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As Commis Chef, you will support all sections of the kitchen, working alongside experienced chefs who will help develop your skills and confidence. Commis Chef Scotland 3AA Rosette Hotel Live In. We are recruiting a Commis Chef to join a prestigious 3AA Rosette hotel in a stunning coastal setting

Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. Full chef uniform including whites, safety shoes and knives. We are looking for reliable, hardworking chefs who enjoy working in busy kitchen environments.

We are seeking an experienced and highly capable Sous Chef to join a busy kitchen in Golders Green, working to the highest Jewish (kosher) standards. This is a demanding role for a strong, self-sufficient chef who can work independently and maintain exceptional standards at all times. The ideal cand

We are looking for an experienced, hands-on Sous Chef to join our small, busy kitchen. This is an excellent opportunity for an ambitious Sous Chef who enjoys taking responsibility and is confident helping to lead a small kitchen in a well-established independent restaurant. Has previous Sous Chef ex

Looking for a Sous Chef role where you'll be genuinely valued, developed, and given a clear pathway to Head Chef?. Working within a busy, high-volume grill kitchen, you'll play a key role in leading the brigade, supporting the Head Chef, and maintaining the consistently high standards that have made

Dorsett Hospitality International has opened Dorsett Canary Wharf, located in the heart of Canary Wharf, London a key district within Londons global financial, media, and business hub.As part of our continued development, we recently launched.English breakfast and authentic Chinese cuisine.Followin

Your dedication to the customer experience will be rewarded with a generous service charge.An amazing 50% discount on food and drink across all our awesome venues.Deals and discounts with a wide range of businesses through our discount portal.Early access to your pay through Wagestream.Access to our

Sous Chef Candidate Requirements. Support the Head Chef by communicating supplier, team or kitchen concerns early.

A fantastic opportunity for experienced Chef de Parties to join the opening team of a prestigious new Mediterranean restaurant in Central London. We are looking for multiple Chef de Parties to join the opening team of an exciting new restaurant in a prime Central London location. Train and mentor ju

Sous chef beautiful gastro pub, Kentish. This is an exciting opportunity for a passionate chef to work in a quality-driven kitchen and grow alongside a. Michelin star trained Executive Chef.

As Chef, youll play an important part in the day-to-day running of the kitchen.

Staff Restaurant Chef de Partie. Staff Restaurant Chef de Partie.

You'll work closely with the Sous Chefs and Head Chef, gaining exposure to all areas of the kitchen while continuing to develop your skills and knowledge. This is a fantastic opportunity for an ambitious chef looking to develop their career within a quality-driven business that genuinely invests in

We are thrilled to announce an exciting opportunity for a passionate and skilled Pastry Chef de Partie to join our esteemed culinary team at the Ham Yard Hotel. You will work closely with our talented chefs, assisting with the order of service for lunch and dinner, and ensuring the highest standards

Our food and beverage offerings include the Gallery, our breakfast restaurant and lounge; Café Royal Grill, an afternoon tea lounge and a la carte restaurant with a rich history; and Cakes & Bubbles, a collaboration with Michelin-starred pastry chef Albert Adri. You will assist in leading our dedic

CDP - Pastry as well as a brigadeof 13 chefs to achieve the highest standards of food preparationand guest satisfaction.

Are you passionate about the art of pastry and eager to be part of a renowned hospitality group? Firmdale Hotels, known for our award-winning designs and exceptional service, is looking for a talented Pastry Commis Chef to join our vibrant team at the Ham Yard Hotel. As a Pastry Commis Chef at the H

Responsibilities as a Chef De Partie. Youll be wondering whats in it for you as a Chef De Partie.

As Demi Chef de partie, you will work closely with Staff restaurant assistants and the Chef manager and hold a key role in day to day operation of the staff restaurant.

We have an exciting opportunity for a Chef de Partie to join our highly successful team at Ham Yard Hotel.

