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As a Chef, you will be responsible for preparing and serving meals that meet residents’ dietary and nutritional needs, while respecting individual choice, dignity and cultural preferences. We are looking for a skilled and motivated Chef to join our catering team at MHA.

Individual Restaurants has an exciting opportunity for a Chef De Partie. What are we looking for in our ideal Chef De Partie. What are we looking for in our ideal Chef De Partie.

To report all breakages and accidents to the Executive Chef or Sous Chef. Senior Chef de Partie - Accommodation Available - Hook, Hampshire. The team work hard to develop chefs at every level and this is an exciting time to be part of new culinary offerings at the hotel.

We are looking for exceptional Sushi Chefs at Sticks'n'Sushi!. We love Sushi Chefs who can thrive in a kitchen full of pride, pace and energy. The ideal Sushi Chef candidate will:.

As a Commis Chef, your primary role will be to assist the Chef de Partie in preparing food and performing basic cooking tasks. We're now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Commis Chef. Supporting all chefs to manage and deliver all catering

Assist in the recruitment process, including interviews and trial shifts for Second Chefs, Trainee Chefs, and Kitchen Porters. Oversee all operational aspects of the kitchen and team in the absence of the Head Chef. Communicate regularly with the Head Chef regarding stock levels and operational need

We're looking for a Head Chef to join us. As Head Chef, your main focus will be within the kitchen.

Senior Chef De PartieLocation: Hinxton Hall Conference CentreSalary: £16. As a Senior Chef De Partie at Hinxton Hall Conference Centre, you will be working alongside the culinary team onsite to deliver a high standard of food across the conference and events operation they have on site. Prepare and

Thats why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed.

As a Chef, you will be responsible for preparing and serving meals that meet residents’ dietary and nutritional needs, while respecting individual choice, dignity and cultural preferences. We are looking for a skilled and motivated Chef to join our catering team at MHA.

Chef - Aviation Catering (Gatwick Airport Area).

Operations - Westfield Stratford.At Yo! Sushi, we serve up fresh food, fast-paced energy, and a dining experience like no other.Think iconic conveyor belts, bold Japanese flavours, and a team that brings the vibe every single day.With 30+ restaurants across the UK since 1997, were a brand thats buil

A leading hotel and restaurant group is looking for a passionate Chef de Partie to join their culinary team in Victoria, Australia. In this full-time position, you will work closely with the Head Chef, ensuring exceptional dining experiences and mentoring junior kitchen staff.

A premium pub in the United Kingdom is seeking a Sous Chef to lead the team in delivering high-quality food and training staff. You will manage a section, support the Head Chef with ordering and stock control, and ensure that health and hygiene standards are met.

We’re looking for experienced Chefs to join our Buffets team at Butlin’s Skegness. You’ll maintain a clean, organised workstation and set the standard for the Commis Chefs you’ll support, train and mentor. We’re looking for chefs with proven experience at a similar level in a busy, high‑

Working with the estate head chef and management team, you will help create menus for the café, which will be based around a modern British small plates concept using the highest quality local organic produce. Click Apply Now, and one of the team will be in touch to discuss this Sous Chef role in W

Set among rolling hills and dramatic landscapes, this stunning restaurant is the perfect stage for a talented chef to hone their skills. Experience at Chef de Partie level in a fresh food kitchen. Learn and progress under a renowned Head Chef.

A leisure and hospitality company in the United Kingdom is seeking a Line Cook / Junior Chef de Partie to prepare and cook menu items to high standards.

A Canadian hospitality brand is seeking an exceptional Head Chef for their new venue in London.

Our Client is looking for a Head Chef to manage and run the Catering services in their fabulous new Care Home in Blackburn. A Head Chef role which allows you evenings off, no split shifts and a great shift pattern, is very rare.

