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We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year

Head Chef – Holborn Dining Room. Head Chef – Holborn Dining Room. Reporting to the Restaurants Head Chef, this role oversees the daily culinary delivery of Holborn Dining Room, leading and developing the kitchen brigade while driving operational excellence, financial performance and the highest

Manage the kitchen in the Head Chef's absence. Assist the Head Chef in menu development. If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be.

Rosewood London is seeking a Head Chef for Holborn Dining Room to lead the kitchen operation, ensuring exceptional food quality, presentation and guest satisfaction. You will report to the Restaurants Head Chef and drive financial performance and luxury standards.

Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Supporting the Head Chef in the day-to-day running of the kitchen.

Head Chef Northumberland 2AA Rosettes Live In Available. We are recruiting a Head Chef for a beautiful country house hotel set within the stunning Northumberland countryside, offering an outstanding opportunity to lead the kitchen at a highly regarded 2AA Rosette property.

You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie. What you do as a Chef de Partie:.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Caterplus - Food That Feels Like Home.That's what we do every day at Caterplus.We cook fresh, honest meals that bring people together in over-55 communities across the UK.Food that means something - not just something on a plate.If you care about food, people, and doing things properly, you'll feel

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. This role suits a chef who is highly consistent, respectful of ingredients, and confident working at pace while upholding exceptional stand

We are currently recruiting for a talented and reliable Hospitality Fine Dining Sous Chef to join a high-quality, fast-paced catering operation based near Canary Wharf on a ongoing assignment with opportunity to secure a permanent position. A strong Sous Chef with previous experience in busy kitchen

You don't necessarily need experience in all of them we're particularly interested in chefs who have a strong foundation in one of these cuisines and are excited by the opportunity to combine techniques, ingredients and flavours in new and unexpected ways.

Experienced Sous Chef or strong Junior Sous Chef ready to step up. This is an exciting opportunity to join a high-volume, branded kitchen where you'll work alongside an experienced Head Chef, lead a talented brigade, and help deliver exceptional food and guest experiences. Lead, coach and develop ju

We are looking for a conscientious, passionate and confident individual to head up our kitchen with our Sous Chef sadly retiring.

Previous experience as a Demi Chef de Partie or Chef de Pa. Chef de Partie Castle Hotel, Windsor - £30,000 plus TRONC and superb benefits. The Chef de Partie plays an important role in supporting the senior kitchen team in delivering high-quality food and maintaining excellent kitchen standards.

As Senior Sous Chef, youll be instrumental in the overall running of the kitchen, overseeing fast-paced services for up to 200+ covers. Previous experience as a Senior Sous or Sous Chef at Rossetts or Michelin restaurants is required; however, the atmosphere here is more laid-back compared to many f

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a part time basis, contracted to 22. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative an

Sous Chef Northumberland Luxury Castle Hotel Live In. We are recruiting a Sous Chef to join a stunning luxury castle hotel in Northumberland, offering an exciting opportunity within a highly regarded and historic hospitality destination.

This role will also involve working closely with the Head Chef to innovate and refine sushi offerings for the Club's diverse clientele. Team meal whilst on shift prepared by our chefs.

Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish c

Chef Manager or Strong Head Chef. This is an excellent opportunity for a confident, hands-on chef who enjoys leading a team, working with fresh ingredients, and delivering a high-quality food service.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market

BAO Shoreditch is looking for a Sous Chef to support the Senior Sous and Head Chef in leading a calm, consistent, and high-performing kitchen. As Sous Chef, you'll be a key part of the kitchen leadership team, supporting the Senior Sous and Head Chef in delivering excellent food, maintaining high st

Clayton Hotel City of London, London.Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge while also providing exposure to senior team members who can mentor you along the way.We are committed to promoting from within, so your dedicati

This role would suit a chef who enjoys the variety and pace of country house hotel operations and is confident stepping into a Sous Chef position to sup. Role: Relief Sous Chef Location: Devon Rate: £22. Service Charge Accommodation: Free live-in available (extended period) A leading recruitm

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.