It's aimed at a Head Chef that is growing tired of the big company thankless corporate contingency and all of the daily tick box exercises and the paperwork that goes with it - or a Head Chef who thinks their only two options are to either take on a regional / multi site role role in their next move

We are recruiting for a Head Chef to join a great local pub. We are looking for a talented and enthusiastic Head Chef to join the team, must be able to hit the ground running and be able to manage a busy Kitchen. Head Chef, you'll be looking after a team of 4 and have autonomy over the Menu and Dail

The Sous Chef contributes to menu development, coordinates prep and service execution, and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef. Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of

We're looking for a passionate Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional dining

Team meal whilst on shift prepared by our chefs. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Sous Chef – Fire, Flavour, and Craft. We are looking for a highly skilled Head Chef to take full responsibility for leading a fire-led kitchen with a strong focus on Mediteranean produce. Support the Head Chef in running daily kitchen operations.

Chef de Partie with experience in Robata Grill.

The Sunday Times Top 10 Best Places to Work for in 2024 & 2025 and Hotel of the year London at the 2024 AA Hospitality Awards.We continually strive to build and nurture a culture where inclusiveness is part of our DNA, reflected in our values of passion, personality, respect, working together, and

Working closely with the Head Chef, Sous Chefs, and senior kitchen team, you will play a key role in supporting the day-to-day operation of a busy, high-volume kitchen while maintaining the highest culinary and service standards. Junior Sous Chef High-End Restaurant | London. PRS is delighted to be

Join us as a Chef de Partie at 45 Park Lane, recently recognised as one of The Sunday Times Top 10 Best Places to Work for in 2024. When you join us as a Chef de Partie at 45 Park Lane, you will have a unique opportunity to excel in your field. As a Chef de Partie, you'll enjoy your work and take pr

Claridges, The Connaught, The Berkeley and The Emory in London, the Maybourne Beverly Hills and the Maybourne Riviera in the South of France, where exceptional experiences and stories of distinction are crafted that celebrate the design and character of every destination.One of Maybourne's storied h

Joining Meli is to embark on a journey without borders, where your potential to grow, lead and inspire has no limits.Its knowing that the world is yours that you can elevate your career across countless destinations, all while being part of one warm, supportive, and passionate family.STK London ME

Pastry Chef de Partie - Luxury Boutique Hotel London Up to £41,000 per year 45 hours per week Starting July 2026 We are currently looking for a talented and passionate Pastry Chef de Partie to join the kitchen team at a luxury boutique hotel in London. This is a fantastic opportunity for a s

Ongoing work with the potential for long-term opportunities Responsibilities Prepare and cook high-quality dishes to a consistent standard Work efficiently during busy service periods Maintain excellent food hygiene and health & safety standards Assist with stock rotation and ki

Join Adam Byatt, our Chef Director, and a talented brigade of chefs who share a passion for fresh, seasonal produce and exceptional culinary craftsmanship.

Working closely with the Senior Chef de Partie, Junior Sous Chefs, Sous Chefs, and Head Chef, you will be responsible for managing your designated section and ensuring consistently high standards throughout service. This is an exciting opportunity for a chef who is looking to develop their skills wi

Evening Chef de Partie - Education Catering - North-West London - £35,000. Supportive Head Chef and management team.

Team meal whilst on shift prepared by our chefs.

As a Sous Chef you will work alongside the Executive Chef to achieve highest standards of food production and customer service. Reporting to the Executive Chef, the Sous Chef is responsible for the kitchen in his absence, as well as for the production, control, and issue of all Food items in the kit

Partnering with the finest suppliers in the country, our passionate Chefs transform locally sourced, seasonal elements into gastronomic delights. This recognition highlights the passion, creativity, and expertise of our talented chefs, as well as our ongoing commitment to delivering exceptional qual

Lilibets is a new seafood-led restaurant set within a beautifully restored Mayfair townhouse once the birthplace of a young British princess.Inspired by elegance, travel, and timeless hospitality, the venue blends classic British charm with Mediterranean flavours, all served in a series of intimate

Whether you're an experienced Head Chef looking for the opportunity to lead an independent kitchen, or a talented Sous Chef ready to take the next step in your career, we'd love to hear from you. We're looking for a Head Chef who shares our passion for quality, hospitality and building a positive ki

Support the Head Chef in managing a team of 15/16 Chefs.

Head Chef | High-Volume Premium Hospitality Venue | Hackney, East London | Excellent Salary + Bonus Potential. An exciting opportunity has become available for an experienced Head Chef to take charge of a high-volume, quality-led food operation in the heart of Hackney. You will lead a brigade of aro