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Inspired & supported by:Executive Chef. To work with a brigade of talented chefs to produce 5 star quality food for our guests.

Located in central London just minutes away from The British Museum, Theatreland, Soho and the designer boutiques and markets of Covent Garden, The Bloomsbury hotel sits at the heart of the historic and vibrant 18th century Bloomsbury.The Bloomsbury is the proud winner of 'Best Urban Hotel' in the 2

Set in the heart of Mayfair, Claridges is an art deco icon and a byword for understated elegance.Since the 1850s, Claridges has excelled at the finer things in life: glamorous design, inspiring dining, impeccable service.There are many 5-star hotels in London but nowhere quite like Claridges.

About Hyatt Regency London - The Churchill.Marylebone area of Londons West End, overlooking the gardens of Portman Square and just moments from Oxford Street and Hyde Park.Inspired by the legacy of Sir Winston Churchill, the hotel reflects a sense of British heritage and timeless style.The hotel fea

We are looking for a talented and experienced Sous Chef to join our team at our prest.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a part time basis contracted to 33 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

Were looking for a talented Pastry Chef to join our team. This is an exciting opportunity for an ambitious Pastry Chef to play a key role in a dynamic & growing restaurant group with big plans ahead.

At Vacherin we celebrate diversity and embrace individuality.We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and gr

Yauatcha Soho , part of Hakkasan Group, home to internationally acclaimed restaurants including Hakkasanis seeking an experienced Sous Chef Dim Sum to join our culinary team.

Title: Commi Chef - Tottenham Hotspur Training Ground.

The Junior Chef role will be located across our two Café operations: Boat House Café and East Court Café.

At the centre of Londons Mayfair, Claridges is a unique combination of splendour and charm, renowned for its impeccable, intuitive service.The hotels original art deco interiors have been interwoven with modern flourishes.It also has a famous all-day dining restaurant, the Foyer & Reading Room, and

Sous Chef - Luxury Care Home – Daytime Shifts – £38K. Looking for a Sous Chef role where you can still cook great food - but in a calmer, more rewarding environment?. This is a fantastic opportunity for a Sous Chef who wants.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Second Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen.

Chef de Partie 3AA Rosettes Scotland Live In. A Chef de Partie is required for this beautiful 5 Star Hotel in a stunning part of Scotland.

We are looking for a talented and passionate Chef de Partie to join.

As Chef de Partie, you will play a key role in delivering exceptional dish.

Chef de Partie - Smokehouse Dining - Fantastic Business. Chef de Partie looking for their next challenge.

Were looking for a Senior Sous Chef to join a flagship corporate site in.

Sous Chef needed for newly opened high end fusion restaurant in Central London.

Experience - experience as a tanoor chef required. Berenjak Soho are seeking a Tanoor Chef to join their team.

Upper Grosvenor Street, Mayfair.Opening in early 2026 on Upper Grosvenor Street, MA/NA is born from the Japanese philosophy that every ingredient carries an invisible power, a.Mana is the spiritual energy that exists beneath the surface of all things.

Los Mochis City is seeking an exceptional Chef de Partie to join our world-class kitchen team.

Breakfast Chef de Partie - £16. We are seeking a reliable and experienced Breakfast Chef de Partie to join our kitchen team in Canary Wharf.

Japanese Robatayaki restaurants.Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych.ROKA embodies the spirit of togetherness and shared dining:.

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Do you want to work in a modern Aegean-Mediterranean restaurant in Cockfosters North London?.At Firedog, we combine fresh ingredients, fragrant herbs, succulent seafood and the best quality meat by blending ancient traditions with modern innovation.As a result our guests leave with their bellies & h

We are looking for a Commis Chef to join our Culinary team @Broadwick Soho.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience

Stunning 5* Hotel - Mayfair - £60k + Benefits.Boutique Hotel restaurant in the heart of Mayfair.This iconic venue has a 70 seat restaurant, IRD, cocktail bar and PDRs, all with bespoke, exceptional offerings in an incredible setting.This Michelin starred restaurant serves Modern European cuisine wi

The ideal Pastry Sous Chef must have:.

A world-class Formula 1 team is seeking a passionate and highly skilled Junior Sous Chef to join our elite hospitality and catering operation.

Become a crucial part of the kitchen team working 37.Dive into food preparation and elevate your role by providing guidance and training to your peers.Heres the exciting part- the calendar is buzzing with activities, events and special occasions which youll also cater for.From World Food Day to fest

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

We are looking for a talented and passionate full-time Sous Chef to join The Connaught Kitchen team at the award-winning 5-Star Deluxe Connaught Hotel. We are looking for a talented and passionate full-time Sous Chef to join our Kitchen team at the award-winning 5-Star deluxe hotel The Connaught.

JKS Restaurants and Plaza Khao Gaeng are seeking a Senior Sous Chef to help lead their Kitchen in a brand new opening in central London, due Spring 2026.

Operate within one of Londons most complex corporate food environments, serving circa 6,000 customers daily across multiple high-volume retail counters including wok, grill, street food, deli and balanced nutrition concepts.This role focuses on retail food leadership at scale delivering commercially

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Head Chef Pan Asian Luxury Dining (Live-In Available). Are you a bold, creative Head Chef ready to lead a standout Pan Asian dining experience within a luxury hotel environment?.

A brand-new restaurant has recently opened in Mayfair, and were looking for a talented and ambitious Demi Chef de Partie to join our kitchen team.

Ambassadors Cubhouse are seeking a Chef Expeditor to join their team. The Chef Expeditor plays a key role in ensuring smooth communication between the kitchen team and the front-of-house team during service. Positioned at the pass, this role supports the Chef team b.

Location: National Theatre, South Bank.Contract: Permanent - 40 hours a week.NT Food & Drink is a unique and dynamic partnership driven by Levy and KERB, embedded within the National Theatre on the South Bank.Our ambition to create a world-class hospitality destination at the heart of the world's mo

Chef De Partie/Junior Sous Chef - Rosette Restaurant - Up to 32k + 5k Service - Location - East Sussex/Kent Borders.

As Sous Chef, you will play a key leadership role in the kitchen, supporting the Executive Chef in daily oper. We are looking for a passionate and experienced Sous Chef to support our kitchen leadership team and help maintain the highest culinary standards.

We are seeking a talented Chef de Partie to join the Claridges Claridge's Restaurant culinary team.