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Working as a Second Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are

Commis Chef, Chef de Partie, or Sous Chef). Position: Chef - JD Wetherspoons. As a Chef at JDW Wetherspoons Haven, you'll play a key role in delivering memorable dining experiences for our guests.

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Ready to apply Before you do, make sure to read all the details pertaining to this job in the description below.AM – 5:00 PM (7 days a week available).We are looking for an enthusiastic.This is a temporary role offering xwzovoh a competitive hourly rate and flexible working hours (open to part tim

Sous Chef, Gastro pub, NW1 London, £32k 4 days per week. A strong Sous Chef with a background in pubs ideally.

Were looking for a true culinary champion to be the Executive Chefs right hand. Youll lead the kitchen brigade, inspire junior chefs, and help shape a food experience thats as bold and brilliant as the hotel itself.

AL932 - Chef Location: Berwick-upon-Tweed Salary: £32,828 Per Annum Overview: We are seeking a skilled and dedicated Chef to join our team. As a Chef, you will be responsible for overseeing the entire food preparation and cooking process, ensuring the highest standards of quality, saf

DoubleTree by Hilton London Angel Kings Cross.DoubleTree by Hilton London Angel Kings Cross.Competitive Salary plus excellent benefits+service charge.Would you like to work for a company that gives you:.Long service recognition Cash bonus and free overnight hotel stays for services from 2 years and

Pastry Chef 2AA Rosettes Cornwall Live In. Were recruiting a Pastry Chef for one of Cornwalls most celebrated coastal kitchens, perched above the sea in and renowned for its elegant food, refined atmosphere and exceptional attention to detail. As Pastry Chef, youll be responsible for delivering r

Were a growing pub company and are on the hunt for a passionate Chef who can assist our Head Chef in the growing of our food offer. As Sous Chef youll run the kitchen in the absence of the Head Chef, including placing orders and maintaining a clean and tidy kitchen. Youll be a clear communicator, ca

You will be assisting the Head chef and Sous Chef with all areas of the kitchen including health and safety and general managing to ensure exceptional customer and food service. Chef de Partie, Marylebone, £16. Join our growing kitchen team, we're recruiting a Chef de Partie.

Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. What's on offer: Flexible rota managed weekly to suit personal commitments Positive team culture with opportunities to learn and grow New menu with >60% fresh produce Bus

Senior Sous Chef - 4★ Iconic London Hotel Salary: £40,000 + Tronc Hours: 45 hours per week Join one of London's most recognised 4★ hotels and take the next step in your culinary career. We are looking for a strong Senior Sous Chef with a solid hotel background and proven ex

Join Fullers: Where the true you thrives and diversity is embraced.At Fullers we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values doing things the right way, being part of the family, celebrating individuality and always asking.The Windjammer is a stylish p

As Head Chef Events & Banqueting, you will take full operational ownership of all event-led kitchen activity, managing a skilled brigade and delivering food to the highest standard across a wide range of formats and volumes. You will work closely with the Executive Chef, events team, and senior sta

We are looking for exceptional Sushi Chefs at SticksnSushi!.

Experience - Previous experience as a Sous Chef within a quality restaurant. Sabor are seeking a Sous Chef to join their team. This is a fantastic opportunity for an experienced Sous Chef looking for a new role in an award winning, critically acclaimed group.

Chef de Partie - What We Can Offer You:.

We are looking for a Sous Chef to join us in our Production Team at The Roof Gardens. With the Head Chef, oversee management of stock and food cost control, ensuring efficient use of resouurcing and minimising wastage. Support the Head chef to recruit, train and develo.

Previous experience as a Chef De Partie within a busy restaurant a Demi Chef ready for progression. Chef De Partie Modern British Restaurant. An opportunity has arisen for a Chef De Partie for of a popular Modern British restaurant, which is part of a reputable group.

To supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with The MAINE Standards Policies & Procedure.To produce a consistent, high-quality product and provide a courteous, professional ,effi

Prepare ingredients for service working alongside Commis Chefs and the Chef de Partie. Support the Chef de Partie during service to ensure a smooth operation.

Junior Sous Chef Northern Thai Cuisine. Support the Head Chef in delivering outstanding Northern Thai dishes with authenticity and flair.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our

Leading a brigade of 10 chefs and 4 Kitchen Porters.

Tuscany to London, by the team behind Petersham Nurseries.Our vision is to showcase Italys finest wines, with a particular focus on Tuscany as well as other celebrated regions, alongside a seasonal menu inspired by traditional Tuscan ingredients and flavours.We also offer a carefully crafted aperiti

Join a supportive kitchen team led by an experienced Head Chef who values work-life balance and professional development. A chance to work with and train Junior Chefs.

Support the Senior Sous and Head Chef in delivering exceptional food standards. Assist with training and developing junior chefs.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining.

Junior Sous Chef Requirements:. Given the nature and size of this establishment, the ideal Junior Sous Chef will have prior experience in high-quality and large-volume restaurants.

Victorian pub in the heart of Kentish Town, we offer a menu of fire-led small plates under the direction of Chef. Ben Allen ex-head chef of Brat. We are looking for Chef De Parties to join our talented team at The Parakeet (.

A passionate and professional chef that is well organised and can work well within a team. A Chef de Partie with a strong background working within reputable seasonal led establishments. A Chef de Partie who can adapt well to different kitchen sections.

Are you looking for a new working experience overseas? And escape the cold and rainy London?.We are based in Ryad in Saudi Arabia and are a large international corporation of 5* Hotels and Resorts throughout the world.The newly opened Italian restaurant has a seating capacity of 200 but currently do

We are in search for a passionate and talented Pastry Chef de Partie - Pastry to join our leading Pastry Team at Hakkasan Mayfair London!. The ideal Pastry Chef de Partie - Pastry has:.

Head Chef - HANDS-ON cooking role. People are the most important ingredient in our business recipe, and we are looking for an experienced Head Chef with fantastic craft skills and a background of developing and leading a team to help us create an outstanding food offer at our secondary school site i

Pastry Sous Chef - [Venue Name], [Location] | Full-Time / Permanent.

The role of the Chef De Partie is to successfully run a section as a part of the kitchen brigade. We want to hear from inspired chefs who love creating amazing food from the best ingredients, have a keen eye for detail and high standards but with bags of flair and creativity.

The Langham, London; Europe's first Grand Hotel is currently recruiting for Canteen Chef to join our talented Staff Canteen team. In the role of Canteen Chef, your key focus will be to:. Executive Sous Chef in providing healthy meals for colleagues.

EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality.EDITION delivers the best of both worlds in a delicate ba

The role As a head chef you will ensure the production side runs smoothly. This role will include all the standard head chef duties. Experience We are looking for a head chef from a fresh food background, you will have experience with production cookery ideally and able to run a small team.

An opportunity for an experienced and approachable leader with a genuine love of cooking and.Since we opened our doors in London in 2011, Granger & Co.Australian way of dining to the city.Our restaurants reflect the spirit that Bill Granger madeknown around the world: easy-going, generous excellence

Under the leadership of the Executive Pastry Chef, you will assist in ensuring the Pastry section is correctly set in order to deliver a smooth service. Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994. As Pastry Commis Chef at No