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We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

We've been looking for a Chef just like you!. As a Chef you will have experience in food preparation and kitchen service and you will take pride in preparing and serving the perfect plate regardless of how busy it gets.

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for. As Sous Chef, you will perform an important role within the management team, with responsibilities including:. Supporting the Head Chef in the smooth running of

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Second Chef who is going to be supportive, friendly an

Baker Commis Chef (Night shifts). Baker Commis Chef (night shifts).

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different s

Deputise for the Head Chef, ensuring seamless kitchen operations in their absence. Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Support the Head Chef in delivering a high-volume operation ser

We'd like you to join us as a Chef at our service, The Laurels in Lincoln.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday.

We are seeking a talented and passionate Chef to join our team. As a Chef, you will be responsible for preparing high-quality dishes, managing kitchen staff, and ensuring that all food is prepared to the highest standards of taste and presentation. Requirements: Proven experience as a Chef in a simi

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? xrnqpay Then join Care UK, a multi award winning care provider as a Second Che

Job Description Embark on a Culinary Adventure at Sea with Disney Cruise Line! /n Are you ready to take your gastronomic skills to the next level in a world-class, Michelin-level kitchen? If you have a passion for fine dining and dream of working in a unique and exciting environment, this is your

Job Description Senior Event Chef/n /n Salary: £48,000 Full-Time London 7 day operation/n /n /nReady to help shape something exciting from the ground up?/n /n /nWe're looking for an ambitious, creative and hands-on Senior Sous Chef to join one of London's newest event venues.

Job Description RB Holdings is a growing hospitality group shaping some of the most distinctive private members clubs and food businesses in London and New York.Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take

Job Description /n St Clement is a new hotel in central London, set to open in 2026 and were getting ready to build our Staff Restaurant Team.About St Clement: /n /n - St.Clement Hotel is part of 180 Quarter, by developers Mark Wadhwa and Tim Robinson from The Vinyl Factory, and creative directo

Job Description Conscious & creative dining in the heart of Wood Wharf from the trio behind Fallow restaurant.Named after native deer of the British Isles, Roe will follow the same nose-to-tail and root-to-stem ethos as its critically acclaimed sister restaurant, Fallow St Jamess.The extensive a la

Job Description Head Chef (Meetings and Events) - AELTC Wimbledon, London Full-Time / Permanent/n /n Up to £55,500 + excellent benefits including healthcare, wellbeing support, 23 days' annual leave plus bank holidays, life assurance, meals on duty, and more. We're looking for a Head Chef to lead

Job Description /n Sous Chef /n Monday to Friday /n Production /n Up to £44k per annum /n One of London's leading independent contract caterers who are passionate about fresh delicious produce is looking for their next Sous Chef to help run their newly opened production kitchen in London.

Job Description /n /n Waldorf Astoria London - Admiralty Arch is seeking a Commis Chef to join the pre-opening team for this highly anticipated new luxury hotel opening later this year.

Job Description Chef de Partie The Cumberland Contract: Full Time/n /n Payment: Hourly/n /n Salary: £14.

Job Description We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:/n /n /n - Monday to Friday /n - Term time only /n - Contributory pension scheme /n - Grow your career with our Career Pathways and MyLearni

Job Description We are currently recruiting for an experienced South Indian or Wok Sous Chef or CDPto join a busy Pan-Asian street food restaurant in Central London. This is an excellent opportunity for a skilled chef looking for temp/agency work and who is confident working in a fast-paced, high-v

Job Description Chef de Partie - Trackside Motorsport Hospitality/n Location: London-based with international travel to Grand Prix events/n Contract: 40hrs PW £16. Global Travel Involved/n /n /nRocket Food is seeking a talented and motivated Chef de Partie to join our specialist motorsport hospita

At Soho House, the Sous Chef plays a vital leadership role within the kitchen, supporting the Head Chef and Senior Sous Chef in delivering exceptional, high-quality dishes across all services. As a key member of the culinary management team, the Sous Chef helps drive consistency, creativity, and ope

Job Description Why join us?/n /n /n You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture qu

We are looking for a passionate Demi Chef de Partie to join our Culinary team based in our kitche.

