Chef & Cook jobs in Temple Fortune, London - Page 3Create job alerts

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the pub guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Are you a qualified Chef looking for more of a work life balance whilst looking for an opportunity to make what you do matter?. We are currently looking for a Peripatetic Chef to join the Barchester family to help support our care homes in and around our the region. If you are a passionate chef who

Assist the Head Chef in the day to day running of the kitchen.

Proven experience as a Chef Manager or Senior Chef with strong operational experience. Chef Manager - Weekdays Only! Location:. As our Chef Manager, you'll be responsible for overseeing the breakfast service and vending at our client's site.

Delegation of tasks to the Commis Chef. Assist with all food preparations as delegated by the senior chefs. Follow all recipe guidelines and standards as set by senior chefs.

We're looking for a Head Chef to join us. As Head Chef, your main focus will be within the kitchen.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Responsible for the day to day running of your section, guided by a Sous Chef. Training and delegation of tasks to the Commis Chefs and apprentices.

Head Chef Education Activity Centre Bawdsey, Suffolk. A rewarding opportunity has arisen for an experienced Head Chef to oversee a busy kitchen at an activity centre for young children and adults. You will manage a team of chefs and catering assistants.

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. Training and delegation of tasks to the Commis Chefs and apprentices. Responsible for the day to day running of your section, guided by a Sous Chef.

Were looking for a skilled, motivated, and passionate individual to join our kitchen team as a Sous Chef, supporting the Head Chef in delivering high-quality dishes in a fast-paced, fresh food kitchen. Previous experience as a Sous Chef or strong Senior CDP ready to step up.

We are currently recruiting for an experienced Chef De Partie to work as part of the kitchen brigade, delivering amazing quality dishes using local organic produce, including award winning meats and cheeses fresh from their own Estate Farm. As Chef De Partie you can expect the following:. The ideal

Support the development of Assistant Chefs and Catering Assistants; lead the team when the Catering Manager or Head Chef is absent. We're looking for a motivated Chef to help deliver high-quality, nutritious meals and an excellent dining experience in a fast-paced, lively environment.

If you're an experienced Chef looking for a stable role in a fast-paced aviation environment, apply today. Chef - Aviation Catering (Gatwick Airport Area). Previous experience as a Chef or Cook in a fast-paced environment.

Thats why our chefs visit all residents when they move into their new home. Our chefs will establish likes and dislikes and ensure that the homes menu cycle works for them. Our chefs cater for modified and individual diets and have support at hand to seek advice and guidance if needed.

Kitchen Manager required at Webbers Primary School.Wellington, Somerset -TA21 0PE.Monday to Friday, 8:30am-2pm, term time only.South West Norse have an opportunity for an experienced Kitchen Manager to join the team based at Webbers Primary School on a part-time, permanent basis.You will use your sk

Being a Sous Chef isnt just about helping the Head Chef ensure food is prepared to the agreed standard and that deadlines are met. Sous Chefs at Care UK are great at working with others. Opportunities to progress through our personalised career paths into Head Chef opportunities.

Support and mentorship from an experienced Head Chef. As our Afternoon Tea Pastry Chef, you will:. Work collaboratively with the Head Chef and kitchen team.

Chef Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to 40 hours per week. Working with us has its perks! People are at the heart of everything we do,

Chef - Knowsley Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37. Heres an idea of what your shift pattern will be:</p&

Head Chef - Galway Were currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to

Head Chef - Hounslow Head Chef - HounslowSalary: 33,470 per annumHours: 40 hours per weekWe are seeking an experienc

Chef - Knowsley Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37. Heres an idea of what your shift pattern will be:</p&

Assist in the recruitment process, including interviews and trial shifts for Second Chefs, Trainee Chefs, and Kitchen Porters. Chef de Partie - RNAS Yeovilton£14. Oversee all operational aspects of the kitchen and team in the absence of the Head Chef.

Chef - Blessington Were currently recruiting an ambitious Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to 40 hours per week. Working with us has its

Head Chef - Galway Were currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to

Head Chef - Dublin Were currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis contracted to

A leading hospitality company in Northamptonshire is seeking an experienced Executive Chef to lead a dynamic kitchen team.

A prestigious hospitality organization in Greater London is seeking a Senior Sous Chef to oversee kitchen operations and maintain high culinary standards.

A vibrant neighbourhood restaurant in Notting Hill is seeking a Chef de Partie to join their dynamic culinary team.

Chef Manager / Catering Manager - Secondary School South East London. I have a wonderful opportunity for a Manager who has a chef background to take over the management of the catering department at this Academy school near Lewisham. They are looking for a strong manager who has a solid chef backgro

Head Chef – The Orchard Beefeater - Restaurant. Come and be a Head Chef at Orchard Beefeater in Evesham. Join our team at The Orchard Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Chef/Head of kitchen Felixstowe.

We’re looking for a talented Events Chef to join the team at Leiths, delivering exceptional culinary experiences across courses, private hire, and corporate events while showcasing creativity, precision, and the highest standards of food quality and presentation. Events Chefs are responsible for d

A leading restaurant group in Greater London is seeking a Senior Sous Chef. In this role, you will collaborate with the Head Chef to manage kitchen operations and uphold high standards while leading and training the kitchen team.

We are looking for an experienced Chef Manager who wants to ensure our future generations are provided with nutritionally balanced and tasty food.

The Exec Chef of a group of pubs is seeking a talented. The ideal candidate for this role will have recently been working at Chef de Partie level and have experience of fresh food volume pubs or restaurants. A Chef that is a good team player, a forward thinker, able to work to deadlines and remain c

A leading hospitality company in the UK is seeking a Chef de Partie to prepare and present dishes, manage kitchen teams, and uphold high culinary standards.

CVs will be considered from Sous Chefs; it is important that they highlight experience working in busy fresh food kitchens serving multiple dining operations and busy banqueting operations for a minimum of 2 years. If you are interested in this position or would like information on the other positio

A hospitality company in the UK is seeking a skilled Pastry Chef de Partie to join its new opening team in Buckinghamshire.

In the role of Pastry Chef, you will be working primarily on Pastry on your own or alongside an apprentice. A Pastry Chef who is experienced in working in kitchens accredited up to two Rosette level is required for this position. It is important that you are a creative chef capable of designing your

A leading food service company is seeking an ambitious Chef in North East England to create exceptional food experiences for Defence.

You will oversee kitchen operations at ‘Project A’, leading a brigade including Sous Chefs, CDPs, Commis Chefs and Kitchen Porters. Role: Senior Sous Chef – Project A – Rooftop Bar at The Imperial (New Opening Hotel). Support menu development, working with the Head Chef to create seasonal di

A leading hospitality group in London is seeking a Demi Chef de Partie to join La Loma Kitchen at Oswald’s. The position requires passionate chefs dedicated to culinary excellence and teamwork.

A luxury care home provider in Chichester is seeking a passionate 2nd Chef to provide exceptional dining experiences for residents.

A traditional London pub is seeking a skilled Burger Shack Chef to deliver exceptional food quality.

In this role, you'll oversee a section in a chef-led kitchen focused on bold flavours and high standards. You will prepare and deliver dishes, support senior chefs, and must have solid experience or be a strong Commis ready to step up. A modern Caribbean restaurant in London is hiring a Chef de Part