are you a talented experienced or emerging Chef looking for an exciting opportunity? Joining the Mercury team could be your perfect next step.

From the founders of the Michelin-starred Sabor, Chef Nieves Barragn Mohacho, in partnership with JKS Restaurants, is seeking a passionate and talented Production Sous Chef to join our kitchen at Legado. Production Sous Chef - Mon-Fri. Experience - Previous experience as a Junior Sous Chef within a

At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a development partnership together to ensure profes

Head Chef 2AA Rosettes Surrey up to 55k. We are delighted to be recruiting a Head Chef for a stunning luxury 4-star hotel in the heart of Surrey, home to an award-winning restaurant holding 2AA Rosettes and renowned for its refined, produce-led cooking.

Mad Swans is looking for a full-time Junior Sous Chef to join our budding team.

Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton. As Chef de Partie, your key responsibilities will include:. What we offer our Chef de Partie:.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UKs #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.Guestrooms in the heart of Londons financial district.Conveniently located just 2 minutes from South Quay DLR Station and 5 minutes from Canary Wharf underground station.Close to the City, Olymp

Chef - Five Oaks (33 hours per week, 5 out of 7 days). Experience working as a Chef in a similar setting.

At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a.We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on

You will work closely with the Head Chef and Sous Chef to deliver exceptional dishes while maintaining efficiency in a fast-paced environment.

Why apply for this Chef de Partie role in Poole? You'll enjoy stability, strong teamwork, and rewards that make a real difference: £31,590 annual salary Contracted 45 hours per week Paid overtime Tips 4 split shifts and 1 straight shift per week Free parking Excellent staff room fac

As Chef De Partie you can look forward to the following:. The ideal Chef De Partie will have the following:. Previous experience as a Chef De Partie.

You will work closely with the Sous Chef and Head Chef to prepare and cook dishes to a high standard, ensuring consistency and quality during service. We are looking for a reliable and motivated Chef de Partie to join our kitchen team. Previous experience as a Chef de Partie or strong line cook.

As Sous Chef at Allianz Stadium, you will play a key leadership role within the kitchen team, supporting the Head Chef in delivering exceptional culinary experiences across a range of events - from match days and banquets to high-profile corporate functions. Sous Chef - Allianz Stadium, Twickenham.

Sous Chef Cumbria 3AA Rosettes £40k Package Temp Live In. A Sous Chef is required in a stunning area of Cumbria for this award-winning restaurant. With an extremely talented brigade in place, they are looking for a passionate Chef with a minimum 2AA Rosettes, ideally 3AA Rosettes, background to

As Senior Sous Chef, youll be part of the leadership team driving excellence across every outlet -switching seamlessly between Michelin-style plated dishes, high-end events, refined buffets, delicate pastries, and day-to-day corporate hospitality. This is a role for a chef who thrives on variety, le

Senior Sous Chef - 4? Iconic London Hotel. We are looking for a strong Senior Sous Chef with a solid hotel background and proven experience in high-volume kitchens. Minimum 3 years' experience as a Sous Chef.

Pastry Sous Chef at Café Jikoni at the V&A East Museum in Stratford, East London. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026). What Were Looking For in a Pastry Sous Chef:.

This is a great opportunity for a culinary professional who values quality, teamwork, and a passion for high quality food in the care home industry.All team members 1 free meal per shift.Increased Annual Leave entitlement.Team members who work with for 3 years or more, get extra annual leave.Company

Working alongside the Executive Chef, you'll drive a refined, creative food offering where quality, consistency, and presentation are paramount. Proven experience as a Head Chef in high-quality hospitality. Hospitality Head Chef - Canary Wharf, London.

This is a fantastic opportunity to work closely with experienced chefs and gain valuable experience in an innovative culinary setting.

Leading a brigade of 10 chefs and 4 Kitchen Porters.

Monthly masterclasses with Michelin-starred chefs. We now have an exciting opportunity for an experienced Chef de Partie to join our team.

Title: Commi Chef - Tottenham Hotspur Training Ground. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, thats why invest in you to develop your professional growth.