You will not only support the Sous/Head Chef in the day to day running of the venue but also act as a mentor to the junior kitchen brigade. To prepare food to a high standard in any area required by the senior chefs. To manage the Client Dining, hospitality and conference food offers when requested

Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and cus

Bring previous experience as a Senior Sous Chef or Head Chef in a high quality high volume environment. This is a fantastic opportunity for an experienced Sous Chef that wants to join our Senior Team and further develop their leadership skills. As Senior Sous Chef working closely with our kitchen te

Côte Restaurants in Rushcliffe, England is seeking a skilled Chef to join their team.

A catering company for educational institutions is seeking a Chef Manager for Emmanuel Primary School in Greater London.

Imperial London Hotels is looking for a dedicated Junior Sous Chef at the President Hotel in Greater London. This full-time position involves supporting the Sous Chef in leading the kitchen team and preparing high-quality dishes.

Cafe Murano is seeking a Demi Chef de Partie to join their team in Marylebone, London.

A leading resort hotel in Herefordshire is looking for multiple Chef de Partie to join their busy kitchen. This position offers a fantastic opportunity for passionate chefs to develop their skills in a fast-paced environment, preparing meals for up to 200 guests. Staff will receive training from sen

Follow Chef directions of presentation for all dishes ensuring that all food comes out to a high standard and in a timely fashion. From our charming 34-bedroom boutique Morton Hotel to our largest and lively Royal National hotel with a huge 1630-bedrooms, there is a role here for everyone from House

A leading hospitality company in Greater London is seeking a Hospitality Sous Chef to join their team.

As a Junior Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client. Have experience in a similar Chef role.

A leading pub group in Greater London is seeking an experienced Senior Chef de Partie to deliver exceptional dishes at their venue.

The Peninsula London is delighted to announce that we are seeking a.This service is critical to the success of any guest experience, providing a quality menu in conjunction with high levels of dining service within the function rooms or Ballroom.This position will have a great passion for quality fo

Be working across all sections as required and as Sous Chef your role will be to liaise closely with the Executive Chef and provide a link to the other chefs in the brigade, ensuring everyone is working to an exceptional standard at all times. This is an opportunity tailor-made for a Sous Chef who l

In this role, you will mentor other chefs and create a motivated environment focused on fresh food and team cohesion. Ideal candidates will currently hold a kitchen management position or be senior sous chefs ready for advancement. A leading restaurant chain in Bedford is looking for a Senior Sous C

A leading catering company in Greater London is seeking a Chef de Partie for a high-volume staff dining operation. Candidates should have proven experience as a Chef de Partie, strong problem-solving skills, and the ability to work independently.

A renowned pub in Greater London is seeking a talented Head Chef to lead its kitchen team. This role involves ensuring high standards, managing kitchen operations, and partnering with the Executive Chef to create seasonal menus.

A Mediterranean grill restaurant in Greater London is seeking a talented Sous Chef to join their innovative culinary team. You will work closely with the Head Chef to deliver exceptional Mediterranean-inspired dishes, ensuring high standards in both taste and presentation.

Head Chef – Bicester Oxford Road Brewers Fayre Restaurant. Join our team at Bicester Oxford Road Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Ambitious, enthusiastic, experienced chef de parties with a proven track record (minimum 2 years experience) working in fresh food establishments that take pride in their service.

Informs on a daily basis the Executive Head Chef of all relevant information in operational and personal matters, including information which does not require the Executive Head Chef’s action. Assists the Executive Head Chef in controlling and analysing, on an on-going basis, the following: qualit

Previous experience as a Chef de Partie or experienced Demi Chef de Partie. What will I be doing as a Chef de Partie?.

A catering service provider in Greater London is seeking a Chef for food production.

Standing in for the Head Chef in their absence and making managerial decisions within the kitchen, ultimately responsible for the quality of all items leaving the kitchen. You will assist the Head Chef in managing all food-related quality and standards, food safety and health in the kitchen. Assisti

A community-focused pub in the United Kingdom is seeking an experienced Chef de Partie to join their kitchen team.