Job Description /n - Head Chef /n - Monday to Friday /n - Production /n - Up to £60k per annum /n /n /n One of London's leading independent contract caterers who are a passionate about fresh delicious produce are looking for their next Head Chef to run their newly opened production kitchen in Lon

Job Description /n Join the team at Bar des Prés in Mayfair! Are you enthusiastic about hospitality and eager to join a world-class team? /n Bar des Prés, Mayfair, the international flagship of Cyril Lignac's famous culinary philosophy, blends elegance with the warmth of a neighbourhood commu

Job Description /n We are looking for a talented and passionate full-time Senior Sous Chef to join The Connaught Banqueting / In Room Dining team at the award-winning 5-Star Deluxe Connaught Hotel. We are looking for a talented and passionate full-time Senior Sous Chef to join The ConnaughtBanqueti

Job Description Chef de Partie Central London £35,000 /n /n Were looking for a passionate and driven Chef de Partie to join a dynamic, high-volume kitchen in Central London.

Led by Head Chef Stuart Andrew, formerly Executive Chef of Portland and Clipstone, the menu takes inspiration from his tim.

Job Description The Restaurant/n Our largest restaurant opened in 2020, inspired by the scenic coastal journey from Colombo to the historic town of Galle.As a hub of travel and movement, Hoppers Kings Cross is the biggest Hoppers venue with an iconic island bar and strong focus on drinks, outdoor

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen. Job Description /n We are looking for a Head

Job Description /n Chef de Partie /n HAM.

Job Description Development Chef | £45,000 | London /n A critically acclaimed, independently-owned restaurant known for its bold, seasonal approach to British cooking is looking for a Development Chef to join its growing team.

Job Description Senior Sous Chef 50-60k Premium Italian Restaurant /n A fantastic opportunity for a Senior Sous Chef to join a renowned Italian-inspired restaurant in East London, with a focus on whole-animal butchery, hand-rolled pasta, and wood-fired cooking. The Role /n We are seeking a Senior

As we continue to grow across the UK, we're looking for passionate Wok Chefs to join our teams in Covent Garden, Centre Point, Selfridges, and Canary Wharf.

Job Description /n Senior Sous Chef Coastal Fine Dining, St Andrews - up to £60k /n /n /n /n A celebrated coastal restaurant in the heart of St Andrews, Scotland is seeking an experienced Senior Sous Chef to join its kitchen brigade.

Job Description /n /n Café - Chef de Partie/n /n /n /n Salary: £33,620/n /n Shift pattern: 5 days out of 7/n /n /n At Lexington Catering we`re on the lookout for a dynamic and experienced Chef de Partie to lead our team atthe legendary Abbey Road Studios.

Job Description Job Description: /n /n /n /n /n The Commis Chef in the Kitchen Afternoon Tea Team is part of the brigade preparing the savoury detailed sandwiches /n 40 to 52 hours per week over 4/5 days + 2/3 days off, all worked hours paid.

Job Description Job Title:Temporary Pastry Chef (Ongoing) Location:Central London Pay Rate:£18 per hour Schedule:Monday to Friday, flexible hours /n Overview: /n We are seeking a skilled and reliable Pastry Chef to join our team on a temporary but ongoing basis in Central London.

Job Description Head chef required for a restaurant in NW6 area of London, this is a fresh food restaurant part of a small group. They are looking for a Head chef with a fresh food background, 45-60k, part small group, nice-sized restaurants. The role/n /nAs a Head chef you will be responsible for

Job Description Breakfast Chef /n Holiday Inn London Kensington High Street are looking for a Breakfast Chef. As a Breakfast Chef, you will be responsible for preparing and delivering high-quality breakfast offerings for hotel guests, ensuring an excellent start to their dining experience.

Job Description /n /n /n It's using your expertise to deliver the highest standards.It's developing your leadership skills.And its helping to deliver extraordinary service.This is what makes a career at the Royal Household so different.Joining our highly accomplished team, youll work hands-on with

Job Description At Vacherin, our values are at the heart of everything we do.We are Precise in delivering exceptional food and service, Personal in the way we build genuine relationships and care for others, and Bold in embracing new ideas, creativity and innovation.Together, we create memorable ex

Job Description About Ellen Kensington Hotel: /n Located in the vibrant heart of Kensington, Ellen Kensington is a luxury boutique hotel with 105 exquisite guest rooms and suites arranged through five inter-connected Victorian town houses.With a spacious reception, lounge, bar, restaurant, and a