As Sous Chef, you'll be the Head Chef's right hand and a key leader within the kitchen. You'll lead by example, support and develop the kitchen team, and take ownership of the kitchen whenever the Head Chef is away. Supporting the Head Chef in the day-to-day running of the kitchen.

We're looking for a passionate Sous Chef who lives and breathes food to join our. Someone who thrives in a fast-paced environment, supports their Head Chef with confidence, and brings both skill and flair to every service. This role is perfect for a driven chef ready to help shape exceptional dining

Senior Chef de Partie / Junior Sous Chef. Junior Sous Chef looking for a fresh challenge with a business that values quality, creativity and its people. This is an exciting opportunity for a chef who wants to.

Head Chef (Events) Fresh Food Brilliant Owner Hackney - 55k 60k. We are seeking a Head Chef to join this small, fresh food-focused event catering team. Benefits Events Head Chef Up to 60k Mainly weekdays with some nights.

We have a fantastic opportunity for a Commis Chef to join our team at. Working alongside our experienced chefs, you'll assist with food preparation, maintain high standards of food safety and hygiene, and support the smooth running of the kitchen operation. As a Commis Chef, you'll have the opportun

Lead by example, supporting and guiding Commis Chefs and Demi Chef de Parties while ensuring smooth service delive. Solaya is a French-Mediterranean rooftop restaurant and cocktail bar on the 25th floor of art'otel London Hoxton, led by Michelin-starred chef Kenny Atkinson.

We are recruiting a Sous Chef for an acclaimed Michelin Star restaurant in Lancashire, offering an exceptional opportunity to join one of the UK's most respected kitchens and continue your career within an ambitious, quality-driven team. Sous Chef Lancashire Michelin Star Up to £60k Package.

We're looking for a hands-on Sous Chef who loves being in the kitchen, enjoys the buzz of a busy service and can support the Head Chef in leading and developing a strong brigade. Great environment for an ambitious chef to continue progressing.

We're looking for an ambitious and creative Catering Head Chef to lead our kitchen team in London.

An exciting opportunity has become available for a talented Chef de Partie to join a flagship workplace operation in the heart of Canary Wharf. We are looking for a passionate and driven chef who thrives in fast-paced kitchens and takes genuine pride in delivering consistently high-quality food. As

Jnr Sous Chef – Premium Casual Group 44 - 47k. We are partnering with a successful restaurant group on the search for a Junior Sous Chef ready to step up. Brigade of 15-20 chefs per site.

Are you passionate about food? Have you got experience working as a chef or Chef de Partie in a fast-paced environment?. We have a vacancy for an experienced chef to join our team. Previous experience at a restaurant or high volume food outlet as a chef.

Lisbon in 2018, dedicated to making our guests and team feel truly at home.We pride ourselves on delivering warm, blissful experiences, fostering a diverse and inclusive atmosphere, serving top-quality fresh food, and providing exceptional service.Our foundation is built on passion, respect, kindnes

Nursery Chef | E14 London | Up to £45k | Monday to Friday. We are currently recruiting for a passionate, friendly Chef to join an independent nursery based in E14, London.

Hours: 24 or 36 hours per week (12 hour shift) Shift Pattern: Friday to Sunday – flexible shift patterns available to suit either contract We are currently recruiting for an experienced Part-Time Chef to join a reputable residential care home in Hayling Island, preparing fresh, nutritious and well

Senior Sous Chef Requirements:. Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal senior sous chef will be a great leader and motivator for the junior members of the team.

Experience - Previous experience as a Sous Chef within a high-quality restaurant. Legado are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group.

AMR 999 CDP/Sous Chef Plympton Area/ Plymouth upto £30,000 basaed on experience (Flexible) Hospitality rare chance to join an expanding and successful hotel and leisure complex as a Chef. CDP/Sous chef, ideally dinner/ breakfast/ gastro dining experienced individual.

Duties and responsibilities related to the Sous Chef role.