Chef & Cook jobs in London, Warwick - Page 14Create job alerts

Sous Chef Full Time 47K - 48. You will contribute in the execution of all daily culinary operations and assist in supervising all culinary team members, delivering an extensive food service across Isla restaurant, Double Standard, The Library Lounge, In-Room Dining and Events, as well as takin

Chef de Partie - HUMO Mayfair, London. Are you ready to take your culinary career to the next level in one of Mayfair's most innovative dining destinations? HUMO, part of the Creative Restaurant Group, is looking for a skilled and passionate Chef de Partie to join our team. If you're a dedicated Che

Are you passionate about culinary excellence? Do you thrive in a fast-paced, dynamic kitchen environment? If so, we invite you to join our team at one of London's premier high-end restaurants as a Commis Chef. Full-Time Position Available: Commis Chef. Led by Culinary Director Chef Endo Kazutoshi, a

Chef de Partie Full Time 39. The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Library Lounge, In-Room Dining and Events, as well as taking part in high-profile pop-ups

Line / Grill Chef - Hammersmith Belle - Hammersmith, London.

As a Commis Chef, you will make delicious products in our production kitchen, such as Sausage Rolls, Quiches, Salads, and Soups. Support senior chefs in maintaining high standards of hygiene and food safety. As our teams grow, we are looking for our next Commis Chef.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

Located in the space where Chef Tomos Parrys independent cooking style first took shape, the restaurant reflects that same energy. Senior Sous Chef what youll be doing:. Support the Head Chef in creating a harmonious and efficient kitchen environment where the team feels confident and the culture is

Chef Manager - Independent Prep School - Monday to Friday - £40,000.

Care Home Lead Cook / Chef North London.

Opportunities are available across Breakfast, CDP, Pastry, Sous, and Head Chef levels, offering a variety of shifts to suit your availability. Paid holiday and pension available for chefs seeking long-term agency work .

This is a fantastic opportunity for a highly experienced Head Chef with a strong background in. Following the departure of the current chef, the business is seeking a true leader who can elevate standards, refine the offering, and take full ownership of the kitchen. Head Chef Premium French Brasser

Our client is celebrated for its exceptional dining experiences, including 3 AA Rosette cuisine and a Michelin-featured chef's table. As a Demi Chef de Partie, you'll work alongside a talented, supportive brigade under the guidance of a Michelin-starred Culinary Director, providing an ideal environm

The Junior Sous Chef is passionate about the culinary world; you embrace our citys food offerings as a way of life.

Chef de Partie Private Members Club. We are seeking a skilled and motivated Chef de Partie to join a prestigious private members club in Central London. Proven experience as a Chef de Partie in a quality-led environment.

If you are looking to develop your career in hospitality, please apply for our Pastry Junior Sous Chef position starting in April 2026.

We have an exciting opportunity for an ambitious Senior Chef De Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Senior Chef De Partie, you will be working in a passionate and hard-working team to create an ou

This role would suit a chef with experience in events and high-volume service, who is ready to step up into their first Head Chef position. We are looking for a Head Chef to join a small, close-knit team, working across a variety of events including conferences and weddings within a contract caterin

A standout opportunity for a passionate, creative chef who wants to do exceptional work — without giving up their weekends. Houston & Hawkes are looking for a talented Sous Chef to join our team at our Farringdon site, working within a busy staff restaurant that also delivers hospitality servi

This is a fantastic opportunity for an experienced Chef de Partie looking for a new role in an award winning, critically acclaimed group. We're looking for an experienced Chef de Partie to join our kitchen team, creating exceptional dishes and delivering an all-encapsulating experience to our guests

Previous experience as a Chef de Partie or strong experience as a Commis Chef in a busy kitchen. As Chef de Partie, you will be responsible for running a specific section of the kitchen, ensuring dishes are prepared to the highest standards and supporting the smooth operation of service. We are seek

From fine patisserie to rustic breads and indulgent plated desserts, the Pastry Chef ensures the pastry offering is always seasonal, refined, and aligned with the club's culinary philosophy. Team meal whilst on shift prepared by our chefs.

Youll be heavily supported by our Executive Chef and Group Head Chef & Head Chef who are both hands-on and committed to your development. We're on the lookout for an experienced and motivated Sous Chef to join our passionate brigade. We're Looking For a Sous Chef Who:.

The Sous Chef contributes to menu development, coordinates prep and service execution, and steps into leadership responsibilities in the absence of the Senior Sous Chef or Head Chef. Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of

Are you passionate about food? Have you got experience working as a chef in a fast-paced environment?. We have a vacancy for an experienced chef to join our team.

Junior Sous Chef - Staff Feeding - [Venue Name], [Location] | Full-Time / Permanent. Junior Sous Chef - Staff Feeding - The Role.

Act as the right hand to the Head Chef, helping lead a young, motivated team. Previous experience as a Sous Chef or a strong Junior Sous ready to level up. At least 12 years in a Sous Chef or Senior Junior Sous role.

Head Chef Beautiful Pub in Kentish Town, London. Were on the lookout for a passionate and experienced Head Chef to lead our kitchen in a charming, vibrant pub in Kentish Town, London. Working alongside a Michellin Star trained Executive Chef and a young energetic team.

We are looking to build our kitchen team with a skilled and motivated.This is an exciting opportunity to join a new opening and be part of a passionate team building something special from the ground up.We are looking for someone who takes pride in their work, values.

The Sous Chef will drive menu innovation, operational consistency, and financial performance across fast-paced service environments, while maintaining premium standards. Support the Executive Chef in leading all retail food operations across Level 3 and associat.

Youll have proven experience working as a Chef de Partie (or strong Junior CDP ready to step up) in a fast-. Chef de Partie to join a busy, quality-driven French kitchen in the heart of Soho. This role suits a Chef de Partie who is looking for stability and long-term development, rather than frequen

We are looking for an enthusiastic Demi Chef de Partie to join our Culinary team based in our kitchen focused around Italian cuisine, The Attic Osteria. As a Demi Chef de Partie you will work and assist across all food sections in the kitchen, as required.

The menu is overseen by Consultant Chef, Stephen Harris (The Sportsman) with Executive Chef, Adam Wood, while our wine list ranges from deliciously undervalued wines by the glass hard-to-find gems from the world's leading winemakers. Sous Chef at Noble Rot Mayfair. Calling all aspiring Rotters! Nobl

In the summer of 2024, renowned British chef Jackson Boxer took the helm of the restaurant, reimagining the food offering against the backdrop of a full restaurant redesign. We are looking for a Junior Sous Chef to join our kitchen team. Support the Head Chef to ensure effective control of stock pur

Head Pastry Chef, Senior CDP, CDP, and 2 Commis. Support the Head Pastry Chef and Senior CDP in delivering high-quality pastries and desserts. Pastry Chef de Partie – Prestigious Italian Restaurant – Mayfair – Up to £40,000.

Youll lead by example during service, support junior chefs and contribute to a positive, collaborative kitchen culture. This is an ideal opportunity for an experienced Chef de Partie ready to step up, refine their leadership skills and make their mark within a globally respected luxury lifestyle bra

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their Kitchen in a brand new opening in central London, due Spring 2026. The successful candidate will have a passion for Asian cuisine and previous experience as a Senior Sous Chef. This is a fantastic opportunity for

The menu features signature, show-inspired creations such as the legendary Beef Wellington, Pan-Seared Scallops, and Sticky Toffee Pudding, each prepared with the same passion and perfection expected from the show's world-class chefs. Hell's Kitchen Sous Chef - Pastry. Inspired by the hit television