Chef & Cook jobs in Holborn And Covent Garden, LondonCreate job alertsPart-time

We're recruiting an experienced Chef Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Chartwells on a full time basis, contracted to 40 hours per week. As a Chef Manager, you

The Head Chef is responsible for leading all culinary operations within the International Convention Centre, delivering world-class food experiences across conferences, exhibitions, banquets, VIP events, and live cooking stations.

Previous experience in a chef or catering role (essential). Chef – St George’s Barracks, North Luffenham (ESS – Compass Group).

RB Holdings is a growing hospitality group shaping some of the most distinctive private members clubs and food businesses in London and New York.Founded by Robin Birley, our businesses are built on discretion, craftsmanship, and deeply personal service - delivered by teams who take pride in doing th

We're currently recruiting a passionate Chef/Cook - Zero Hours to bring the flavour to Defence on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook - Zero Hours, you will support our talented culinary teams in preparing and serving the delicious food we're known for! You'll he

We are looking for an Executive Chef Manager to lead one of our school catering teams.

Our client is a remarkable restaurant in the West end of London.This establishment features over 150 seats for lunch and dinner, seven days a week.The modern restaurant has become a cornerstone of the Marylebone food scene, providing award-winning cuisine in an upscale brasserie setting.If you would

As Sous Chef at Allianz Stadium, you will play a key leadership role within the kitchen team, supporting the Head Chef in delivering exceptional culinary experiences across a range of events — from match days and banquets to high-profile corporate functions. Sous Chef - Allianz Stadium, Twickenham

As a Retail Chef de Partie, youll run a large section and contribute to producing around 200 portions daily delivering fresh, vibrant, consistent dishes at.

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

Enrich the Journeys of our People and our Guests as our.The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential.This could be your moment to become a part of our journey! We are located opposite Marylebone station

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within

Head Chef – Fresh Food Restaurant 45k – 50k - London.

Y ou will be instrumental in preparing, cooking, and presenting exceptional dishes in line with the club's food philosophy.Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a pr.

As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time.

Chef de Partie 2AA Rosettes Northumberland Live In. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northumberland, known for its refined food, relaxed luxury and strong local reputation.

Angela Hartnett is looking for a Sous Chef to join the team at Murano Restaurant in Queen Street Mayfair.

A Sous Chef is required for this highly acclaimed luxury hotel situated in Scotland.

Nobu London is part of the global Nobu enterprise founded by actor Robert de Niro and chef Nobuyuki Matsuhisha in 1994.

Elior Hospitals - Nourishing Those Who Care.

Junior Sous Chef Michelin Star Devon. A Junior Sous Chef is required for an exceptional luxury restaurant with rooms set within the stunning Devon countryside.

We genuinely like the people we work with, and love coming together to reset , refresh and have fun.We empower our people through togetherness , we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food ,drink and service ,want t

Head Chef - Luxury Event Catering Operation-. This Head Chef role is SITE BASED 5 days a week rather than field based - no travel required so super straight forward.

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations.

Four Seasons Hotel London at Park Lane is delighted to be recruiting a Pastry Chef de Partie for our Michelin starred restaurant, led in partnership with Chef Yannick Alléno. Chef Alléno is one of Frances most celebrated and.

SUSHISAMBA Heron Tower is now looking for an experienced Senior Sushi Chef de Partie to join our very successful brigade as we continue to grow. We are looking for talented Sushi Chefs with a strong background in Nigiri and Sashimi.

Are you looking for a new working experience overseas? And escape the cold and rainy London?.We are based in Ryad in Saudi Arabia and are a large international corporation of 5* Hotels and Resorts throughout the world.The newly opened Italian restaurant has a seating capacity of 200 but currently do

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and drive to achieve our

We are looking for an enthusiastic, innovative and quality-focused Events Chef to join our team.

Pakistani dishes, specializing in complex masalas, gravies, karahi, and tandoori items.Key duties include managing the curry section, controlling stock, adhering to food hygiene (HACCP) standards, and assisting in menu development.Extensive experience in traditional Pakistani cuisine is required.

We are seeking a skilled Sous Chef to join the Claridges Culinary team.

Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.Here, we believe in you and what you bring to the table.There are many opportunities for development and advancement.Every gesture, every s

The successful candidate will support the Head Chef in delivering consistently high-quality food while hel.

Sous Chef Bar Finch, Mayfair (Opening April 2026). Bar Finch, a new opening in the heart of Mayfair, is looking for a confident and capable Sous Chef to help build a disciplined, high-performing kitchen from day one.

We are looking for a talented and passionate Chef de Partie to join.

When you join the Sheraton family, you become a member of its global community.We've been a place to gather and connect since 1937.At Sheraton, associates create a sense of belonging in more than 400 communities around the world.We invite, we welcome, and we connect guests through engaging experienc

Located in the heart of London, directly opposite St Pancras Station, The Francis Crick Institute is one of our flagship sites.Graysons is an award-winning contract caterer dedicated to delivering exceptional food and outstanding service.Achieving this requires talented, passionate people, and we ar

Pastry Sous Chef Sale e Pepe Mare at The Langham.

Head Chef - Quality Premium Restaurant - West End - Up To 60k + Benefits. Our client is seeking an experienced and passionate Head Chef to lead the kitchen of a quality fresh food restaurant in the West End of London.

Chef de Partie Michelin Star Cumbria. A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes.

Experience - Previous experience as a Wok Chef within a quality restaurant. Plaza Khao Gaeng are seeking a Wok Chef to join their team. This is a fantastic opportunity for an experienced Wok Chef looking for a new role in an award winning, critically ac.

Executive Chef - Contract Catering, City of London.

Do you want to lead the culinary team as Head Chef of a leading B&I site in the City of London?. I'm looking for a Head Chef who possesses the following:.

Ready to Step Up at One of Londons Most Iconic Restaurants?.Amazonico London is on the hunt for a.Situated in the heart of Mayfair on Berkeley Square, Amazonico encapsulates the spirit of an adventure through the Amazon River the vibrancy, the abundance, the intrigue, and the excitement.

Located on Granary Square in the heart of Kings Cross, The Lighterman is a landmark venue within the Open House group, spread across three floors with a riverside bar, dining room, and terrace spaces.Our kitchens deliver quality and consistency across busy lunch, dinner, and weekend services, as wel

For over 25 years, we've been part of some of the UK's most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life.Our values - Craft, Creativity

Altoare hiring a Chef de Partie!.